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Drought-induced Changes in the Antioxidant System in Pisum sativum L.
(Agricultural Research Communication Centre, 2023)
Background: This study was carried out for an understanding of the antioxidant mechanisms of field pea varieties under osmotic stress conditions caused by a lack of water. The activities of antioxidant enzymes such as ...
Molecular characterization of Fusarium proliferatum and F. equiseti of Pisum sativum seed
(Agricultural Research Communication Centre, 2023)
Backgraund: The presence or absence of fungi on the seed surface is an important aspect that determines the quality of seeds. Since the data on the presence of Fusarium spp. and other seed-borne pathogens on vegetable pea ...