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The quantitative structure-retention relationship of the GC-MS profile of yarrow essential oil
(Novi Sad : University of Novi Sad, Faculty of Technology, 2021)
In the essential oil of yarrow (Achillea millefolium L. sensu lato) collected from natural population on Mt. Rtanj (Serbia) and distilled by Clevenger apparatus 104 compounds were detected, and the most abundant were camphor ...
Selection of antagonists for biocontrol of Xanthomonas euvesicatoria
(Univerzitet u Novom Sadu - Tehnološki fakultet, Novi Sad, 2020)
Xanthomonas euvesicatoria is a worldwide causer of pepper bacterial spot, a bacterial plant disease responsible for massive losses of fresh pepper fruits. Considering the current problems in management of bacterial plant ...