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Приказ резултата 21-30 од 1724
Razvijenost korenovog sistema kukuruza: polazna osnova za efikasnije usvajanje azota / Root system development in maize: optimizing nitrogen use efficiency
(Čačak : Univerzitet u Kragujevcu, Agronomski fakultet, 2019)
Povećanje efikasnosti usvajanja mineralnih materija, posebno azota dovodi
do uštede u potrošnji mineralnih đubriva, kao i smanjenja zagađenja životne sredine.
Stvaranje genotipova kukuruza sa bolje razvijenim korenovim ...
Analysis of buckwheat production in the world and Serbia / Analiza proizvodnje heljde u svetu i u Srbiji
(Naučno društvo agrarnih ekonomista Balkana, Beograd, Institut za ekonomiku poljoprivrede, Beograd i Akademija ekonomskih nauka, Bukurešt, 2014)
During the period 2010-2011 about 2.113 million ha of buckwheat was sown annually worldwide. Average yield of buckwheat during the monitored period was 913 kg ha-1. Areas and average yield have a rising tendency. The most ...
Parallel research of oil seed rape quality and efficacy treatment with different nozzle type / Uporedna analiza kvaliteta i efikasnosti tretiranja uljane repice različitim tipovima rasprskivača
(Nacionalno naučno društvo za poljoprivrednu tehniku, Novi Sad, 2013)
Oil seed rape is important culture for oil production. Oil seed rape vegetation started at the end of summer or at the beginning of autumn and finished at beginning of summer next year. During this vegetation it is necessary ...
Effect of agroecological factors on variations in yield, protein and oil contents in soybean grain
(National Agricultural Research and Development Institute Fundulea., 2012)
This paper presents the grain yields and protein and oil contents of NS soybean cultivars of 0 maturity group grown for three successive years. The average yield for all cultivars was 3,335 kg ha(-1). The 2010 yields were ...
Korijandar (Coriandrum sativum L.) / Coriander (Coriandrum sativum L.)
(Beograd : Zadužbina Andrejević, 2014)
This monograph deals with coriander as a medicinal, aromatic and spice plant. It has an extensive application in traditional and modern medicine worldwide, as well as in quotidian nutrition as a vegetable and spice.
In ...
Marshmallow (Althaea officinalis L.) growing technology, pests and diseases / Tehnologija gajenja belog sleza (Althaea officinalis L.) sa osvrtom na bolesti i štetočine
(Univerzitet u Novom Sadu - Poljoprivredni fakultet - Departman za zaštitu bilja i životne sredine "dr Pavla Vukasovića", Novi Sad, 2016)
Marshmallow is a very promising medicinal plant whose uncontrolled exploitation can lead to extinction in the wild. As the quantity of wild grown marshmallow cannot meet the growing needs, it is increasingly cultivated. ...
Soya in extreme years / Prinos soje u ekstremnim godinama
(Univerzitet u Novom Sadu - Poljoprivredni fakultet, Novi Sad, 2015)
The paper deals with the results of the varietal macro trials on soya in 2013 i 2014 at the location Aleksandrovac, micro trial with fertilizers at the location Aleksandrovac in 2014 and micro trial with fertilizers at the ...
Fusarium head blight: The challange of wheat production / Fuzarioza klasa - izazov u proizvodnji pšenice
(Univerzitet u Novom Sadu - Poljoprivredni fakultet - Departman za zaštitu bilja i životne sredine "dr Pavla Vukasovića", Novi Sad, 2016)
Fusarium head blight belongs to the group of economically important diseases which negative effect is related not only to reduction of yield and quality of wheat but also with the production of mycotoxins that adversely ...
Salt-induced changes in the antioxidant system and viability of oilseed rape
(Lithuanian Research Centre Agriculture & Forestry, Kedainiu R, 2017)
This work was aimed to investigate the effect of salt (NaCl) stress on three oilseed rape (Brassica napus L.) cultivars: 'Banacanka', 'Jasna' and 'Kata'. The following parameters were determined: antioxidant enzymes ...
Occurrence and diversity of viruses infecting pepper in Serbia / Prisustvo i rasprostranjenost virusa paprike u Srbiji
(Univerzitet u Kragujevcu - Agronomski fakultet, Čačak, 2018)
A two-year investigation (2009-2010) of the presence and distribution of pepper (Capsicum annuum L.) viruses in Serbia revealed that viruses occur each year in open-field production. Disease incidence, as estimated by the ...