Search
Now showing items 21-30 of 31
The effect of land use on soil permeability in Vojvodina / Uticaj načina korišćenja na vodopropustljivost zemljišta Vojvodine
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2017)
In order to get a comprehensive overview of the effect of land use on soil physical properties, this study was conducted on the selected representative soil samples collected at the territory of Autonomous Province of ...
Relationship between GC/EI-qMS disaccharide profiles and corresponding genomes of wheat, rye and triticale cultivars / Povezanost disaharidnih profila odredenih GC/EI-qMS sistemom sa genomima sorti pšenice, raži i tritikalea
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2017)
Cultivars of small grain species: wheat (Triticum aestivum), rye (Secale cereale) and triticale (Triticosecale) were selected because of their specific biochemical composition of carbohydrates for gas chromatographic ...
Yield of biomass and essential oil of dill (Anethum graveolens L.) grown under irrigation / Prinos etarskog ulja i biomase mirodije (Anethum graveolens L.) gajene u uslovima navodnjavanja
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2019)
Dill (Anethum graveolens L.) is a one-year herbaceous, spicy plant, which has aromatic smell and taste. One of its important ingredients is essential oil. The experiment showing the effect of irrigation on essential oil ...
GGE biplot analysis of sugar beet multi-environment trials / Analiza multilokacijskih ogleda šećerne repe primenom GGE biplot metoda
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2017)
Multi-environment trials are performed every year with the aim of evaluating sugar beet varieties in different environmental conditions of Serbia. The objective of this research was to interpret the effects of genotype, ...
Feasibility of growing conventional confectionary sunflower hybrids in organic agriculture: preliminary results of organic trials / Mogućnost gajenja konvencionalnih konzumnih hibrida suncokreta u uslovima organske proizvodnje: preliminarni rezultati istraživanja
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2019)
As organic agriculture represents one of the most sustainable ways of agricultural land use, the key purpose of this research was to improve confectionary sunflower production in organic agriculture. The trial compared ...
Grain yield, yield components and protein content of organic spelt wheat (Triticum speltaL.) grown in different agro-ecological conditions of northern Serbia / Morfološke karakteristike, prinos i sadržaj proteina u zrnu krupnika (Triticum spelta L.) gajenog u organskom sistemu proizvodnje u različitim agroekološkim uslovima severnog dela Srbije
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2020)
Spelt wheat (Triticum spelta L.) is regarded as a crop with high nutritional properties. Cultivar Nirvana was analyzed on nine locations in semiarid conditions of northern Serbia in order to assess the effects of different ...
Diversity of phytopathogenic fungi on soybean seed in Serbia / Raznolikost fitopatogenih gljiva na semenu soje u Srbiji
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2020)
Soybean is one of the most important industrial crops in the world. The rich nutritional content of the seed is the reason for the increased cultivation of this crop all over the world. However, a large number of phytopathogenic ...
Effect of organic and conventional farming system and sowing date on yield, seed oil and protein content in rapeseed cultivars / Uticaj organskog i konvencionalnog sistema gajenja i datuma setve na prinos semena i sadržaj ulja i proteina u sortama uljane repice
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2020)
Rapeseed is one of the major oil crops, grown in various agroecological conditions. Interest in organic rapeseed is rising, with increasing importance to breeders to determine the need for specific organic breeding programs. ...
Chemical composition of hyssop cv. “Domaći ljubičasti” essential oil and its antimicrobial activity / Hemijski sastav etarskog ulja miloduha kultivara "Domaći Ijubičasti" i ocena antimikrobne aktivnosti
(Novi Sad : Institut za ratarstvo i povrtarstvo, 2021)
Hyssop (Hyssopus officinalis L., Lamiaceae) is a perennial shrub or subshrub violet-blue flowers in verticillasters and spicy taste with a pungent flavour. Besides being used as a culinary herb for flavouring and food ...
Effect of harvest maturity stage and seeding rate on alfalfa yield and quality / Uticaj faze košenja i setvene norme na prinos i kvalitet lucerke
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2020)
Cultivated alfalfa (Medicago sativa L.) is a highly productive forage crop with great economic potential. Our objectives were to investigate the effects and interactions of environment, harvest maturity stage, seeding rate ...