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Uticaj folijarne prihrane na prinos i masu 1000 zrna soje / The effect of foliar fertilization on yield and 1000 seed weight of soybean
(Bačka Topola : Megatrend univerzitet Beograd, Fakultet za biofarming, 2018)
U cilju sagledavanja uticaja folijarne prihrane na prinos i masu 1000 zrna soje, postavljen je dvogodišnji ogled na parcelama Instituta za ratarstvo i povrtarstvo na Rimskim Šančevima. Prihrana soje NPK đubrivima uz dodatak ...
Seed quality as a basis for successful soybean production in the South-eastern Europe
(European Conference on Crop Diversification, 18-21 September 2019, Budapest, 2019)
One of the most challenging decisions in agricultural production is variety selection. This decision should be based on agro-ecological conditions in the production area and type of production, yield, protein content, etc. ...
Characterization and evaluation of potato genetic resources in Montenegro
(Belgrade : Serbian Genetic Society, 2019)
Potato was introduced in Montenegro in the late 18th century. Over the course of more than 230 years of cultivation, potatoes in these areas have been differentiated into a large number of forms of different lengths of ...
Deaeration method for imidacloprid determination on glassy carbon electrode.
(Novi Sad : University of Novi Sad, Institute of Food Technology, 2014)
In this work deaeration methods were investigated for chronopotentiometric determination of pesticide
imidacloprid [1-(6-chloro-3-pyridyimethyl)-N-nitroimidazolidin-2-ylideneamine] on glassy carbon
electrode. As a ...
Influence of substrate, chemical treatment and length of storage on sunflower seed germination
(Paris : International Sunflower Association, 2012)
For determination of sunflower seed quality several substrates are in use: sand, soil, compost and filter paper where sand is most commonly used. Sand enables good contact of seeds and substrate and decreases possibility ...
Genetic Variation of Alfalfa Seed Yield in the Establishment Year
(International Herbage Seed Group (IHSG), 2019)
In Serbia, alfalfa (Medicago sativa L.) is grown on about 140,000 ha, out of which 3–7% are intended for seed
production. Climatic factors (amount and distribution of precipitation) are the main determinants of alfalfa
seed ...
Morfološko molekularna identifikacija vrste Ascochyta pisi
(Beograd : Društvo za krmno bilje Republike Srbije, 2019)
Poslednjih godina u različitim delovima Srbije zapažena je manja ili veća pojava patogena iz Ascochyta spp. kompleksa, kako na stočnom, tako i na konzumnom grašku. Cilj istraživanja je bio da se prouče morfološke, molekularne ...
Genotypic variation in the response of sweet pepper on seed priming with selected Bacillus and Pseudomonas strains
(Belgrade : Serbian Genetic Society, 2019)
The worldwide increase in human population followed with industrialization led to environmental changes as a result of water, soil and air pollution. It is believed that one way to address this problem is to change the ...
Visualize to explore: Towards a different model of scientific information retrieval with emphasis on legume research
(International Legume SocietyNovi Sad : Institute of Field and Vegetable Crops, 2013)
In the era of ubiquitous computing and academic hyperproduction, researchers are often encountered with the problem of information overload. Scientific information retrieval systems such as Google Scholar or commercial ...
Sweet pepper breeding against bacterial spot (Xanthomonas euvesicatoria) in Serbia
(Budapest : Diamond Congress, 2016)
Bacterial spot of pepper (BS) caused by Xanthomonas euvesicatoria is one of the most important
pepper diseases in Serbia. Growing of resistant pepper genotypes is the most efficient way of BS control.
The study was started ...