Претраживање
Приказ резултата 201-210 од 236
Morphological and pathogenic properties of Fusarium proliferatum isolates: The causal agent of garlic (Allium sativum L.): Rot in Serbia / Morfološke i patogene odlike izolata Fusarium proliferatum prouzrokovača truleži belog luka (Allium sativum L.) - u Srbiji
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2018)
During the past few years, symptoms of garlic clove rot have appeared in storage facilities at different localities in Serbia. Thirteen fungal isolates were isolated from samples of decayed garlic cloves (Allium sativum ...
Efficacy of Trichoderma spp. against Common Fungal Pathogens / Efikasnost Trichoderma spp. izolata protiv najčešćih gljivičnih patogena
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2017)
Nowadays, organic food production demands more environmental friendly control of plant diseases. Biocontrol based on Trichoderma spp. usage is a promising due to Trichoderma is aggressive to broad range of phytopathogenic ...
Presence and molecular characterization of cucumber mosaic virus on safflower in Serbia / Prisustvo i molekularna karakterizacija virusa mozaika krastavca u usevu šafranike u Srbiji
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2020)
Safflower (Carthamus tinctorius L.) is an important oilseed crop belonging to the family Asteraceae. A total of 46 safflower samples were collected from Srbobran locality (South Bačka District) in Serbia in 2015 and analysed ...
Comparison of biplot analysis and Kang's YSi statistic in estimating maize hybrids stability / Poređenje biplot analize i Kangove statistike stabilnosti (YSi) u proceni stabilnosti hibrida kukuruza
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2014)
Integration of mean yield and stability evaluation into a single analysis is practical for maize hybrids recommendation and approval in multi-environment trials. The objective of this study was (i) to investigate grain ...
Variety selection in intensive alfalfa cutting management / Značaj izbora sorte u intenzivnoj proizvodnji lucerke
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2019)
Alfalfa is an autotetraploid, perennial forage crop adapted to different environments and management systems. Trial with 12 alfalfa populations was established in spring of 2014. The research involved 9 commercial alfalfa ...
Sclerotinia wilt occurrence on sunflower in Vojvodina, Serbia / Pojava bele truleži korena suncokreta u Vojvodini
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2011)
Sclerotinia sclerotiorim is a facultative parasite that can cause diseases on more than 400 plant species. Sclerotinia wilt presence was observed in Vojvodina during the period 2007-2009 at seven sites (Bečej, Kikinda, ...
Comparison of carrot production calculations on farms of different sizes / Poređenje kalkulacija proizvodnje mrkve na gazdinstvima različitih veličina
(Novi Sad : Institute of Field and Vegetable Crops, 2022)
In Serbia, carrots are produced on various land areas within agricultural companies and family farms. This study includes detailed analytical calculations of the realized value of production, cost calculation, and the ...
Tolerance of wheat varieties seedlings by glyphosate accelerated degradation / Tolerantnost sejanaca sorti pšenice preko ubrzane degradacije glifosata
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2014)
Lengths of seedlings aboveground parts of nine wheat varieties grown in greenhouse were reduced by 4-20%. They were tested during April at around 20oC after twice daily treatments with glyphosate based herbicide (0.5 ml ...
Association between seed yield and some morphological characteristics in sunflower / Povezanost između prinosa semena i nekih morfoloških svojstava suncokreta
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2012)
Objective of this study was to determine the divergence and association between seed yield and three morphological characteristics that are very important in sunflower breeding (plant height, head diameter and days to ...
Impact of genetic and climatic factors on parameters of breadmaking quality of wheat kernel and flour starch component / Uticaj genetskih i klimatskih faktora na pokazatelje tehnološkog kvaliteta skrobne komponente pšeničnog zrna i brašna
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2017)
This study investigates how genetic and climatic factors affect parameters of breadmaking quality of wheat kernel and flour starch component. Nine wheat cultivars with different combinations of HMW-GS were grown in three ...