TY  - JOUR
AU  - Đorđević, Vuk
AU  - Taški-Ajduković, Ksenija
AU  - Vidić, Miloš
AU  - Vujaković, Milka
AU  - Miladinović, Jegor
PY  - 2008
UR  - http://fiver.ifvcns.rs/handle/123456789/594
AB  - The quality of soybean [Glycine max (L.) Merr.] food products been associated with subunit composition of storage proteins. The objective of this study was to estimate protein composition of seed storage proteins, glycinin and β-conglycinin, among high-protein soybean genotypes. The trials were carried out at Experimental Fields of Institute of Field and Vegetable Crops in Novi Sad, Serbia during 2004 and 2005. The protein structure was estimated by scanning SDS-PAGE gels using densitometry. Our study confirmed observation that high-protein cultivars accumulated higher amount of both glycinin and β-conglycinin. Genotype KO5311 had the optimal protein composition and could be beneficial in breeding programs aimed at altering composition of seed storage proteins. The significant differences were observed among years for the protein content, α’ and β-subunits of β-conglycinin.
AB  - Kvalitet proizvoda od soje zavisi od sadržaja proteinskih frakcija rezervnih proteina. Cilj ovog rada je utvrđivanje proteinske strukture visoko- proteinskih genotipova soje, kao i određivanje relativnog sadržaja glicininskih i β-konglicininskih subjedinica. Ogled je izveden na poljima Instituta za ratarstvo i povrtarstvo tokom 2004. i 2005. godine, a proteinska struktura određena je pomoću SDS PAGE i analizirana denzitometrijski. Dobijeni rezultati pokazuju da usled povećanja ukupnih proteina dolazi i do povećanja sadržaja proteinskih frakcija. Genotip KO5311 pokazao je najpovoljniju proteinsku strukturu i mogao bi imati značaj u oplemenjivanju soje na specifičan proteinski sastav. Uticaj godine na proteinske frakcije ustanovljen je samo kod α’ i β subjedinice β konglicinina i sadržaj ukupnih proteina.
PB  - Institut za ratarstvo i povrtarstvo, Novi Sad
T2  - Zbornik radova Instituta za ratarstvo i povrtarstvo
T1  - Protein composition of high-protein soybean genotypes
T1  - Proteinska struktura visokoproteinskih genotipova soje
EP  - 139
IS  - 2
SP  - 133
VL  - 45
UR  - https://hdl.handle.net/21.15107/rcub_fiver_594
ER  - 

@article{
author = "Đorđević, Vuk and Taški-Ajduković, Ksenija and Vidić, Miloš and Vujaković, Milka and Miladinović, Jegor",
year = "2008",
abstract = "The quality of soybean [Glycine max (L.) Merr.] food products been associated with subunit composition of storage proteins. The objective of this study was to estimate protein composition of seed storage proteins, glycinin and β-conglycinin, among high-protein soybean genotypes. The trials were carried out at Experimental Fields of Institute of Field and Vegetable Crops in Novi Sad, Serbia during 2004 and 2005. The protein structure was estimated by scanning SDS-PAGE gels using densitometry. Our study confirmed observation that high-protein cultivars accumulated higher amount of both glycinin and β-conglycinin. Genotype KO5311 had the optimal protein composition and could be beneficial in breeding programs aimed at altering composition of seed storage proteins. The significant differences were observed among years for the protein content, α’ and β-subunits of β-conglycinin., Kvalitet proizvoda od soje zavisi od sadržaja proteinskih frakcija rezervnih proteina. Cilj ovog rada je utvrđivanje proteinske strukture visoko- proteinskih genotipova soje, kao i određivanje relativnog sadržaja glicininskih i β-konglicininskih subjedinica. Ogled je izveden na poljima Instituta za ratarstvo i povrtarstvo tokom 2004. i 2005. godine, a proteinska struktura određena je pomoću SDS PAGE i analizirana denzitometrijski. Dobijeni rezultati pokazuju da usled povećanja ukupnih proteina dolazi i do povećanja sadržaja proteinskih frakcija. Genotip KO5311 pokazao je najpovoljniju proteinsku strukturu i mogao bi imati značaj u oplemenjivanju soje na specifičan proteinski sastav. Uticaj godine na proteinske frakcije ustanovljen je samo kod α’ i β subjedinice β konglicinina i sadržaj ukupnih proteina.",
publisher = "Institut za ratarstvo i povrtarstvo, Novi Sad",
journal = "Zbornik radova Instituta za ratarstvo i povrtarstvo",
title = "Protein composition of high-protein soybean genotypes, Proteinska struktura visokoproteinskih genotipova soje",
pages = "139-133",
number = "2",
volume = "45",
url = "https://hdl.handle.net/21.15107/rcub_fiver_594"
}

Đorđević, V., Taški-Ajduković, K., Vidić, M., Vujaković, M.,& Miladinović, J.. (2008). Protein composition of high-protein soybean genotypes. in Zbornik radova Instituta za ratarstvo i povrtarstvo
Institut za ratarstvo i povrtarstvo, Novi Sad., 45(2), 133-139.
https://hdl.handle.net/21.15107/rcub_fiver_594

Đorđević V, Taški-Ajduković K, Vidić M, Vujaković M, Miladinović J. Protein composition of high-protein soybean genotypes. in Zbornik radova Instituta za ratarstvo i povrtarstvo. 2008;45(2):133-139.
https://hdl.handle.net/21.15107/rcub_fiver_594 .

Đorđević, Vuk, Taški-Ajduković, Ksenija, Vidić, Miloš, Vujaković, Milka, Miladinović, Jegor, "Protein composition of high-protein soybean genotypes" in Zbornik radova Instituta za ratarstvo i povrtarstvo, 45, no. 2 (2008):133-139,
https://hdl.handle.net/21.15107/rcub_fiver_594 .

TY  - JOUR
AU  - Vujaković, Milka
AU  - Milošević, Mirjana
AU  - Nikolić, Zorica
AU  - Taški-Ajduković, Ksenija
AU  - Miladinović, Jegor
AU  - Ignjatov, Maja
AU  - Dokić, Violeta
PY  - 2008
UR  - http://fiver.ifvcns.rs/handle/123456789/562
AB  - Weather conditions, especially amounts and the distribution of rainfalls, as well as, drought, significantly reduce yields and quality of soybean seed. Unfavorable effects of drought could be successfully eliminated by crop irrigation. Three commercial soybean cultivars, and two lines developed at the Institute of Field and Vegetable Crops in Novi Sad, were tested. The seed was produced under conditions of dry land farming and irrigation. Seed germination (Standard laboratory method) and seed vigor (accelerated aging test, Hiltner test and cold test) were tested under laboratory conditions. The germination value of the seed produced under irrigation (Standard laboratory method) was higher than the value of the seed produced under dry land farming conditions. Significant differences among tested cultivars and lines were observed by the application of this test. In the estimation of seed vigor, the highest values were obtained when accelerated aging test was applied. Significant differences among tested cultivars and lines and different production conditions were obtained for seed vigor by using Hiltner and cold tests.
AB  - Vremenski uslovi, posebno količina i raspored padavina, te pojava suše značajno smanjuju prinose i kvalitet semena soje. Nepovoljan uticaj suše može se uspešno eliminisati navodnjavanjem useva. Ispitivanja su izvršena na tri komercijalne sorte i dve linije soje selekcionisane u Institutu za ratarstvo i povrtarstvo u Novom Sadu. Seme je proizvedeno u uslovima suvog ratarenja i navodnjavanja. U laboratorijskim uslovima izvršeno je ispitivanje klijavosti (standardni laboratorijski metod) i životne sposobnosti semena primenom vigor testova (test ubrzanog starenja, Hiltner test i hladni test). Seme proizvedeno u uslovima navodnjavanja imalo je veću klijavost primenom standardnog laboratorijskog metoda od semena proizvedenog u uslovima suvog ratarenja. Primenom ovog testa uočene su značajne razlike između ispitivanih sorti i linija. U oceni životne sposobnosti semena najviše vrednosti dobijene su primenom testa ubrzanog starenja. Značajne razlike u životnoj sposobnosti semena, između ispitivanih sorti i linija, i različitih uslova proizvodnje dobijene su primenom Hiltner i hladnog testa.
PB  - Nacionalno društvo za procesnu tehniku i energetiku u poljoprivredi, Novi Sad
T2  - Časopis za procesnu tehniku i energetiku u poljoprivredi - PTEP
T1  - Seed vigor in soybean production with and without irrigation
T1  - Životna sposobnost semena soje proizvedene u uslovima sa i bez navodnjavanja
EP  - 21
IS  - 1-2
SP  - 19
VL  - 12
UR  - https://hdl.handle.net/21.15107/rcub_fiver_562
ER  - 

@article{
author = "Vujaković, Milka and Milošević, Mirjana and Nikolić, Zorica and Taški-Ajduković, Ksenija and Miladinović, Jegor and Ignjatov, Maja and Dokić, Violeta",
year = "2008",
abstract = "Weather conditions, especially amounts and the distribution of rainfalls, as well as, drought, significantly reduce yields and quality of soybean seed. Unfavorable effects of drought could be successfully eliminated by crop irrigation. Three commercial soybean cultivars, and two lines developed at the Institute of Field and Vegetable Crops in Novi Sad, were tested. The seed was produced under conditions of dry land farming and irrigation. Seed germination (Standard laboratory method) and seed vigor (accelerated aging test, Hiltner test and cold test) were tested under laboratory conditions. The germination value of the seed produced under irrigation (Standard laboratory method) was higher than the value of the seed produced under dry land farming conditions. Significant differences among tested cultivars and lines were observed by the application of this test. In the estimation of seed vigor, the highest values were obtained when accelerated aging test was applied. Significant differences among tested cultivars and lines and different production conditions were obtained for seed vigor by using Hiltner and cold tests., Vremenski uslovi, posebno količina i raspored padavina, te pojava suše značajno smanjuju prinose i kvalitet semena soje. Nepovoljan uticaj suše može se uspešno eliminisati navodnjavanjem useva. Ispitivanja su izvršena na tri komercijalne sorte i dve linije soje selekcionisane u Institutu za ratarstvo i povrtarstvo u Novom Sadu. Seme je proizvedeno u uslovima suvog ratarenja i navodnjavanja. U laboratorijskim uslovima izvršeno je ispitivanje klijavosti (standardni laboratorijski metod) i životne sposobnosti semena primenom vigor testova (test ubrzanog starenja, Hiltner test i hladni test). Seme proizvedeno u uslovima navodnjavanja imalo je veću klijavost primenom standardnog laboratorijskog metoda od semena proizvedenog u uslovima suvog ratarenja. Primenom ovog testa uočene su značajne razlike između ispitivanih sorti i linija. U oceni životne sposobnosti semena najviše vrednosti dobijene su primenom testa ubrzanog starenja. Značajne razlike u životnoj sposobnosti semena, između ispitivanih sorti i linija, i različitih uslova proizvodnje dobijene su primenom Hiltner i hladnog testa.",
publisher = "Nacionalno društvo za procesnu tehniku i energetiku u poljoprivredi, Novi Sad",
journal = "Časopis za procesnu tehniku i energetiku u poljoprivredi - PTEP",
title = "Seed vigor in soybean production with and without irrigation, Životna sposobnost semena soje proizvedene u uslovima sa i bez navodnjavanja",
pages = "21-19",
number = "1-2",
volume = "12",
url = "https://hdl.handle.net/21.15107/rcub_fiver_562"
}

Vujaković, M., Milošević, M., Nikolić, Z., Taški-Ajduković, K., Miladinović, J., Ignjatov, M.,& Dokić, V.. (2008). Seed vigor in soybean production with and without irrigation. in Časopis za procesnu tehniku i energetiku u poljoprivredi - PTEP
Nacionalno društvo za procesnu tehniku i energetiku u poljoprivredi, Novi Sad., 12(1-2), 19-21.
https://hdl.handle.net/21.15107/rcub_fiver_562

Vujaković M, Milošević M, Nikolić Z, Taški-Ajduković K, Miladinović J, Ignjatov M, Dokić V. Seed vigor in soybean production with and without irrigation. in Časopis za procesnu tehniku i energetiku u poljoprivredi - PTEP. 2008;12(1-2):19-21.
https://hdl.handle.net/21.15107/rcub_fiver_562 .

Vujaković, Milka, Milošević, Mirjana, Nikolić, Zorica, Taški-Ajduković, Ksenija, Miladinović, Jegor, Ignjatov, Maja, Dokić, Violeta, "Seed vigor in soybean production with and without irrigation" in Časopis za procesnu tehniku i energetiku u poljoprivredi - PTEP, 12, no. 1-2 (2008):19-21,
https://hdl.handle.net/21.15107/rcub_fiver_562 .