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Приказ резултата 31-40 од 142
Long-term winter wheat cropping influenced soil organic carbon pools in different aggregate fractions of Chernozem soil
(Taylor & Francis Ltd, Abingdon, 2020)
In this study, the role of the different management strategies was investigated, to elucidate soil organic carbon (SOC) loss under the long-term winter wheat cropping. Soil samples from wheat-based cropping systems and ...
Antioxidant capacity of dark red corn – Biochemical properties coupled with electrochemical evaluation
(Syscom 18 SRL, 2020)
Biochemistry coupled with electrochemical approach is employed in a fast, relatively simple, yet highly precise detection of a plant extract antioxidant properties. Antioxidant capacity of dark red corn grains was investigated ...
The Significance of Bacillus spp. in Disease Suppression and Growth Promotion of Field and Vegetable Crops
(Basel : MDPI, 2020)
Bacillusspp. produce a variety of compounds involved in the biocontrol of plant pathogens and promotion of plant growth, which makes them potential candidates for most agricultural and biotechnological applications. Bacilli ...
Application of Cymbopogon citratus in Agro-Food Industry.
(Novi Sad : University Business Academy in Novi Sad, Faculty of Economics and Engineering Management, 2020)
Plants, particularly medicinal and aromatic species, and plant-derived compounds have been used for centuries in human and veterinary medicine, but nowadays they have increasingly important role in agro-food industry. They ...
Potential of cyanobacterial secondary metabolites as biomarkers for paleoclimate reconstruction
(Elsevier, Amsterdam, 2020)
Loess is the most important archive of Quaternary palaeoclimate evolution, with more thorough and systematic investigations carried out in the past two decades in the Carpathian Basin. Application of novel proxies in loess ...
The effect of the triethanolamine: glycerol deep eutectic solvent on the yield, fatty acid composition, antioxidant activity, and physicochemical properties of black mustard (Brassica nigraL.) seed oil
(Springer, New York, 2020)
This study reports the yields, physicochemical properties, fatty acid compositions, and antioxidant activities of black mustard (Brassica nigraL.) seed oils extracted by cold pressing and the solvent extraction using ...
Chemical Composition of Ambrosia trifida Essential Oil and Phytotoxic Effect on Other Plants
(Wiley-V C H Verlag Gmbh, Weinheim, 2020)
This study aimed to identify the main components of an essential oil produced from leaves of Ambrosia trifida and to evaluate its potential allelopathic effect on seed germination and seedling growth of lettuce, watermelon, ...
Marrubium vulgareL.: A Phytochemical and Pharmacological Overview
(Basel : MDPI, 2020)
Marrubium vulgareis a plant with high bioactive potential. It contains marrubiin, a labdane diterpene that is characteristic for this genus, as well as a complex mixture of phenolic compounds. According to numerous studies,M. ...
Selection of antagonists for biocontrol of Xanthomonas euvesicatoria
(Univerzitet u Novom Sadu - Tehnološki fakultet, Novi Sad, 2020)
Xanthomonas euvesicatoria is a worldwide causer of pepper bacterial spot, a bacterial plant disease responsible for massive losses of fresh pepper fruits. Considering the current problems in management of bacterial plant ...
Characterization of species of Fusarium causing root rot of Soybean (Glycine max L.) in South Dakota, USA
(Taylor & Francis Inc, Philadelphia, 2020)
In 2014, 2000 plants showing root rot symptoms were collected from 200 commercial soybean (Glycine max L.) fields in South Dakota, USA. One thousand one hundred thirty fungal isolates obtained from the samples were identified ...