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Yugoslav local germplasm in hybrid maize breeding
(Društvo genetičara Srbije, Beograd, 2000)
When the spread of hybrid maize began in the mid-20th century, local breeding materials were collected and assembled in gene banks in order to prevent their deterioration and enable their utilization in breeding to develop ...
Genetic analysis of resistance to Macrophomina phaseolina (Tassi) Goid in maize (Zea mays L.)
(Društvo genetičara Srbije, Beograd, 2000)
The inheritance of resistance to the causal agent of charcoal stem rot Macrophomina phaseolina (Tassi) Goid, and water content in the internode below the ear was analyzed by Generation Mean Analysis over two years at two ...
Mode of inheritance of yield and yield components in cabbage (Brassica oleracea var. capitata L.) / Način nasleđivanja prinosa i komponenti prinosa kod kupusa (Brassica oleracea var. capitata L.)
(Društvo genetičara Srbije, Beograd, 2001)
Used in this study were seven divergent cabbage cultivars, which we crossed using the complete diallel cross method. The traits we analyzed are important for further selection and were actually chosen based on this. The ...
Phenotype variability and inheritance of leaf shape in F1 generation of sunflower / Varijabilnost osobina cvasti i lista i nasleđivanje oblika liske suncokreta u F1 generaciji
(Društvo genetičara Srbije, Beograd, 2005)
Populations of wild sunflower species were crossed with cms cultivated lines because of their high variability. Variability was determined by measuring inflorescence diameter, ray flower number and the leaf length and ...
Mode of inheritance and combining ability for plant height and head diameter in sunflower (helianthus annuus l.)
(Društvo genetičara Srbije, Beograd, 2014)
The development of sunflower hybrids with high genetic potential for seed and oil yields requires information on the general combining ability (GCA) and specific combining ability (SCA) for plant height and head diameter ...
The main seed storage proteins among high-protein soybean genotypes / Rezervni proteini semena visokoproteinskih genotipova soje
(Društvo genetičara Srbije, Beograd, 2008)
It is known that the main components of the seed storage proteins contribute to the quality of soybean [Glycine max (L.) Merr.] food products. The objective of this study was to investigate content of the two of them ...
Variance components and gene effects of morphological traits in sunflower (Helianthus annuus L.) / Komponente varijanse i efekat gena morfoloških svojstava suncokreta (Helianthus annuus L.)
(Društvo genetičara Srbije, Beograd, 2000)
In order to enable progress in sunflower breeding, an increasing amount of attention has to be paid to the morpho-physiological traits (petiole angle and length) of this crop that have a significant effect on its seed yield ...
Effect of S1 recurrent selection on the occurrence of stalk, ear and root rot (Fusarium graminearum) in the synthetic corn population NSB / Efekat S1 rekurentne selekcije na trulež stabla, klipa i korena (Fusarium graminearum) kod sintetičke populacije kukuruza NSB
(Društvo genetičara Srbije, Beograd, 2000)
A study has been conducted to assess the effect of S1 recurrent selection on the occurrence of stalk, ear and root rot (Fusarium graminearum) in the synthetic corn population NSB. After five cycles of S1 recurrent selection, ...
Genotype by year interaction effects on soybean morpho-productive traits and biogas production
(Društvo genetičara Srbije, Beograd, 2020)
Biodiesel and biogas are especially important sources of renewable energy in the world and in Serbia. Biodiesel is used as transportation fuel; biogas is used for production of electricity and heat. Soybean (Glycine max ...
Pollen grain traits of oil species from the Novi Sad collection / Osobine polena uljanih vrsta iz novosadske kolekcije
(Društvo genetičara Srbije, Beograd, 2009)
The collection of oil species in Novi Sad contains 12 species represented with 1-4 cultivars or landraces. In the continuous work on this collection in the sense of breeding of some of those species and their usage as a ...