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Приказ резултата 11-12 од 12
Changes in the content of phenolic compounds in sunflower leaves after inoculation with the causal agent of downy mildew / Promene u sadržaju fenolnih jedinjenja u listovima suncokreta nakon inokulacije uzročnikom plamenjače
(Savez poljoprivrednih inženjera i tehničara, Beograd, 2006)
Two nearly isogenic lines of sunflower, resistant and susceptible to downy mildew, due to the presence/absence of the Pl6 gene, were used in this study. Inoculation with the suspension of Plasmopara halstedii zoospores, ...
Evaluation of bread-making quality parameters in wheat genotypes of different origin / Evaluacija komponenti tehnološkog kvaliteta pšenice različitog porekla
(Savez poljoprivrednih inženjera i tehničara, Beograd, 2006)
The aim of this study was to analyze differences in some components of bread-making quality in wheat cultivars from different agri-climate regions. In 44 genotypes of hexaploid wheat grown in Novi Sad, the following ...