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Parametri rodnosti sorti šećerne repe u uslovima suvog ratarenja

dc.creatorBojović, Radmila
dc.creatorGlamočlija, Đorđe
dc.creatorPopović, Vera
dc.creatorPopović, Blaženka
dc.creatorFilipović, Vladimir
dc.creatorUgrenović, Vladan
dc.creatorKuzevski, Janja
dc.date.accessioned2021-04-26T19:17:30Z
dc.date.available2021-04-26T19:17:30Z
dc.date.issued2015
dc.identifier.issn0354-1320
dc.identifier.urihttp://fiver.ifvcns.rs/handle/123456789/1430
dc.description.abstractTrail with sugar beet was set up during three years. Yield parameters were analyzed on five different origins of sugar beet varieties. Variety had a statistically significant affect on the yield sugar beet. The average yield for all tested varieties was 54.25 t ha-1. The highest average yield was achieved by varieties Chiara, 72.58 t ha-1, and Otis, 64.55 t ha-1 the variety Severina the lowest, 36.76 t ha-1. The variety Severina had the highest average crystal sugar content, 16.65%. Crystalline sugar yield, as the most important indicator of sugar beet yield, statistically significantly depended on the variety. Quality, namely technological root value largely depends of variety. Coarseness of the root was in inverse proportion to the content of sugar.en
dc.description.abstractOgledi sa šećernom repom izvođeni su tokom tri godine. Analizirani su parametri rodnosti pet sorti šećerne repe različitog porekla. Sorta je imala statistički značajan uticaj na prinosa korena šećerne repe. Prosečan prinos korena za sve testirane sorte iznosio je 54,25 t ha-1. Najviši prinos imale su sorte Chiara, 72,58 tha-1 i Otis, 64,55 t ha- 1, a sorta Severina najniži, 36,76 tha-1. Sorta Severina imala je najveći sadržaj kristalnog šećera, 16,65%. Prinos kristalnog šećera, kao najvažniji pokazatelj rodnosti šećerne repe, statistički je značajno zavisio od sorte. Tehnološka vrednost korena u velikoj meri zavisila je od sorte. Krupnoća korena bila je u obrnutoj proporciji sa sadržajem kristalnog šećera.sr
dc.publisherInstitut PKB Agroekonomik, Padinska skela
dc.relationinfo:eu-repo/grantAgreement/MESTD/Technological Development (TD or TR)/31022/RS//
dc.rightsopenAccess
dc.sourceZbornik naučnih radova Instituta PKB Agroekonomik
dc.subjectsugar beet (Beta vulgaris)en
dc.subjectvarietyen
dc.subjectyield of rooten
dc.subjectcrystal sugar yield and contenten
dc.subjectšećerna repasr
dc.subjectsortasr
dc.subjectprinos korenasr
dc.subjectsadržaj i prinos kristalnog šećerasr
dc.titleSugar beet yield parameters under dry farmingen
dc.titleParametri rodnosti sorti šećerne repe u uslovima suvog ratarenjasr
dc.typearticle
dc.rights.licenseARR
dc.citation.epage55
dc.citation.issue1-2
dc.citation.other21(1-2): 45-55
dc.citation.rankM52
dc.citation.spage45
dc.citation.volume21
dc.identifier.fulltexthttp://fiver.ifvcns.rs/bitstream/id/361/1427.pdf
dc.identifier.rcubhttps://hdl.handle.net/21.15107/rcub_agrospace_3989
dc.type.versionpublishedVersion


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