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NS maize hybrids: Today and tomorrow / NS hibridi kukuruza - danas i sutra
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2010)
Maize breeding on scientific basis began at the onset of 20th century. Maize breeding at the Institute of Field and Vegetable Crops began in 1938. Institute of Field and Vegetable Crops has created 218 maize hybrids, 80 ...
Preliminary results of forage yields evaluation in some brassicas / Preliminarni rezultati ispitivanja prinosa krme nekih kupusnjača
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2007)
Amnog the most importnat forage brassicas are fodder kale (Brassica oteracea L. var. viridis L), oilseed rape (Brassica napus L. var. napus) and white mustard (Sinapis alba L. subsp. atoa). A small-plot trial has been ...
Analysis of chlorophyll content in a bread wheat collection and its correlations with flowering time and grain yield
(Novi Sad : Institut za ratarstvo i povrtarstvo, 2019)
Chlorophyll content has been used to assess crop nitrogen status, level of abiotic and biotic stress and predict yield. The aim of this study was to determine the level of chlorophyll content in a collection of 100 bread ...
The analysis of influence of soil compaction on maize and wheat yield on headlands / Analiza uticaja sabijanja zemljišta na prinos pšenice i kukuruza na uvratinama
(Naučno društvo za pogonske mašine, traktore i održavanje, Novi Sad i Univerzitet u Novom Sadu - Poljoprivredni fakultet - Institut za poljoprivrednu tehniku, Novi Sad, 2004)
The results of research of analysis of influence of soil compaction on maize and wheat yield on headland and in inside of a field were shown in this paper. The larger maize yield in inside of a field was established by ...
Stability parameters yield of different varieties of triticale / Stabilnost parametara rodnosti različitih sorti tritikalea
(Institut PKB Agroekonomik, Padinska skela, 2014)
This paper presents the results of winter triticale varieties (Favorit, Kg20, Trijumf and KG Tempo). The cultivars were grown in the experimental field of the Center for Small Grains, Kragujevac, during three growing ...
Dynamics of winter barley grain filing / Dinamika nalivanja zrna ozimog dvoredog ječma
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2001)
Kernel weight and grain yield depends on the rate and duration of grain filling (GF). Rate of GF presents the rate of dry matter accumulation per kernel and GF period duration from anthesis to physiological maturity. In ...
Forage yield forage yield components of spring vetch genotypes, vicia sativa L. / Prinos i komponente prinosa krme genotipova jare grahorice, vicia sativa L
(Univerzitet u Kragujevcu - Agronomski fakultet, Čačak, 2004)
A three-year small-plot trial (2001-2003) with spring vetch was established at the Rimski Šančevi Experiment Field of the Institute of Field and Vegetable Crops in Novi Sad. Included in the trial were four genotypes from ...
Variability of yield and chemical composition in soybean genotypes grown under different agroecological conditions of Serbia
(Natl Agricultural Research & Development Inst, Fundulea, 2016)
Study of the interaction between genotype (G) and year (Y) provides good estimates of genotypes breeding values. In order to investigate the main effects of G, Y and G x Y interactions on yield and quality components of ...
Effect of sowing time on performances of proso millet (Panicum miliaceum L.) / Uticaj vremena setve na performanse običnog prosa (Panicum miliaceum L.)
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2013)
During the year 2013 at the site of Bačka Topola field experiment was conducted with different sowing times of proso millet (Panicum miliaceum L.) cultivar Biserka. The applied sowing times included a period of more than ...
Benefits of Environmental Conditions for Growing Coriander in Banat Region, Serbia
(Natural Product Incorporation, 2011)
As one of the oldest multi-purpose plants (spice, aromatic, honey and medicinal), coriander is widespread across Europe. Although in Serbia there are favorable conditions fir its growth and development, it is grown on ...