TY  - CONF
AU  - Ilin, Žarko
AU  - Sabadoš, Vladimir
AU  - Dorotić, D.
AU  - Ilin, Sonja
AU  - Adamović, Boris
AU  - Vojnović, Đ.
PY  - 2021
UR  - http://fiver.ifvcns.rs/handle/123456789/3747
AB  - Pepper is one of the most economically important vegetable crops in the world, in Europe and in Serbia. Worldwide pepper growing areas reach 1,990,423 ha, while in Europe these areas reach 106,904 ha, with the largest growers being Spain (20,580 ha) (FAO, 2018). While Turkey and Romania remain with largest cultivation areas in Southeast Europe, Serbian pepper growing areas are close to the very top. Since 2010 Serbia has been growing peppers at the areas which range from 11,714 to 16,977 ha with a constant annual increasing trend of 5.25%. Bearing in mind the importance of peppers, the aim of this study was to test the effects of soil amendments and foliar fertilizers on the yield and quality of peppers in micro-trials with 12 different treatments in three replications. The trial was set up at the experimental field of the Extension Service in Sombor with pepper cultivar 'Red Gold' in a random block design on meadow black soil. The first pepper harvest showed statistically significant yield increase on the treatment fertilized with 300 kg ha‑1 Geo2 + 3×2 L ha-1 = 6 L ha‑1 AgrOptim zenith (0.9 L ha‑1 active matter) with the same amount of nitrogen compared to the control without fertilization. The increase of pepper yield was 28.37% (6,214.29 kg ha‑1). The study results confirmed statistically significantly higher pepper yield in the first and the second harvest in four test treatments compared to the control. The highest increase of yield was observed in the treatment with Geo2 300 kg ha‑1 + N120 kg ha‑1 + 3×2 L ha‑1 AgrOptim zenith. The obtained increase in pepper yield was 5,567.95 kg ha‑1 (18.16%) as compared to the control (30,654.57 kg ha‑1).
PB  - International Society for Horticultural Science
C3  - Proceedings, 8th South-Eastern Europe Symposium on Vegetables and Potatoes, Ohrid, North Macedonia, 24-26 September 2021
T1  - Effects of soil amendments and foliar fertilization on the pepper yield
EP  - 223
SP  - 217
DO  - 10.17660/ActaHortic.2021.1320.28
ER  - 

@conference{
author = "Ilin, Žarko and Sabadoš, Vladimir and Dorotić, D. and Ilin, Sonja and Adamović, Boris and Vojnović, Đ.",
year = "2021",
abstract = "Pepper is one of the most economically important vegetable crops in the world, in Europe and in Serbia. Worldwide pepper growing areas reach 1,990,423 ha, while in Europe these areas reach 106,904 ha, with the largest growers being Spain (20,580 ha) (FAO, 2018). While Turkey and Romania remain with largest cultivation areas in Southeast Europe, Serbian pepper growing areas are close to the very top. Since 2010 Serbia has been growing peppers at the areas which range from 11,714 to 16,977 ha with a constant annual increasing trend of 5.25%. Bearing in mind the importance of peppers, the aim of this study was to test the effects of soil amendments and foliar fertilizers on the yield and quality of peppers in micro-trials with 12 different treatments in three replications. The trial was set up at the experimental field of the Extension Service in Sombor with pepper cultivar 'Red Gold' in a random block design on meadow black soil. The first pepper harvest showed statistically significant yield increase on the treatment fertilized with 300 kg ha‑1 Geo2 + 3×2 L ha-1 = 6 L ha‑1 AgrOptim zenith (0.9 L ha‑1 active matter) with the same amount of nitrogen compared to the control without fertilization. The increase of pepper yield was 28.37% (6,214.29 kg ha‑1). The study results confirmed statistically significantly higher pepper yield in the first and the second harvest in four test treatments compared to the control. The highest increase of yield was observed in the treatment with Geo2 300 kg ha‑1 + N120 kg ha‑1 + 3×2 L ha‑1 AgrOptim zenith. The obtained increase in pepper yield was 5,567.95 kg ha‑1 (18.16%) as compared to the control (30,654.57 kg ha‑1).",
publisher = "International Society for Horticultural Science",
journal = "Proceedings, 8th South-Eastern Europe Symposium on Vegetables and Potatoes, Ohrid, North Macedonia, 24-26 September 2021",
title = "Effects of soil amendments and foliar fertilization on the pepper yield",
pages = "223-217",
doi = "10.17660/ActaHortic.2021.1320.28"
}

Ilin, Ž., Sabadoš, V., Dorotić, D., Ilin, S., Adamović, B.,& Vojnović, Đ.. (2021). Effects of soil amendments and foliar fertilization on the pepper yield. in Proceedings, 8th South-Eastern Europe Symposium on Vegetables and Potatoes, Ohrid, North Macedonia, 24-26 September 2021
International Society for Horticultural Science., 217-223.
https://doi.org/10.17660/ActaHortic.2021.1320.28

Ilin Ž, Sabadoš V, Dorotić D, Ilin S, Adamović B, Vojnović Đ. Effects of soil amendments and foliar fertilization on the pepper yield. in Proceedings, 8th South-Eastern Europe Symposium on Vegetables and Potatoes, Ohrid, North Macedonia, 24-26 September 2021. 2021;:217-223.
doi:10.17660/ActaHortic.2021.1320.28 .

Ilin, Žarko, Sabadoš, Vladimir, Dorotić, D., Ilin, Sonja, Adamović, Boris, Vojnović, Đ., "Effects of soil amendments and foliar fertilization on the pepper yield" in Proceedings, 8th South-Eastern Europe Symposium on Vegetables and Potatoes, Ohrid, North Macedonia, 24-26 September 2021 (2021):217-223,
https://doi.org/10.17660/ActaHortic.2021.1320.28 . .

TY  - JOUR
AU  - Pejić, Borivoj
AU  - Mačkić, Ksenija
AU  - Ranđelović, Predrag
AU  - Valtner, Ivan
AU  - Gvozdanović-Varga, Jelica
AU  - Bezdan, Atila
PY  - 2018
UR  - http://fiver.ifvcns.rs/handle/123456789/1835
AB  - The objective of this study, conducted in the northern Serbian province of Vojvodina, was to analyze the effect of surface and subsurface drip irrigation (with drip lateral placement depths of 0.05 and 0.1 m) on the yield and water productivity of onions (Allium cepa L., var. ‘Holandski žuti’). The irrigation applied was scheduled on the basis of the water balance method. The daily evapotranspiration rate was computed using the reference evapotranspiration (ETo) based on the Hargreaves equation and the crop coefficient (kc). The irrigation rate was 30 mm, whereas the amount of water added by irrigation during the season was 150 mm. According to the results obtained, the onion yield under irrigated conditions was significantly higher than that under non-irrigated (control) conditions. Differences in the yield obtained using surface and subsurface irrigation were non-significant. The amounts of water used for evapotranspiration under irrigated and non-irrigated conditions were 363 mm and 220 mm, respectively. The value of the surface irrigation yield response factor (Ky) was 0.62, whereas the values of the subsurface irrigation yield response factor (Ky) were 0.61 (0.05 m) and 0.79 (0.1 m). Consequently, onions grown from sets proved moderately sensitive to water stress under regional climate conditions and could be grown without irrigation. The value of the irrigation water use efficiency (Iwue) ranged from 3.55 to 4.97 kg m−3, whereas the value of the evapotranspiration water use efficiency (ETwue) ranged from 3.72 to 5.22 kg m−3. The highest yield of onions was obtained using a drip lateral placement depth of 0.1 m, which is recommended for high-yielding onion production.
PB  - Novi Sad : Univerzitet u Novom Sadu - Poljoprivredni fakultet
PB  - Novi Sad : Naučni institut za ratarstvo i povrtarstvo
T2  - Savremena poljoprivreda
T1  - Effects of Surface and Subsurface Drip Irrigation on the Yield, Vegetative Growth and Water Productivity of Onions
EP  - 156
IS  - 2
SP  - 149
VL  - 67
DO  - 10.2478/contagri-2018-0021
ER  - 

@article{
author = "Pejić, Borivoj and Mačkić, Ksenija and Ranđelović, Predrag and Valtner, Ivan and Gvozdanović-Varga, Jelica and Bezdan, Atila",
year = "2018",
abstract = "The objective of this study, conducted in the northern Serbian province of Vojvodina, was to analyze the effect of surface and subsurface drip irrigation (with drip lateral placement depths of 0.05 and 0.1 m) on the yield and water productivity of onions (Allium cepa L., var. ‘Holandski žuti’). The irrigation applied was scheduled on the basis of the water balance method. The daily evapotranspiration rate was computed using the reference evapotranspiration (ETo) based on the Hargreaves equation and the crop coefficient (kc). The irrigation rate was 30 mm, whereas the amount of water added by irrigation during the season was 150 mm. According to the results obtained, the onion yield under irrigated conditions was significantly higher than that under non-irrigated (control) conditions. Differences in the yield obtained using surface and subsurface irrigation were non-significant. The amounts of water used for evapotranspiration under irrigated and non-irrigated conditions were 363 mm and 220 mm, respectively. The value of the surface irrigation yield response factor (Ky) was 0.62, whereas the values of the subsurface irrigation yield response factor (Ky) were 0.61 (0.05 m) and 0.79 (0.1 m). Consequently, onions grown from sets proved moderately sensitive to water stress under regional climate conditions and could be grown without irrigation. The value of the irrigation water use efficiency (Iwue) ranged from 3.55 to 4.97 kg m−3, whereas the value of the evapotranspiration water use efficiency (ETwue) ranged from 3.72 to 5.22 kg m−3. The highest yield of onions was obtained using a drip lateral placement depth of 0.1 m, which is recommended for high-yielding onion production.",
publisher = "Novi Sad : Univerzitet u Novom Sadu - Poljoprivredni fakultet, Novi Sad : Naučni institut za ratarstvo i povrtarstvo",
journal = "Savremena poljoprivreda",
title = "Effects of Surface and Subsurface Drip Irrigation on the Yield, Vegetative Growth and Water Productivity of Onions",
pages = "156-149",
number = "2",
volume = "67",
doi = "10.2478/contagri-2018-0021"
}

Pejić, B., Mačkić, K., Ranđelović, P., Valtner, I., Gvozdanović-Varga, J.,& Bezdan, A.. (2018). Effects of Surface and Subsurface Drip Irrigation on the Yield, Vegetative Growth and Water Productivity of Onions. in Savremena poljoprivreda
Novi Sad : Univerzitet u Novom Sadu - Poljoprivredni fakultet., 67(2), 149-156.
https://doi.org/10.2478/contagri-2018-0021

Pejić B, Mačkić K, Ranđelović P, Valtner I, Gvozdanović-Varga J, Bezdan A. Effects of Surface and Subsurface Drip Irrigation on the Yield, Vegetative Growth and Water Productivity of Onions. in Savremena poljoprivreda. 2018;67(2):149-156.
doi:10.2478/contagri-2018-0021 .

Pejić, Borivoj, Mačkić, Ksenija, Ranđelović, Predrag, Valtner, Ivan, Gvozdanović-Varga, Jelica, Bezdan, Atila, "Effects of Surface and Subsurface Drip Irrigation on the Yield, Vegetative Growth and Water Productivity of Onions" in Savremena poljoprivreda, 67, no. 2 (2018):149-156,
https://doi.org/10.2478/contagri-2018-0021 . .

TY  - JOUR
AU  - Valtner, Ivan
AU  - Mačkić, Ksenija
AU  - Bezdan, Atila
AU  - Belić, Milivoj
AU  - Vlajić, Slobodan
AU  - Pejić, Borivoj
PY  - 2018
UR  - http://fiver.ifvcns.rs/handle/123456789/1795
AB  - The trial with irrigated onion, growing from sets, was conducted on private farm in Bački Jarak (45°22'38.6"N 19°52'03.4"E) near Novi Sad, on the calcareous chernozem soil of the loess terrace in 2014. The trial was established in a system of random blocks in three replicates and adapted to technical specifications of irrigation method. The trial included the non-irrigated, control variant. Onion variety Holandski žuti was analyzed. A single plot size was 6 m2 (2 rows x 0.3 m x 10 m). Onion was irrigated by overhead microsprinklers (sprinkler intensity 43 mm h-1 , working pressure 200 kPa) and drip irrigation method (distance between laterals 0.3 m, distance between drippers 0.2 m, drippers flow 1.8 l h-1 , working pressure 100 kPa). The irrigation rate was 30 mm. Irrigation was scheduled on the basis of water balance method using reference evapotranspiration (ETo) and crop coefficients (kc). To compare two different type of irrigation, irrigation water use efficiency (Iwue) values were calculated by dividing the yield of onion bulbs obtained in irrigation conditions and water applied by irrigation. The yield of onion bulbs obtained on the plot with drip irrigation (43.23 t ha-1 ) were statistically higher compared with sprinkler irrigation variant (39.50 t ha-1 ) and control variant without irrigation (38.29 t ha-1 ). Irrigation water use efficiency (Iwue) values obtained on variant with drip irrigation (6.2 kg m-3 ) were also statistically higher compared with sprinkler irrigation variant (4.4 kg m-3 ). Higher yield of onion irrigated by drip irrigation system in relation to microsprinklers indicate that the drip irrigation method has some advantages in onion production in agroecological conditions of the Vojvodina region.
AB  - Ogled sa navodnjavanjem crnog luka iz arpadžika izveden je 2014. godine na okućnici privatnog poseda u Bačkom Jarku, na zemljištu tipa karbonatni černozem po metodu blok sistema u tri ponavljanja i prilagodjen uslovima navodnjavanja. U istraživanjima je bila zastupljena sorta Holandski žuti na osnovnoj parcelici veličine 6 m2 (2 reda x 0,3 m x 10 m). Crni luk je navodnjavan kišenjem mikrorasprskivačima i lokalno kapanjem. U ogledu je bila zastupljena i kontrolna varijanta bez navodnjavanja. Zalivna norma je iznosila 30 mm. Vreme zalivanja je odredjivano metodom vodnog bilansa primenom koeficijenata kulture (kc) i referentne evapotranspiracije (ETo). Vrednosti koeficijenata efikasnosti iskorišćenosti vode dodate navodnjavanjem (Iwue) obračunate kao količnik prinosa lukovica dobijenim u uslovima navodnjavanja i količine vode dodate navodnjavanjem poslužile su da se uporede kišenje i kapanje kao načini navodnjavanja. Prinos lukovica na varijanti navodnjavanja kapanjem (43.23 t ha-1 ) bio je statistički signifikantno veći i u odnosu na varajantu navodnjavanja kišenjem (39.50 t ha-1 ) i kontrolnu varijantu bez navodnjavanja (38.29 t ha-1 ). Vrednosti koeficijenata iskorišćenosti vode dodate navodnjavanjem (Iwue) bile su statistički signifikantno veće na varijanti navodnjavanja kapanjem (6.2 kg m-3 ) u poredjenju sa varijantom navodnjavanja kišenjem (4.4 kg m-3 ). Veći prinosi lukovica i veće vrednosti koeficijenata Iwue ukazuju na prednost kapanja kao načina navodnjavanja u odnosu na kišenje mikrorasprskivačima u agroekološkim uslovima Vojvodine.
PB  - Unija bioloških naučnih društava Jugoslavije, Beograd
T2  - Zemljište i biljka
T1  - Effect of different type of irrigation on yield of onion and irrigation water use efficiency
T1  - Efekat načina navodnjavanja na prinos crnog luka i efikasnost iskorišćenosti vode dodate navodnjavanjem
EP  - 35
IS  - 1
SP  - 24
VL  - 67
UR  - https://hdl.handle.net/21.15107/rcub_fiver_1795
ER  - 

@article{
author = "Valtner, Ivan and Mačkić, Ksenija and Bezdan, Atila and Belić, Milivoj and Vlajić, Slobodan and Pejić, Borivoj",
year = "2018",
abstract = "The trial with irrigated onion, growing from sets, was conducted on private farm in Bački Jarak (45°22'38.6"N 19°52'03.4"E) near Novi Sad, on the calcareous chernozem soil of the loess terrace in 2014. The trial was established in a system of random blocks in three replicates and adapted to technical specifications of irrigation method. The trial included the non-irrigated, control variant. Onion variety Holandski žuti was analyzed. A single plot size was 6 m2 (2 rows x 0.3 m x 10 m). Onion was irrigated by overhead microsprinklers (sprinkler intensity 43 mm h-1 , working pressure 200 kPa) and drip irrigation method (distance between laterals 0.3 m, distance between drippers 0.2 m, drippers flow 1.8 l h-1 , working pressure 100 kPa). The irrigation rate was 30 mm. Irrigation was scheduled on the basis of water balance method using reference evapotranspiration (ETo) and crop coefficients (kc). To compare two different type of irrigation, irrigation water use efficiency (Iwue) values were calculated by dividing the yield of onion bulbs obtained in irrigation conditions and water applied by irrigation. The yield of onion bulbs obtained on the plot with drip irrigation (43.23 t ha-1 ) were statistically higher compared with sprinkler irrigation variant (39.50 t ha-1 ) and control variant without irrigation (38.29 t ha-1 ). Irrigation water use efficiency (Iwue) values obtained on variant with drip irrigation (6.2 kg m-3 ) were also statistically higher compared with sprinkler irrigation variant (4.4 kg m-3 ). Higher yield of onion irrigated by drip irrigation system in relation to microsprinklers indicate that the drip irrigation method has some advantages in onion production in agroecological conditions of the Vojvodina region., Ogled sa navodnjavanjem crnog luka iz arpadžika izveden je 2014. godine na okućnici privatnog poseda u Bačkom Jarku, na zemljištu tipa karbonatni černozem po metodu blok sistema u tri ponavljanja i prilagodjen uslovima navodnjavanja. U istraživanjima je bila zastupljena sorta Holandski žuti na osnovnoj parcelici veličine 6 m2 (2 reda x 0,3 m x 10 m). Crni luk je navodnjavan kišenjem mikrorasprskivačima i lokalno kapanjem. U ogledu je bila zastupljena i kontrolna varijanta bez navodnjavanja. Zalivna norma je iznosila 30 mm. Vreme zalivanja je odredjivano metodom vodnog bilansa primenom koeficijenata kulture (kc) i referentne evapotranspiracije (ETo). Vrednosti koeficijenata efikasnosti iskorišćenosti vode dodate navodnjavanjem (Iwue) obračunate kao količnik prinosa lukovica dobijenim u uslovima navodnjavanja i količine vode dodate navodnjavanjem poslužile su da se uporede kišenje i kapanje kao načini navodnjavanja. Prinos lukovica na varijanti navodnjavanja kapanjem (43.23 t ha-1 ) bio je statistički signifikantno veći i u odnosu na varajantu navodnjavanja kišenjem (39.50 t ha-1 ) i kontrolnu varijantu bez navodnjavanja (38.29 t ha-1 ). Vrednosti koeficijenata iskorišćenosti vode dodate navodnjavanjem (Iwue) bile su statistički signifikantno veće na varijanti navodnjavanja kapanjem (6.2 kg m-3 ) u poredjenju sa varijantom navodnjavanja kišenjem (4.4 kg m-3 ). Veći prinosi lukovica i veće vrednosti koeficijenata Iwue ukazuju na prednost kapanja kao načina navodnjavanja u odnosu na kišenje mikrorasprskivačima u agroekološkim uslovima Vojvodine.",
publisher = "Unija bioloških naučnih društava Jugoslavije, Beograd",
journal = "Zemljište i biljka",
title = "Effect of different type of irrigation on yield of onion and irrigation water use efficiency, Efekat načina navodnjavanja na prinos crnog luka i efikasnost iskorišćenosti vode dodate navodnjavanjem",
pages = "35-24",
number = "1",
volume = "67",
url = "https://hdl.handle.net/21.15107/rcub_fiver_1795"
}

Valtner, I., Mačkić, K., Bezdan, A., Belić, M., Vlajić, S.,& Pejić, B.. (2018). Effect of different type of irrigation on yield of onion and irrigation water use efficiency. in Zemljište i biljka
Unija bioloških naučnih društava Jugoslavije, Beograd., 67(1), 24-35.
https://hdl.handle.net/21.15107/rcub_fiver_1795

Valtner I, Mačkić K, Bezdan A, Belić M, Vlajić S, Pejić B. Effect of different type of irrigation on yield of onion and irrigation water use efficiency. in Zemljište i biljka. 2018;67(1):24-35.
https://hdl.handle.net/21.15107/rcub_fiver_1795 .

Valtner, Ivan, Mačkić, Ksenija, Bezdan, Atila, Belić, Milivoj, Vlajić, Slobodan, Pejić, Borivoj, "Effect of different type of irrigation on yield of onion and irrigation water use efficiency" in Zemljište i biljka, 67, no. 1 (2018):24-35,
https://hdl.handle.net/21.15107/rcub_fiver_1795 .

TY  - THES
AU  - Mirosavljević, Milan
PY  - 2016
UR  - https://www.cris.uns.ac.rs/DownloadFileServlet/Disertacija146537833334447.pdf?controlNumber=(BISIS)1
UR  - http://nardus.mpn.gov.rs/handle/123456789/10980
UR  - https://www.cris.uns.ac.rs/record.jsf?recordId=101168&source=NaRDuS&language=sr
UR  - http://fiver.ifvcns.rs/handle/123456789/2126
AB  - Grain yield is one of the most important and complex traits in plant breeding. Knowledge about crop development, growth and dry matter accumulation enables the appropriate selection of genotypes and field technology. The aims of this study were to investigate the variability of phyllochron, dry matter accumulation and translocation, grain yield and yield components of various wheat and barley genotypes, in relation to the sowing date and growing season. Furthermore, the goal was to find the equation that would appropriately describe dry matter accumulation and leaf appearance of wheat and barley. Six winter barley and six winter wheat genotypes, characterized by different origin, pedigree and agronomic traits, were sown in two growing seasons across four sowing dates. At the anthesis and physiological maturity, 10 randomly selected plants were manually cut at ground level. Dry mass of different plant organs, yield components, dry matter translocation and contribution of pre-heading dry matter to grain yield were determined. To determine the leaf number and phyllochron, measuring was done according to the Haun scale on three tagged plants per replication three times per week. Also, samples consisting of five plants were collected to determine dry matter accumulation. Growing season, sowing date and variety had significant influence on the final leaf number and phyllochron of wheat and barley. At average, barley varieties had more leaf compared to wheat, while wheat had higher phyllochron values. Late sowing reduced the final leaf number and phyllochron in both barley and wheat. Furthermore, growing season, sowing date, variety and sowing date × variety interaction had significant influence on crop biomass at anthesis and grain yield. Dry matter translocation was in positive correlation with dry matter content at anthesis. Dry matter accumulation across growing seasons had a typical sigmoid pattern in every combination of sowing date and variety. Among studied models, the logistic equation was the most appropriate for description of dry matter accumulation in wheat and barley. Results from this study highlight the importance of dry matter content at anthesis, which represent a significant source of assimilates for translocation into the grain. These results indicated that during the selection of small grain cereals, it is necessary to develop genotypes characterized by higher leaf number and increased biomass, i.e. genotypes that in optimal sowing dates, have an adjusted phenological development to the agro-ecological conditions of the Panonian plane.
AB  - Prinos zrna predstavlja jednu od najznačajnijih i najsloženijih osobina u oplemenjivanju biljaka. Poznavanje razvića, rastenja i akumulacije suve materije, omogućava pravilan odabir genotipova i odgovarajuće tehnologije gajenja. Cilj istraživanja je bio da se izvrši ispitivanje filohrona, akumulacije i translokacije suve materije nadzemnog dela biljaka, prinosa zrna i komponenti prinosa, različitih genotipova ozime pšenice i ječma sejanih u više rokova setve i vegetacionih sezona. Zatim da se utvrdi odgovarajuća jednačina koja opisuje akumulaciju suve materije i pojavu listova na glavnom stablu ječma i pšenice u funkciji sume temperatura tokom različitih rokova setve i vegetacionih sezona. U ogled je bilo uključeno po šest genotipova ozimog dvoredog ječma i ozime pšenice različitog porekla, pedigrea i agronomskih osobina, sejanih dve sezone u četiri roka setve. Sredinom cvetanja i u punoj zrelosti, uzeto je 10 slučajno odabranih biljaka. Na uzetim biljkama određena je masa pojedinačnih organa i komponente prinosa, kao i translokacija suve materije i doprinos asimilata akumuliranih pre cvetanja u masi zrna. Za utvrđivanje filohrona i ukupnog broja listova, dva puta nedeljno se očitavao broj listova na obeleženim biljkama tokom čitave sezone. Istovremeno se uzimao i uzorak od pet biljaka u cilju praćenja akumulacije suve materije. Sezona, rok setve i sorta su imali značajan uticaj na variranje ukupnog broja listova i filohrona kod ječma i pšenice. U proseku, sorte ječma su formirale više listova u odnosu na pšenicu, dok se pšenica karakteriše dužim filohronom. Kasnija setva dovela je do značajnog smanjenja broja listova i skraćenja filohrona kod obe vrste. U zavisnosti od sezone, roka setve, sorte i njihove interakcije menjala se i biomasa biljaka u cvetanju i prinos zrna. Translokacija suve materije je bila u pozitivnoj korelaciji sa biomasom biljaka u cvetanju. Akumulacija biomase nadzemnog dela biljaka tokom sezone, pratila je tipičan sigmoidni obrazac u svim kombinacijama rokova setve i sorti. Od tri posmatrane nelinearne jednačine, Logistička jednačina se pokazala najprikladnijom za opisivanje akumulacije suve materije tokom sezone kod ječma i pšenice. Rezultati istraživanja ukazuju na značaj vegetativne mase biljaka u cvetanju, koja predstavlja bitan izvor asimilata za translokaciju u zrno. Ovi rezultati ukazuju da je tokom oplemenjivanja strnih žita, neophodno stvarati genotipove sa većim brojem listova koji bolje nakupljaju biomasu, odnosno genotipove koji će u optimalnom roku setve, imati usklađen fenološki razvoj sa agroekološkim uslovima u području Panonske nizije.
PB  - Univerzitet u Novom Sadu, Poljoprivredni fakultet
T1  - Variability of phyllochron and dry matter accumulation in different wheat and barley genotypes
T1  - Varijabilnost filohrona i akumulacije suve materije različitih genotipova pšenice i ječma
UR  - https://hdl.handle.net/21.15107/rcub_nardus_10980
ER  - 

@phdthesis{
author = "Mirosavljević, Milan",
year = "2016",
abstract = "Grain yield is one of the most important and complex traits in plant breeding. Knowledge about crop development, growth and dry matter accumulation enables the appropriate selection of genotypes and field technology. The aims of this study were to investigate the variability of phyllochron, dry matter accumulation and translocation, grain yield and yield components of various wheat and barley genotypes, in relation to the sowing date and growing season. Furthermore, the goal was to find the equation that would appropriately describe dry matter accumulation and leaf appearance of wheat and barley. Six winter barley and six winter wheat genotypes, characterized by different origin, pedigree and agronomic traits, were sown in two growing seasons across four sowing dates. At the anthesis and physiological maturity, 10 randomly selected plants were manually cut at ground level. Dry mass of different plant organs, yield components, dry matter translocation and contribution of pre-heading dry matter to grain yield were determined. To determine the leaf number and phyllochron, measuring was done according to the Haun scale on three tagged plants per replication three times per week. Also, samples consisting of five plants were collected to determine dry matter accumulation. Growing season, sowing date and variety had significant influence on the final leaf number and phyllochron of wheat and barley. At average, barley varieties had more leaf compared to wheat, while wheat had higher phyllochron values. Late sowing reduced the final leaf number and phyllochron in both barley and wheat. Furthermore, growing season, sowing date, variety and sowing date × variety interaction had significant influence on crop biomass at anthesis and grain yield. Dry matter translocation was in positive correlation with dry matter content at anthesis. Dry matter accumulation across growing seasons had a typical sigmoid pattern in every combination of sowing date and variety. Among studied models, the logistic equation was the most appropriate for description of dry matter accumulation in wheat and barley. Results from this study highlight the importance of dry matter content at anthesis, which represent a significant source of assimilates for translocation into the grain. These results indicated that during the selection of small grain cereals, it is necessary to develop genotypes characterized by higher leaf number and increased biomass, i.e. genotypes that in optimal sowing dates, have an adjusted phenological development to the agro-ecological conditions of the Panonian plane., Prinos zrna predstavlja jednu od najznačajnijih i najsloženijih osobina u oplemenjivanju biljaka. Poznavanje razvića, rastenja i akumulacije suve materije, omogućava pravilan odabir genotipova i odgovarajuće tehnologije gajenja. Cilj istraživanja je bio da se izvrši ispitivanje filohrona, akumulacije i translokacije suve materije nadzemnog dela biljaka, prinosa zrna i komponenti prinosa, različitih genotipova ozime pšenice i ječma sejanih u više rokova setve i vegetacionih sezona. Zatim da se utvrdi odgovarajuća jednačina koja opisuje akumulaciju suve materije i pojavu listova na glavnom stablu ječma i pšenice u funkciji sume temperatura tokom različitih rokova setve i vegetacionih sezona. U ogled je bilo uključeno po šest genotipova ozimog dvoredog ječma i ozime pšenice različitog porekla, pedigrea i agronomskih osobina, sejanih dve sezone u četiri roka setve. Sredinom cvetanja i u punoj zrelosti, uzeto je 10 slučajno odabranih biljaka. Na uzetim biljkama određena je masa pojedinačnih organa i komponente prinosa, kao i translokacija suve materije i doprinos asimilata akumuliranih pre cvetanja u masi zrna. Za utvrđivanje filohrona i ukupnog broja listova, dva puta nedeljno se očitavao broj listova na obeleženim biljkama tokom čitave sezone. Istovremeno se uzimao i uzorak od pet biljaka u cilju praćenja akumulacije suve materije. Sezona, rok setve i sorta su imali značajan uticaj na variranje ukupnog broja listova i filohrona kod ječma i pšenice. U proseku, sorte ječma su formirale više listova u odnosu na pšenicu, dok se pšenica karakteriše dužim filohronom. Kasnija setva dovela je do značajnog smanjenja broja listova i skraćenja filohrona kod obe vrste. U zavisnosti od sezone, roka setve, sorte i njihove interakcije menjala se i biomasa biljaka u cvetanju i prinos zrna. Translokacija suve materije je bila u pozitivnoj korelaciji sa biomasom biljaka u cvetanju. Akumulacija biomase nadzemnog dela biljaka tokom sezone, pratila je tipičan sigmoidni obrazac u svim kombinacijama rokova setve i sorti. Od tri posmatrane nelinearne jednačine, Logistička jednačina se pokazala najprikladnijom za opisivanje akumulacije suve materije tokom sezone kod ječma i pšenice. Rezultati istraživanja ukazuju na značaj vegetativne mase biljaka u cvetanju, koja predstavlja bitan izvor asimilata za translokaciju u zrno. Ovi rezultati ukazuju da je tokom oplemenjivanja strnih žita, neophodno stvarati genotipove sa većim brojem listova koji bolje nakupljaju biomasu, odnosno genotipove koji će u optimalnom roku setve, imati usklađen fenološki razvoj sa agroekološkim uslovima u području Panonske nizije.",
publisher = "Univerzitet u Novom Sadu, Poljoprivredni fakultet",
title = "Variability of phyllochron and dry matter accumulation in different wheat and barley genotypes, Varijabilnost filohrona i akumulacije suve materije različitih genotipova pšenice i ječma",
url = "https://hdl.handle.net/21.15107/rcub_nardus_10980"
}

Mirosavljević, M.. (2016). Variability of phyllochron and dry matter accumulation in different wheat and barley genotypes. 
Univerzitet u Novom Sadu, Poljoprivredni fakultet..
https://hdl.handle.net/21.15107/rcub_nardus_10980

Mirosavljević M. Variability of phyllochron and dry matter accumulation in different wheat and barley genotypes. 2016;.
https://hdl.handle.net/21.15107/rcub_nardus_10980 .

Mirosavljević, Milan, "Variability of phyllochron and dry matter accumulation in different wheat and barley genotypes" (2016),
https://hdl.handle.net/21.15107/rcub_nardus_10980 .

TY  - CONF
AU  - Ilin, Žarko
AU  - Adamović, Boris
AU  - Ilin, Sonja
PY  - 2016
UR  - http://fiver.ifvcns.rs/handle/123456789/1568
AB  - There is a long tradition of various fresh vegetables production and consumption in the Republic of Serbia. Field production of medium late and late vegetables is well developed. The production significantly exceeds the needs of Serbian population (7,186,862 in 2011). A part of market surpluses is exported fresh, while the rest is processed by dehydration, freezing, biological fermentation, pickling and canning. For more than two centuries there has been fresh vegetables deficit from early and medium early production of thermophilous vegetable species during winter and spring. By development and advancement of vegetable production in different indoor facilities, this deficit could be compensated. Therefore, the aim was to analyse the current state and prospect of indoor vegetable production in Serbia. Results show that temporary indoor facilities for vegetable production take up larger areas in Serbia. An area of around 3,000 ha of soil mulched by plastic foils and with direct plant covering with agricultural fabric produces 120,000 t of watermelon, melon, gherkins, early potatoes and early brassicas with low and semi-high plastic tunnels. There is a slightly smaller area of permanent indoor facilities (2,421.8 ha). The most dominating are tunnel-type greenhouses (2,345.9 ha), glass greenhouses occupy 40.9 ha, and plastic greenhouses 35 ha. Total area of 2,408.8 ha produces 247,202 t of fresh vegetables, which amounts to 34.4 kg fresh vegetables produced per capita annually and 27.5% of total annual vegetable consumption per capita in the Republic of Serbia.
PB  - Int Soc Horticultural Science, Leuven 1
C3  - VI Balkan Symposium on Vegetables & Potatoes
T1  - Current status and prospects of indoor vegetable growing in the Republic of Serbia
EP  - 473
SP  - 467
VL  - 1142
DO  - 10.17660/ActaHortic.2016.1142.71
ER  - 

@conference{
author = "Ilin, Žarko and Adamović, Boris and Ilin, Sonja",
year = "2016",
abstract = "There is a long tradition of various fresh vegetables production and consumption in the Republic of Serbia. Field production of medium late and late vegetables is well developed. The production significantly exceeds the needs of Serbian population (7,186,862 in 2011). A part of market surpluses is exported fresh, while the rest is processed by dehydration, freezing, biological fermentation, pickling and canning. For more than two centuries there has been fresh vegetables deficit from early and medium early production of thermophilous vegetable species during winter and spring. By development and advancement of vegetable production in different indoor facilities, this deficit could be compensated. Therefore, the aim was to analyse the current state and prospect of indoor vegetable production in Serbia. Results show that temporary indoor facilities for vegetable production take up larger areas in Serbia. An area of around 3,000 ha of soil mulched by plastic foils and with direct plant covering with agricultural fabric produces 120,000 t of watermelon, melon, gherkins, early potatoes and early brassicas with low and semi-high plastic tunnels. There is a slightly smaller area of permanent indoor facilities (2,421.8 ha). The most dominating are tunnel-type greenhouses (2,345.9 ha), glass greenhouses occupy 40.9 ha, and plastic greenhouses 35 ha. Total area of 2,408.8 ha produces 247,202 t of fresh vegetables, which amounts to 34.4 kg fresh vegetables produced per capita annually and 27.5% of total annual vegetable consumption per capita in the Republic of Serbia.",
publisher = "Int Soc Horticultural Science, Leuven 1",
journal = "VI Balkan Symposium on Vegetables & Potatoes",
title = "Current status and prospects of indoor vegetable growing in the Republic of Serbia",
pages = "473-467",
volume = "1142",
doi = "10.17660/ActaHortic.2016.1142.71"
}

Ilin, Ž., Adamović, B.,& Ilin, S.. (2016). Current status and prospects of indoor vegetable growing in the Republic of Serbia. in VI Balkan Symposium on Vegetables & Potatoes
Int Soc Horticultural Science, Leuven 1., 1142, 467-473.
https://doi.org/10.17660/ActaHortic.2016.1142.71

Ilin Ž, Adamović B, Ilin S. Current status and prospects of indoor vegetable growing in the Republic of Serbia. in VI Balkan Symposium on Vegetables & Potatoes. 2016;1142:467-473.
doi:10.17660/ActaHortic.2016.1142.71 .

Ilin, Žarko, Adamović, Boris, Ilin, Sonja, "Current status and prospects of indoor vegetable growing in the Republic of Serbia" in VI Balkan Symposium on Vegetables & Potatoes, 1142 (2016):467-473,
https://doi.org/10.17660/ActaHortic.2016.1142.71 . .

TY  - JOUR
AU  - Putnik-Delić, Marina
AU  - Maksimović, Ivana
AU  - Gani-Novaković, Ivana
AU  - Zeremski, Tijana
AU  - Marjanović-Jeromela, Ana
PY  - 2014
UR  - http://fiver.ifvcns.rs/handle/123456789/1334
AB  - Some plants from the genus Brassica have the ability to tolerate excessive concentrations of heavy metals, including Ni. Considering the fact that Ni is a very toxic element for living beings we wanted to examine its influence on some species from genus Brassicaceae. The aim of this study was to investigate the effect of Ni on distribution and accumulation of essential macronutrients from the standpoint of food quality and phytoremediation potential. Experiments were performed using winter (W) and spring (S) varieties of rapeseed (Brassica napus, L.), white mustard (Brassica alba, L.), black mustard (Brassica nigra, L.) and turnip (Brassica rapa, L.). The seeds were exposed to 10 µM Ni from the beginning of germination. Plants were grown in water cultures, in semi-controlled conditions of a greenhouse, on ½ strength Hoagland solution to which was added Ni in the same concentration as during germination. Concentrations and distribution of Ca, Mg, K in leaf and stem were altered in the presence of increased concentration of Ni. Significant differences were found between the control and Ni-treated plants as well as among the genotypes.
AB  - Neke biljke iz roda Brassica imaju sposobnost tolerancije prekomerne koncentracije teških metala, uključujući i nikal (Ni). Ispitivanje efikasnosti apsorpcije i akumulacije teških metala interesantno je sa stanovišta: 1) bezbednosti hrane, i 2) potencijala za fitoremedijaciju. Cilj ovog rada je da se ispita efekat nikla na distribuciju i akumulaciju nekih esencijalnih katjona kao što su kalcijum (Ca), magnezijum (Mg) i kalijum (K). Eksperimenti su izvedeni nad ozimom i jarom uljanom repicom (Brassica napus L.), belom slačicom (Brassica alba, L.), crnom slačicom (Brassica nigra L.) i kupusnom uljanom repicom (Brassica rapa L.). Seme je bilo izloženo uticaju 10 µM nikla (Ni) od početka klijanja. Biljke su gajene u vodenim kulturama, u polukontrolisanim uslovima u stakleniku, na ½ Hogland-ovom hranljivom rastvoru, odnosno potpunom hranljivom rastvoru u koji je dodat nikal (Ni) u istoj koncentraciji kao i tokom klijanja. Sadržaj kalcijuma (Ca), magnezijuma (Mg) i kalijuma (K) u listu i stablu izmenjen je u prisustvu povećane koncentracije nikla (Ni). Značajne razlike ustanovljene su kako između kontrole i tretmana, tako i između genotipova. Svi testirani genotipovi ispoljili su značajnu sposobnost akumulacije nikla (Ni), s tim što je Brassica napus jara forma imala najveće razlike u koncentraciji u odnosu na kontrolu (u listu 67,75 puta, a u stablu 92,5).
PB  - Matica srpska, Novi Sad
T2  - Zbornik Matice srpske za prirodne nauke
T1  - The effect of Ni on concentration of the most abundant essential cations in several Brassica species
T1  - Efekat Ni na koncentraciju najzastupljenijih esencijalnih katjona u nekim vrstama iz roda Brassica
EP  - 23
IS  - 126
SP  - 15
DO  - 10.2298/zmspn1426015P
ER  - 

@article{
author = "Putnik-Delić, Marina and Maksimović, Ivana and Gani-Novaković, Ivana and Zeremski, Tijana and Marjanović-Jeromela, Ana",
year = "2014",
abstract = "Some plants from the genus Brassica have the ability to tolerate excessive concentrations of heavy metals, including Ni. Considering the fact that Ni is a very toxic element for living beings we wanted to examine its influence on some species from genus Brassicaceae. The aim of this study was to investigate the effect of Ni on distribution and accumulation of essential macronutrients from the standpoint of food quality and phytoremediation potential. Experiments were performed using winter (W) and spring (S) varieties of rapeseed (Brassica napus, L.), white mustard (Brassica alba, L.), black mustard (Brassica nigra, L.) and turnip (Brassica rapa, L.). The seeds were exposed to 10 µM Ni from the beginning of germination. Plants were grown in water cultures, in semi-controlled conditions of a greenhouse, on ½ strength Hoagland solution to which was added Ni in the same concentration as during germination. Concentrations and distribution of Ca, Mg, K in leaf and stem were altered in the presence of increased concentration of Ni. Significant differences were found between the control and Ni-treated plants as well as among the genotypes., Neke biljke iz roda Brassica imaju sposobnost tolerancije prekomerne koncentracije teških metala, uključujući i nikal (Ni). Ispitivanje efikasnosti apsorpcije i akumulacije teških metala interesantno je sa stanovišta: 1) bezbednosti hrane, i 2) potencijala za fitoremedijaciju. Cilj ovog rada je da se ispita efekat nikla na distribuciju i akumulaciju nekih esencijalnih katjona kao što su kalcijum (Ca), magnezijum (Mg) i kalijum (K). Eksperimenti su izvedeni nad ozimom i jarom uljanom repicom (Brassica napus L.), belom slačicom (Brassica alba, L.), crnom slačicom (Brassica nigra L.) i kupusnom uljanom repicom (Brassica rapa L.). Seme je bilo izloženo uticaju 10 µM nikla (Ni) od početka klijanja. Biljke su gajene u vodenim kulturama, u polukontrolisanim uslovima u stakleniku, na ½ Hogland-ovom hranljivom rastvoru, odnosno potpunom hranljivom rastvoru u koji je dodat nikal (Ni) u istoj koncentraciji kao i tokom klijanja. Sadržaj kalcijuma (Ca), magnezijuma (Mg) i kalijuma (K) u listu i stablu izmenjen je u prisustvu povećane koncentracije nikla (Ni). Značajne razlike ustanovljene su kako između kontrole i tretmana, tako i između genotipova. Svi testirani genotipovi ispoljili su značajnu sposobnost akumulacije nikla (Ni), s tim što je Brassica napus jara forma imala najveće razlike u koncentraciji u odnosu na kontrolu (u listu 67,75 puta, a u stablu 92,5).",
publisher = "Matica srpska, Novi Sad",
journal = "Zbornik Matice srpske za prirodne nauke",
title = "The effect of Ni on concentration of the most abundant essential cations in several Brassica species, Efekat Ni na koncentraciju najzastupljenijih esencijalnih katjona u nekim vrstama iz roda Brassica",
pages = "23-15",
number = "126",
doi = "10.2298/zmspn1426015P"
}

Putnik-Delić, M., Maksimović, I., Gani-Novaković, I., Zeremski, T.,& Marjanović-Jeromela, A.. (2014). The effect of Ni on concentration of the most abundant essential cations in several Brassica species. in Zbornik Matice srpske za prirodne nauke
Matica srpska, Novi Sad.(126), 15-23.
https://doi.org/10.2298/zmspn1426015P

Putnik-Delić M, Maksimović I, Gani-Novaković I, Zeremski T, Marjanović-Jeromela A. The effect of Ni on concentration of the most abundant essential cations in several Brassica species. in Zbornik Matice srpske za prirodne nauke. 2014;(126):15-23.
doi:10.2298/zmspn1426015P .

Putnik-Delić, Marina, Maksimović, Ivana, Gani-Novaković, Ivana, Zeremski, Tijana, Marjanović-Jeromela, Ana, "The effect of Ni on concentration of the most abundant essential cations in several Brassica species" in Zbornik Matice srpske za prirodne nauke, no. 126 (2014):15-23,
https://doi.org/10.2298/zmspn1426015P . .