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Now showing items 31-40 of 43
Possibility of growing bean as a double crop in agroecological conditions of Vojvodina / Mogućnost postrne proizvodnje pasulja (Phaseolus vulgaris L) u agroekološkim uslovima Vojvodine
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2007)
In the context of agricultural production, soil is a nonrenewable, limited resource that has to be managed economically and in accordance with good farming practice. One of the ways to ensure intensive soil use is to carry ...
Irrigation scheduling of onion (Allium cepa L) in agroecological conditions of vojvodina / Zalivni režim crnog Luka (Allium cepa L) u agroekološkim uslovima vojvodine
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2007)
The experiment with effects of different pre-irrigation soil moisture on onion bulb yield, produced from seed, was established at field conditions at the Rimski Sancevi Experiment Field of the Institute of Field and Vegetable ...
Microbiological properties of chernozem at several locations near Novi Sad / Mikrobiološka svojstva černozema na lokalitetima u okolini Novog Sada
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2007)
Microorganisms take part in soil formation and maintain soil fertility. The abundance of certain microbial groups and their enzymatic activity are used as an indicator of soil quality/fertility. Soil microbial properties ...
Effect of irrigation and cutting intensity on yield of alfalfa / Uticaj navodnjavanja i intenziteta košenja na prinos lucerke
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2007)
The paper deals with the effects of irrigation and cutting intensity on the yields of forage and hay in alfalfa. In 2005 and 2006, under the conditions of irrigation after cutting, the average yields of green forage and ...
Words related to some annual egumes in Slavic and other indo-European languages
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2007)
The Indo-European languages form the largest and the most widely distributed linguistic family in the world today. There is an extensive vocabulary common to all Slavic languages, including numerous words related to legumes. ...
Effect of cutting frequency on yields and persistence of half-sib Lucerne families / Uticaj učestalosti košenja na prinos i trajnost polusrodnih porodica lucerke
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2007)
From the point of view of economy and profitability of crop production, it is desirable for lucerne fields to last a number of years. Frequent cutting (4-5 times a year) is the single most important factor contributing to ...
Domestic cultivars of perennial legumes: Development and quantitative traits / Domaće sorte višegodišnjih leguminoza - nastanak i kvantitativna svojstva
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2007)
The paper reviews the results of breeding and quantitative traits of domestic cultivars of alfalfa, red clover, birdefoot trefoil, white clover and esparcet. Using different sources of genetic variability and appropriate ...
Variability of certain botanical and agronomical characteristics of wild wetch (Vicia) in flora of Vojvodina / Varijabilnost bioloških i agronomskih karaktera divljih grahorica (Vicia) flore Vojvodine
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2007)
In flora of Vojvodina there are 23 vetch species of different origin Morphological variability, micromorphological analyses of seed testa organization of vegetative organs, content of elements (N, Ca) were presented in ...
Effect of cutting frequency on forage yield and quality in NS alfalfa cultivars / Uticaj učestalosti košenja Na prinos i kvalitet krme NS sorti lucerke
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2007)
A field trial with four MS alfalfa cultivars was carried out in 2005 and 2006 at the Experiment Field of the Institute of Field and Vegetable Crops in Novi Sad. The objective of the study was to determine yields and quality ...
Contribution of NS cultivars of forage crops to feed production / Doprinos NS sorti krmnih biljaka proizvodnji stočne hrane
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2007)
This paper describes the achievements of the forage breeding program of the Forage Crops Department of the Institute of Field and Vegetable Crops in Novi Sad from 1946 till 2006. The program has involved work on nine species ...