Преглед тема: "nutrition"
Приказ резултата 1-12 од 12
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Effect of pulsed electromagnetic field on yield of grain, yield of protein and oil of soybean
(Prague : Czech Academy of Agricultural Sciences, 2023) -
Effects of nutrition on biomass production of Lacy phacelia in organic cropping system
(Nikšić : University of Montenegro, Faculty of Philosophy, 2018) -
Field management practices to produce nutritional and healthier main crops
(Academic Press, 2023) -
Importance of broad bean in the diet – possibility of more rational use of main and by-products / Značaj boba u ishrani – mogućnost racionalnije upotrebe glavnih i sporednih proizvoda
(Novi Sad : Ecological Movement of Novi Sad, 2022) -
Improvement of buckwheat production
(Novi Sad : Institute of Field and Vegetable Crops, 2019) -
Soybean
(Novi Sad : Institute of Field and Vegetable Crops, Bečej : Sojaprotein, 2011) -
A summary of previous research on sulphur / Sumpor - dosadašnja saznanja
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2009) -
The influence of single lavender essential oil in honey bee prevention of American foulbrood and overall welfare
(Athens : Hellenic Veterinary Medical Society, 2022) -
Valorization of rapeseed grain by-products / Valorizacija sporednih proizvoda iz dorade semenske uljane repice
(Univerzitet u Novom Sadu - Naučni institut za prehrambene tehnologije, Novi Sad, 2016)