Претраживање
Приказ резултата 151-158 од 158
Root and onion vegetables
(Rome : FAO, 2017)
Traditional greenhouse vegetables, such as tomatoes, cucumbers and lettuce, are common vegetables found almost year-round in supermarkets. Improved quality of life and consumer buying capacity have increased the demand for ...
Early potato
(Rome : FAO, 2017)
The harvest area of potatoes in South East Europe is about 580 000 ha with a production of about 11 000 000 tonnes. It is estimated that 20–25% of all harvested area is used for early potatoes. Early potato is of high ...
Fiber hemp response to foliar application of growth regulators
(Szeged : University of Szeged, Department of Inorganic and Analytical Chemistry, 2017)
The aim of this paper was to test the effect of three plant growth regulators (PGR) on fiber content of hemp cultivar Helena. Applied PGRs, Cycocel®, Regalis® and Moddus® had impact on fiber content in hemp cultivar Helena ...
Microwave-assisted extraction of antioxidants from the areal parts of cannabis and process modelling
(Osijek : Josip Juraj Strossmayer University of Osijek, Faculty of Food TechnologyTuzla : University of Tuzla, Faculty of Pharmacy, 2017)
Nowadays, cannabis (Cannabis sativa L.) is one of the most controversial medicinal
plants. The usage of cannabis and its derived products is based on the biological
activity of the present pharmacologically active ...
Oxidative stress in black and yellow soybean grown in organic production system
(Novi Sad : Institute of Field and Vegetable Crops, 2017)
Dark-coloured soybean seeds contain high concentrations of phenolic compounds that contribute to their high stress resistance. The purpose of this work was to define whether soybean plants developed from black coloured ...
PCA Classification of tomato genotypes based on physical and chemical fruit characteristics
(Novi Sad : Institute of Field and Vegetable Crops, 2017)
Importance of tomato, being considered as "functional food" is reflected by the rising trend of harvested areas and consumption per capita, in recent decades. Beside specific demands, fruit quality is common for both, ...
Morphological and molecular identification of Fusarium tricinctum and Fusarium acuminatum as causal agents of garlic bulbs rot in Serbia / Morfološka i molekularna identifikacija Fusarium tricinctum i Fusarium acuminatum prouzrokovača truleži belog luka u Srbiji
(Matica srpska, Novi Sad, 2017)
Garlic (Allium sativum L.) is considered to be one of the oldest crops in the world. During 2016, infected garlic bulbs occurred in storages on several localities of the Province of Vojvodina. Symptomatic cloves showed ...
Antioxidant capacity of black and yellow soybean grown in organic production system
(Novi Sad : Univerzitet u Novom Sadu, Poljoprivredni fakultet, 2017)
The purpose of this work was to define whether soybean plants developed from black coloured seeds would be protected from (a)biotic stress during early stage of development in organic system of production in comparison to ...