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Nitrogenization and n fertilization effects on protein contents in wheat grain
(Akademiai Kiado Zrt, Budapest, 2008)
Nitrogen fertilization (0, 80, 120 and 150 kg N ha(-1)) and seed nitrogenisation (different strains Azotobacter chroococcum. Azospirillum lipoferum, Beijerinckia Derx and Klebsiella planticola) effects on protein contents ...
Influence of different methods of application of effective microorganisms in nutrition of wheat on weight by 1000 grains, yield, and content of crude wheat proteins (Triticum sp)
(SpringerAkadémiai Kiadó, 2022)
The research was carried out in three vegetative seasons 2015/16, 2016/17, and 2018/19, on an experimental plot in Padinska Skela, Belgrade, Serbia. The supplement included four NPK treatments (kg ha−1) and foliar treatment ...