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Grain chemical composition of barley and wheat cultivars for animal feed / Hemijski sastav zrna sorti ječma i pšenice za ishranu životinja
(Novi Sad: Nacionalno društvo za procesnu tehniku i energetiku u poljoprivredi, 2019)
Together with corn and rice, barley and wheat are the most important cereal crops. Majority of the worldwide barley production is used in animal nutrition, mostly in pig and poultry diets. Wheat is major energy source ...
Impact of high temperature on the accumulation of proline in genetically divergent cereal varieties
(Osijek: Josip Juraj Strossmayer University of Osijek Faculty of Food Technology, 2019)
Growth and development of cereals is affected by abiotic factors, particularly by high temperature. An important factor in plant adaptation to abiotic stress can be the proline accumulation. Proline is an amino acid involved ...
Influence of rain during harvest on quality traits of wheat
(Vienna: International Association for Cereal Science and Technology, 2019)
In the past 50 years, climatic changes affects cropping systems across Europe. Generally, Pannonian basin is one of the most vulnerable area of Europe influenced by climate changes characterized by a relatively short growing ...
Heat stress tolerance of wheat (Triticum aestivum L.) at different developmental stages
(Society for Experimental Biology, 2021)
The objective of this study was to analyse the effect of heat stress on morphological and physiological traits of 12 wheat cultivars (10 cultivars from Serbia, cv. Gladius as a heat tolerant and cv. Paragon as aheat ...
Specificity in reaction of winter wheat varieties Simonida and Zvezdana to fusarium head blight caused by Fusarium graminearum species complex
(Novi Sad : Matica srpska, 2022)
Important tool for the integrated control of Fusarium head blight (FHB) is monitoring changes in the prevalence of Fusarium species and toxin production. The knowledge of factors influencing FHB infection is usually related ...
Identification of eEF1A and EF-Tu protein synthesis in wheat and oat genotype under heat condition
(Belgrade: Serbian Genetic Society, 2019)
Expression elongation factors eEF1A and EF-Tu, in grain filling stage when the cereal most sensitive in the field conditions, can be an important determinant of heat tolerance. The aim of our work was to examine the ...
Characterisation of small grains resources at IFVCNS with UPOV descriptors
(Novi Sad : Institute of Field and Vegetable Crops, 2019)
Characterisation of genetic diversity of small grains germplasm is important for their identification, classification and efficient use in breeding. The aim of this study was to assess genetic diversity of winter wheat, ...
Resistance varieties to powdery mildew through three wheat breeding cycles
(Program and Abstracts, 9th International Wheat Conference, Sydney, 20-25 September 2015, 2015)
Twenty-four cultivars of winter wheat, representing most of the cultivars released in Serbia from 1955 to 2006, were used in the study. Wheat breeding was carried out through three cycles: first 1955-1962 (Banatka, Bankut ...
Breeding effects on grain filling in Pannonian winter wheat cultivars
(Saskatoon : University of SaskatchewanWheat Initiative, 2019)
Due to the increase in human population and rapid decrease in the cropping areas, improvement of winter wheat grain yield is the constant breeding objective worldwide. In general, increase in grain yield has mainly been ...
Response of different wheat varieties to Fusarium graminearum Schwabe (scab-head blight) in condition of artificial inoculation
(General Toshevo : Institute for Wheat and Sunflower, 1995)
The study of resistance of 905 different winter and spring wheat genotypes to the agent of spike fusarioses (Fusarium graminearum) was conducted under field conditions according to artificial inoculation in different ...