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Stamena winter wheat variety / Stamena, ozima sorta pšenice
(Društvo selekcionara i semenara Republike Srbije, Beograd, 2001)
Stamena is a winter wheat variety developed at the Institute of Field and Vegetable Crops in Novi Sad, Yugoslavia. It was released by the Federal Commission for varietals Approval in 1999. Stamena was developed by crossing ...
Using callus culture to study the drought tolerance of wheat genotypes / Korišćenje kalusne kulture za ispitivanje tolerantnosti genotipova pšenice prema suši
(Društvo selekcionara i semenara Republike Srbije, Beograd, 2000)
In this paper, we studied the drought tolerance under in vitro conditions of two winter wheat (T. aestivum L.) cultivars, Košuta and Renesansa. The tolerance was tested on a modified MS (Murashige and Skoog, 1962) nutrient ...
Diversity of weed flora in wheat depending on crop rotation and fertilisation
(Bulgarian Journal of Agricultural Science, 2012)
The paper analyses weed flora in wheat depending on crop rotation and fertilisation in a twenty-year period. In both studied periods (1990 and 2010) the total of 49 weed species were determined on different variants of ...
The effects of nitrogen nutrition and glutenin composition on the gluten quality in wheat genotypes / Uticaj azotne ishrane i gluteninske strukture na kvalitet glutena pšenice
(Savez hemijskih inženjera, Beograd, 2010)
The effect of nitrogen nutrition treatments on the gluten content and some quality parameters of eight winter wheat cultivars has been studied. Six different nitrogen rates were applied (0, 60, 90, 120, 150 and 180 kg N ...
The analysis of soil compaction influence on wheat yield and changes in soil on headlands and inner part of fields / Istraživanje uticaja sabijenosti zemljišta na prinos pšenice i promene u zemljištu na uvratinama i unutrašnjem delu parcele
(Univerzitet u Novom Sadu - Poljoprivredni fakultet, Novi Sad, 2007)
This paper shows the results of analysis of soil compaction influence on wheat yield, chemical and biological changes in a soil on headland and inner part of a field. During five years of investigation, soil compaction ...
Spectral reflectance indices as a phenotyping tool for assessing morpho-physiological traits of winter wheat (Triticum aestivum L.)
(European Plant Phenotyping Network, 2017)
Morpho-physiological traits of wheat such as a grain weight per plant, total leaf chlorophyll
content, carotenoids, relative dry matter and nitrogen content are important traits for the growth
of winter wheat genotypes. ...
Winter wheat yield and yield components depending on the level of nitrogen, phosphorus and potassium fertilization / Komponente prinosa i prinos ozime pšenice u zavisnosti od nivoa đubrenja azotom, fosforom i kalijumom
(Univerzitet u Novom Sadu - Poljoprivredni fakultet, Novi Sad, 2012)
The longest spikes were obtained in the variant with all three nutrients used in highest amount. Number of fertile spikelets were low in treatments without nitrogen applied, and absolutely lowest on variant only with P2. ...
Effect of cadmium on callus growth in wheat zygotic embryo culture / Uticaj kadmijuma na razviće kalusa u kulturi zigotnog embriona pšenice
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2003)
Toxicity effects of cadmium on callus growth and callus tissue dry matter content were investigated. Two winter wheat varieties, Evropa-90 and NSR-5 were used as a material in embryo culture. Isolated embryos were cultivated ...
Variability of leaf Cadmium content in tetraploid and hexaploid wheat / Varijabilnost sadržaja kadmijuma u listovima tetraploidne i heksaploidne pšenice
(Društvo genetičara Srbije, Beograd, 2009)
Cadmium (Cd) is a toxic trace metal pollutant for humans, animals, and plants. It is a heavy metal present in soils from natural and anthropogenic sources. Much of the Cd taken up by plants is retained in the root, but a ...
Correlation of elongation factor 1A accumulation with photosynthetic pigment content and yield in winter wheat varieties under heat stress conditions
(Elsevier, 2021)
Heat stress is one of the most important environmental factors that influences wheat growth and development, leading to significant losses in grain yield and has become a significant detrimental factor for worldwide wheat ...