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Presence of zearalenone in the most commonly grown wheat cultivars in Serbia / Prisustvo zearalenona u najčešće uzgajanim sortama pšenice u Srbiji
(Matica srpska, Novi Sad, 2013)
A total of 45 samples of wheat from three different locations in Vojvodina were analyzed for the presence of zearalenone. Analytical methods based on clean-up by solid-phase extraction (SPE) columns and detection by liquid ...
Estimating technological quality in wheat by Hagberg falling number and Amylograph peak viscosity
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2008)
Amylolytic activity in 15 winter wheat cultivars has been followed by a comparative analysis of the values of peak viscosity on Brabender Amylograph (BU) and the values of falling number (FN) according to Hagberg (sec). ...
The effect of heat stress on some main spike traits in 12 wheat cultivars at anthesis and mid-grain filling stage
(Prague : Czech Academy of Agricultural Sciences, 2021)
High temperature decreases winter wheat grain yield by reducing the grain number and grain weight. The effect of heat stress on spike grain distribution and weight of individual grains within spike and spikelets was less ...
Tolerance of wheat genotypes to lead in in vitro culture / Tolerantnost genotipova pšenice prema olovu u kulturi in vitro
(Društvo selekcionara i semenara Republike Srbije, Beograd, 2000)
We studied the effects of five lead concentrations (10-7, 10-6, 10-5, 10-4 and 10-3 M) on callus growth and dry matter content in the callus tissue. Two winter wheat (Triticum aestivum L.) cultivars, Balkan and Proteinka, ...
Occurrence and significance of Pyrenophora tritici - repentis in Serbia / Pojava i značaj Pyrenophora tritici - repentis u Srbiji
(Institut za zaštitu bilja i životnu sredinu, Beograd, 2001)
The occurence, significance and incidence of P.tritici-repentis and disease symptoms in Serbia from 1993 to 1997 have been discussed in this paper for the first time. In 1993, in our country, this species was determined ...
Identification of biomarkers in hydrosoluble extracts from spelt and wheat cultivated in different production systems
(Wiley, Hoboken, 2021)
BACKGROUND In the present paper, a method for differentiation between common and spelt wheat grown in different farming systems (biodynamic, ecological, integrated, conventional), based on biomarkers identified from aqueous ...
Complexity of the pathosystem and pathogen control framework of wheat crown rot agent / Složenost patosistema i okosnice kontrole patogena prouzrokovača truleži korena i prizemnog dela stabla pšenice
(Univerzitet u Novom Sadu - Poljoprivredni fakultet - Departman za zaštitu bilja i životne sredine "dr Pavla Vukasovića", Novi Sad, 2019)
Wheat root and crown rot is an economically important disease which causes yield losses of up to 50%. Agents of wheat root and crown rot comprise a complex of Fusarium, Oculimacula, Gaeumannomyces and Rhizoctonia pathogens. ...
Chemical management of wheat diseases / Zaštita pšenice od prouzrokovača oboljenja
(Univerzitet u Novom Sadu - Poljoprivredni fakultet - Departman za zaštitu bilja i životne sredine "dr Pavla Vukasovića", Novi Sad, 2016)
Controlling wheat diseases with fungicides should be based on the principles of integrated pest management (IPM). The decision which strategies and models of fungicide applications to use is in direct correlation with the ...
Boron Toxicity and Deficiency in Agricultural Plants
(Basel : MDPI, 2020)
Boron is an essential plant micronutrient taken up via the roots mostly in the form of boric acid. Its important role in plant metabolism involves the stabilization of molecules with cis-diol groups. The element is involved ...
Impact of precipitation and temperature on winter wheat yield at different sowing densities / Uticaj padavina i temperature na prinos ozime pšenice pri različitim gustinama setve
(Institut PKB Agroekonomik, Padinska skela, 2013)
Agro meteorological conditions are of great importance for the successful production of wheat. This paper analyzes the NS five varieties of winter wheat in the period 2010-2012. The experiment was conducted with different ...