Luković, Kristina

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  • Luković, Kristina (5)

Author's Bibliography

Genetic potential of winter triticale as a healthy safe food

Rajičić, Vera; Terzić, Dragan; Popović, Vera; Dugalić, Marijana; Branković, Snežana; Luković, Kristina; Madić, Milomirka

(Novi Sad : Ecological movement of Novi Sad, 2020)

TY  - CONF
AU  - Rajičić, Vera
AU  - Terzić, Dragan
AU  - Popović, Vera
AU  - Dugalić, Marijana
AU  - Branković, Snežana
AU  - Luković, Kristina
AU  - Madić, Milomirka
PY  - 2020
UR  - http://fiver.ifvcns.rs/handle/123456789/2455
AB  - The objectives of this study were to investigate: (1) the effects of cultivar, environment, and their interactions on the grain yield, test weight and 1000 kernel weight of winter triticale, and (2) the correlations between these traits in different environments. Based on the grain results during a three-year investigation with two cultivars, it can be concluded that the grain yield of triticale significantly varied across years, from 4.251 t/ha in 2010/11 to 5.791 t/ha in 2012/13 in the study.  The investigated period clearly indicates that highly significant effect of year was found on grain yield, test weight and 1000 kernel weight. Furthermore, test weight was highly significant regarding the interaction of the year and cultivar and significant for 1000 kernel weight. Environmental conditions have had a significant effect on grain yield and quality in triticale. Grain yield shows a tendency to increase in the years having a higher total amount and better distribution of rainfall during critical plant development stages.
AB  - Ciljevi ove studije bili su istražiti: (1) uticaje sorte, životne sredine i njihove interakcije na prinos zrna, hektolitarsku masu i masu 1000 zrna kod ozimog tritikalea i (2) povezanost tih osobina u različitim vegetacionim sezonama. Na osnovu dobijenih rezultata, tokom trogodišnjeg istraživanja dve sorte tritikalea, može se zaključiti da je prinos zrna tokom godina značajno varirao od 4.251 t/ha u 2010/11 do 5.791 t/ha u 2012/13. Analizom varijanse ustanovljen je izuzetno značajan uticaj godine na prinos zrna, masu 1000 zrna i hektolitarsku masu. Štaviše, hektolitarska masa bila je vrlo značajna i značajna za masu 1000 zrna kod interakcije godina x sorta. Uslovi životne sredine su imali značajan uticaj na prinos zrna i kvalitet tritikalea. Prinos zrna pokazuje tendenciju rasta u godinama koje imaju veću ukupnu količinu i bolju raspodelu padavina tokom kritičnih faza razvoja biljaka.
PB  - Novi Sad : Ecological movement of Novi Sad
C3  - Proceedings, 24th International Eco-Conference - 11th Safe food, 23-25 September 2020, Novi Sad
T1  - Genetic potential of winter triticale as a healthy safe food
T1  - Genetski potencijal ozimog tritikalea kao zdravstveno bezbedne hrane
EP  - 159
SP  - 151
UR  - https://hdl.handle.net/21.15107/rcub_fiver_2455
ER  - 
@conference{
author = "Rajičić, Vera and Terzić, Dragan and Popović, Vera and Dugalić, Marijana and Branković, Snežana and Luković, Kristina and Madić, Milomirka",
year = "2020",
abstract = "The objectives of this study were to investigate: (1) the effects of cultivar, environment, and their interactions on the grain yield, test weight and 1000 kernel weight of winter triticale, and (2) the correlations between these traits in different environments. Based on the grain results during a three-year investigation with two cultivars, it can be concluded that the grain yield of triticale significantly varied across years, from 4.251 t/ha in 2010/11 to 5.791 t/ha in 2012/13 in the study.  The investigated period clearly indicates that highly significant effect of year was found on grain yield, test weight and 1000 kernel weight. Furthermore, test weight was highly significant regarding the interaction of the year and cultivar and significant for 1000 kernel weight. Environmental conditions have had a significant effect on grain yield and quality in triticale. Grain yield shows a tendency to increase in the years having a higher total amount and better distribution of rainfall during critical plant development stages., Ciljevi ove studije bili su istražiti: (1) uticaje sorte, životne sredine i njihove interakcije na prinos zrna, hektolitarsku masu i masu 1000 zrna kod ozimog tritikalea i (2) povezanost tih osobina u različitim vegetacionim sezonama. Na osnovu dobijenih rezultata, tokom trogodišnjeg istraživanja dve sorte tritikalea, može se zaključiti da je prinos zrna tokom godina značajno varirao od 4.251 t/ha u 2010/11 do 5.791 t/ha u 2012/13. Analizom varijanse ustanovljen je izuzetno značajan uticaj godine na prinos zrna, masu 1000 zrna i hektolitarsku masu. Štaviše, hektolitarska masa bila je vrlo značajna i značajna za masu 1000 zrna kod interakcije godina x sorta. Uslovi životne sredine su imali značajan uticaj na prinos zrna i kvalitet tritikalea. Prinos zrna pokazuje tendenciju rasta u godinama koje imaju veću ukupnu količinu i bolju raspodelu padavina tokom kritičnih faza razvoja biljaka.",
publisher = "Novi Sad : Ecological movement of Novi Sad",
journal = "Proceedings, 24th International Eco-Conference - 11th Safe food, 23-25 September 2020, Novi Sad",
title = "Genetic potential of winter triticale as a healthy safe food, Genetski potencijal ozimog tritikalea kao zdravstveno bezbedne hrane",
pages = "159-151",
url = "https://hdl.handle.net/21.15107/rcub_fiver_2455"
}
Rajičić, V., Terzić, D., Popović, V., Dugalić, M., Branković, S., Luković, K.,& Madić, M.. (2020). Genetic potential of winter triticale as a healthy safe food. in Proceedings, 24th International Eco-Conference - 11th Safe food, 23-25 September 2020, Novi Sad
Novi Sad : Ecological movement of Novi Sad., 151-159.
https://hdl.handle.net/21.15107/rcub_fiver_2455
Rajičić V, Terzić D, Popović V, Dugalić M, Branković S, Luković K, Madić M. Genetic potential of winter triticale as a healthy safe food. in Proceedings, 24th International Eco-Conference - 11th Safe food, 23-25 September 2020, Novi Sad. 2020;:151-159.
https://hdl.handle.net/21.15107/rcub_fiver_2455 .
Rajičić, Vera, Terzić, Dragan, Popović, Vera, Dugalić, Marijana, Branković, Snežana, Luković, Kristina, Madić, Milomirka, "Genetic potential of winter triticale as a healthy safe food" in Proceedings, 24th International Eco-Conference - 11th Safe food, 23-25 September 2020, Novi Sad (2020):151-159,
https://hdl.handle.net/21.15107/rcub_fiver_2455 .

Uticaj klimatskih promena na prinos zrna pšenice

Đekić, Vera; Perišić, Vesna; Perišić, Vladimir; Luković, Kristina; Popović, Vera; Terzić, Dragan; Đurić, Nenad

(Padinska Skela: Institut PKB Agroekonomik, 2019)

TY  - JOUR
AU  - Đekić, Vera
AU  - Perišić, Vesna
AU  - Perišić, Vladimir
AU  - Luković, Kristina
AU  - Popović, Vera
AU  - Terzić, Dragan
AU  - Đurić, Nenad
PY  - 2019
UR  - http://fiver.ifvcns.rs/handle/123456789/2508
AB  - Poljski ogled sa sortama pšenice Takovčanka, Planeta, Kruna, Toplica i Vizija postavljen je na zemljištu tipa vertisol tokom vegetacionih sezona 2005/06-2011/12. godine. Cilj istraživanja je bio da se kod pet sorti pšenice gajenih na kiselom zemljištu analizira prinos zrna. Najveće vrednosti prinosa zrna ustanovljene su u godini sa umerenim temperaturama i velikom količinom padavina u vegetacionoj 2007/08. godini. Prosečan prinos zrna sorti pšenice kretao se od 3.743 t ha-1 do 6.275 t ha-1. Sorte Kruna, Planeta i Vizija imale su najveći prinos zrna. Na osnovu analize varijanse, moţe se zaključiti da postoje vrlo značajne razlike u prinosu zrna u odnosu na godinu ispitivanja, dok između ispitivanih sorti pšenice razlike nisu bile signifikantne.
AB  - Field trial with wheat varieties Takovčanka, Planeta, Kruna, Toplica and Vizija was set on vertisol-type soil during the vegetation seasons 2005/06-2011/12. The aim of the research was to analyse the grain yield in five varieties of wheat cultivated on acid soil. The highest values of grain yield were established in the year with moderate temperatures and high precipitation in the vegetation year 2007/08. Average grain yield of wheat cultivars ranged from 3.743 t ha-1 to 6.275 t ha-1. The Kruna, Planeta and Vizija varieties had the highest yield of grain. Based on the analysis of variance, it can be concluded that there are very significant differences in grain yield regard the year of investigation, while among the investigated wheat cultivars the differences were not significant.
PB  - Padinska Skela: Institut PKB Agroekonomik
T2  - Zbornik naučnih radova (Institut PKB Agroekonomik)
T1  - Uticaj klimatskih promena na prinos zrna pšenice
T1  - The impact of climate change on the grain yield of wheat
EP  - 17
IS  - 1-2
SP  - 9
VL  - 25
UR  - https://hdl.handle.net/21.15107/rcub_fiver_2508
ER  - 
@article{
author = "Đekić, Vera and Perišić, Vesna and Perišić, Vladimir and Luković, Kristina and Popović, Vera and Terzić, Dragan and Đurić, Nenad",
year = "2019",
abstract = "Poljski ogled sa sortama pšenice Takovčanka, Planeta, Kruna, Toplica i Vizija postavljen je na zemljištu tipa vertisol tokom vegetacionih sezona 2005/06-2011/12. godine. Cilj istraživanja je bio da se kod pet sorti pšenice gajenih na kiselom zemljištu analizira prinos zrna. Najveće vrednosti prinosa zrna ustanovljene su u godini sa umerenim temperaturama i velikom količinom padavina u vegetacionoj 2007/08. godini. Prosečan prinos zrna sorti pšenice kretao se od 3.743 t ha-1 do 6.275 t ha-1. Sorte Kruna, Planeta i Vizija imale su najveći prinos zrna. Na osnovu analize varijanse, moţe se zaključiti da postoje vrlo značajne razlike u prinosu zrna u odnosu na godinu ispitivanja, dok između ispitivanih sorti pšenice razlike nisu bile signifikantne., Field trial with wheat varieties Takovčanka, Planeta, Kruna, Toplica and Vizija was set on vertisol-type soil during the vegetation seasons 2005/06-2011/12. The aim of the research was to analyse the grain yield in five varieties of wheat cultivated on acid soil. The highest values of grain yield were established in the year with moderate temperatures and high precipitation in the vegetation year 2007/08. Average grain yield of wheat cultivars ranged from 3.743 t ha-1 to 6.275 t ha-1. The Kruna, Planeta and Vizija varieties had the highest yield of grain. Based on the analysis of variance, it can be concluded that there are very significant differences in grain yield regard the year of investigation, while among the investigated wheat cultivars the differences were not significant.",
publisher = "Padinska Skela: Institut PKB Agroekonomik",
journal = "Zbornik naučnih radova (Institut PKB Agroekonomik)",
title = "Uticaj klimatskih promena na prinos zrna pšenice, The impact of climate change on the grain yield of wheat",
pages = "17-9",
number = "1-2",
volume = "25",
url = "https://hdl.handle.net/21.15107/rcub_fiver_2508"
}
Đekić, V., Perišić, V., Perišić, V., Luković, K., Popović, V., Terzić, D.,& Đurić, N.. (2019). Uticaj klimatskih promena na prinos zrna pšenice. in Zbornik naučnih radova (Institut PKB Agroekonomik)
Padinska Skela: Institut PKB Agroekonomik., 25(1-2), 9-17.
https://hdl.handle.net/21.15107/rcub_fiver_2508
Đekić V, Perišić V, Perišić V, Luković K, Popović V, Terzić D, Đurić N. Uticaj klimatskih promena na prinos zrna pšenice. in Zbornik naučnih radova (Institut PKB Agroekonomik). 2019;25(1-2):9-17.
https://hdl.handle.net/21.15107/rcub_fiver_2508 .
Đekić, Vera, Perišić, Vesna, Perišić, Vladimir, Luković, Kristina, Popović, Vera, Terzić, Dragan, Đurić, Nenad, "Uticaj klimatskih promena na prinos zrna pšenice" in Zbornik naučnih radova (Institut PKB Agroekonomik), 25, no. 1-2 (2019):9-17,
https://hdl.handle.net/21.15107/rcub_fiver_2508 .

Komponente prinosa dvoredog ječma

Bratković, Kamenko; Đekić, Vera; Luković, Kristina; Popović, Vera; Terzić, Dragan

(Beograd : PKB Agroekonomik, 2019)

TY  - JOUR
AU  - Bratković, Kamenko
AU  - Đekić, Vera
AU  - Luković, Kristina
AU  - Popović, Vera
AU  - Terzić, Dragan
PY  - 2019
UR  - http://fiver.ifvcns.rs/handle/123456789/2566
AB  - Istraživanja su sprovedena tokom dve godine na oglednom polju
Centra za strna žita u Kragujevcu. Cilj ovog istraživanja je bio utvrđivanje značajnosti izvora varijacije komponenti prinosa dvoredog ječma, kao i sorti i linija na bazi ispitivanih osobina i izdvajanje superiornih genotipova. Prosečna dužina klasa za sve ispitivane genotipove dvoredog ječma varirala je od 8,10 cm
(2009/10) do 7,64 cm (2008/09), dok je prosečna dvogodišnja dužina klasa iznosila 7,87 cm. Broj zrna po klasu kod ispitivanih genotipova dvoredog ječma varirao je u opsegu od 20,99 (2009/10) do 23,30 (2008/09), dok je prosečan dvogodišnji broj
zrna po klasu iznosio 22,15.
AB  - The research was conducted for two years in the experimental field of the Centre for Small Grains in Kragujevac. The aim of this study was to determine the significance of the source of the yield components of the two-rowed barley, as well as the varieties and lines based on the investigated properties and the extraction of superior genotypes that exhibit high and stable yields. The average length of spike for all examined genotypes of two-rowed barley ranged from 8.10 cm (2009/10) to 7.64 cm (2008/09), while the average length of spike was 7.87 cm. The number of grains per spike of the studied genotypes of two-rowed barley ranged from 20.99 (2009/10) to 23.30 (2008/09), while the average number of grains per spike was 22.15.
PB  - Beograd : PKB Agroekonomik
T2  - Zbornik naučnih radova (Institut PKB Agroekonomik)
T1  - Komponente prinosa dvoredog ječma
T1  - Yield components of the two-rowed barley
EP  - 54
IS  - 1-2
SP  - 47
VL  - 25
UR  - https://hdl.handle.net/21.15107/rcub_fiver_2566
ER  - 
@article{
author = "Bratković, Kamenko and Đekić, Vera and Luković, Kristina and Popović, Vera and Terzić, Dragan",
year = "2019",
abstract = "Istraživanja su sprovedena tokom dve godine na oglednom polju
Centra za strna žita u Kragujevcu. Cilj ovog istraživanja je bio utvrđivanje značajnosti izvora varijacije komponenti prinosa dvoredog ječma, kao i sorti i linija na bazi ispitivanih osobina i izdvajanje superiornih genotipova. Prosečna dužina klasa za sve ispitivane genotipove dvoredog ječma varirala je od 8,10 cm
(2009/10) do 7,64 cm (2008/09), dok je prosečna dvogodišnja dužina klasa iznosila 7,87 cm. Broj zrna po klasu kod ispitivanih genotipova dvoredog ječma varirao je u opsegu od 20,99 (2009/10) do 23,30 (2008/09), dok je prosečan dvogodišnji broj
zrna po klasu iznosio 22,15., The research was conducted for two years in the experimental field of the Centre for Small Grains in Kragujevac. The aim of this study was to determine the significance of the source of the yield components of the two-rowed barley, as well as the varieties and lines based on the investigated properties and the extraction of superior genotypes that exhibit high and stable yields. The average length of spike for all examined genotypes of two-rowed barley ranged from 8.10 cm (2009/10) to 7.64 cm (2008/09), while the average length of spike was 7.87 cm. The number of grains per spike of the studied genotypes of two-rowed barley ranged from 20.99 (2009/10) to 23.30 (2008/09), while the average number of grains per spike was 22.15.",
publisher = "Beograd : PKB Agroekonomik",
journal = "Zbornik naučnih radova (Institut PKB Agroekonomik)",
title = "Komponente prinosa dvoredog ječma, Yield components of the two-rowed barley",
pages = "54-47",
number = "1-2",
volume = "25",
url = "https://hdl.handle.net/21.15107/rcub_fiver_2566"
}
Bratković, K., Đekić, V., Luković, K., Popović, V.,& Terzić, D.. (2019). Komponente prinosa dvoredog ječma. in Zbornik naučnih radova (Institut PKB Agroekonomik)
Beograd : PKB Agroekonomik., 25(1-2), 47-54.
https://hdl.handle.net/21.15107/rcub_fiver_2566
Bratković K, Đekić V, Luković K, Popović V, Terzić D. Komponente prinosa dvoredog ječma. in Zbornik naučnih radova (Institut PKB Agroekonomik). 2019;25(1-2):47-54.
https://hdl.handle.net/21.15107/rcub_fiver_2566 .
Bratković, Kamenko, Đekić, Vera, Luković, Kristina, Popović, Vera, Terzić, Dragan, "Komponente prinosa dvoredog ječma" in Zbornik naučnih radova (Institut PKB Agroekonomik), 25, no. 1-2 (2019):47-54,
https://hdl.handle.net/21.15107/rcub_fiver_2566 .

Osobine klasa kod različitih sorti i linija dvoredog ječma

Bratković, Kamenko; Đekić, Vera; Luković, Kristina; Terzić, Dragan; Jovović, Zoran; Popović, Vera

(Čačak : Univerzitet u Kragujevcu, Agronomski fakultet, 2019)

TY  - CONF
AU  - Bratković, Kamenko
AU  - Đekić, Vera
AU  - Luković, Kristina
AU  - Terzić, Dragan
AU  - Jovović, Zoran
AU  - Popović, Vera
PY  - 2019
UR  - http://fiver.ifvcns.rs/handle/123456789/2411
AB  - Istraživanja su sprovedena tokom dve godine na oglednom polju Instituta za kukuruz u Zemun Polju. Cilj ovog istraživanja je bio utvrđivanje značajnosti izvora varijacije dužine klasa, mase zrna i broja zrna po klasu kod dvoredog ječma, kao i sorti i linija na bazi ispitivanih osobina i izdvajanje superiornih genotipova. Prosečna dužina klasa za sve ispitivane genotipove dvoredog ječma varirala je od 8,07 cm (2010) do 8,87 cm (2009), dok je prosečna dvogodišnja dužina klasa iznosila 8,47 cm. Prosečan broj zrna po klasu je iznosio 24,1, dok je prosečna masa zrna po klasu za sve ispitivane genotipove iznosila je 1,132 g.
AB  - The research was conducted for two years in the experimental field of the Maize
Research Institute in Zemun Polje. The aim of this study was to determine the significance
of the source of the class components of the two-rowed barley, as well as the varieties and
lines based on the investigated properties and the extraction of superior genotypes that
exhibit high and stable yields of class. The average length of spike for all examined
genotypes of two-rowed barley ranged from 8.07 cm (2010) to 8.87 cm (2009), while the
average length of spike was 8.47 cm. The average number of grains per spike was 24.1,
while the average grain weight per spike for all investigated genotypes was 1.132 g.
PB  - Čačak : Univerzitet u Kragujevcu, Agronomski fakultet
C3  - Zbornik radova 1, 24. Savetovanje o biotehnologiji sa međunarodnim učešćem, Čačak, 15-16. mart 2019.
T1  - Osobine klasa kod različitih sorti i linija dvoredog ječma
T1  - Variability of class properties of different cultivars and lines of two-row barley
EP  - 113
SP  - 107
UR  - https://hdl.handle.net/21.15107/rcub_fiver_2411
ER  - 
@conference{
author = "Bratković, Kamenko and Đekić, Vera and Luković, Kristina and Terzić, Dragan and Jovović, Zoran and Popović, Vera",
year = "2019",
abstract = "Istraživanja su sprovedena tokom dve godine na oglednom polju Instituta za kukuruz u Zemun Polju. Cilj ovog istraživanja je bio utvrđivanje značajnosti izvora varijacije dužine klasa, mase zrna i broja zrna po klasu kod dvoredog ječma, kao i sorti i linija na bazi ispitivanih osobina i izdvajanje superiornih genotipova. Prosečna dužina klasa za sve ispitivane genotipove dvoredog ječma varirala je od 8,07 cm (2010) do 8,87 cm (2009), dok je prosečna dvogodišnja dužina klasa iznosila 8,47 cm. Prosečan broj zrna po klasu je iznosio 24,1, dok je prosečna masa zrna po klasu za sve ispitivane genotipove iznosila je 1,132 g., The research was conducted for two years in the experimental field of the Maize
Research Institute in Zemun Polje. The aim of this study was to determine the significance
of the source of the class components of the two-rowed barley, as well as the varieties and
lines based on the investigated properties and the extraction of superior genotypes that
exhibit high and stable yields of class. The average length of spike for all examined
genotypes of two-rowed barley ranged from 8.07 cm (2010) to 8.87 cm (2009), while the
average length of spike was 8.47 cm. The average number of grains per spike was 24.1,
while the average grain weight per spike for all investigated genotypes was 1.132 g.",
publisher = "Čačak : Univerzitet u Kragujevcu, Agronomski fakultet",
journal = "Zbornik radova 1, 24. Savetovanje o biotehnologiji sa međunarodnim učešćem, Čačak, 15-16. mart 2019.",
title = "Osobine klasa kod različitih sorti i linija dvoredog ječma, Variability of class properties of different cultivars and lines of two-row barley",
pages = "113-107",
url = "https://hdl.handle.net/21.15107/rcub_fiver_2411"
}
Bratković, K., Đekić, V., Luković, K., Terzić, D., Jovović, Z.,& Popović, V.. (2019). Osobine klasa kod različitih sorti i linija dvoredog ječma. in Zbornik radova 1, 24. Savetovanje o biotehnologiji sa međunarodnim učešćem, Čačak, 15-16. mart 2019.
Čačak : Univerzitet u Kragujevcu, Agronomski fakultet., 107-113.
https://hdl.handle.net/21.15107/rcub_fiver_2411
Bratković K, Đekić V, Luković K, Terzić D, Jovović Z, Popović V. Osobine klasa kod različitih sorti i linija dvoredog ječma. in Zbornik radova 1, 24. Savetovanje o biotehnologiji sa međunarodnim učešćem, Čačak, 15-16. mart 2019.. 2019;:107-113.
https://hdl.handle.net/21.15107/rcub_fiver_2411 .
Bratković, Kamenko, Đekić, Vera, Luković, Kristina, Terzić, Dragan, Jovović, Zoran, Popović, Vera, "Osobine klasa kod različitih sorti i linija dvoredog ječma" in Zbornik radova 1, 24. Savetovanje o biotehnologiji sa međunarodnim učešćem, Čačak, 15-16. mart 2019. (2019):107-113,
https://hdl.handle.net/21.15107/rcub_fiver_2411 .

Yield components and genetic potential of two-rowed barley

Bratković, Kamenko; Đekić, Vera; Luković, Kristina; Terzić, Dragan; Jovović, Zoran; Popović, Vera

(Nikšić : University of Montenegro, Faculty of Philosophy, 2018)

TY  - CONF
AU  - Bratković, Kamenko
AU  - Đekić, Vera
AU  - Luković, Kristina
AU  - Terzić, Dragan
AU  - Jovović, Zoran
AU  - Popović, Vera
PY  - 2018
UR  - http://fiver.ifvcns.rs/handle/123456789/2737
AB  - The aim of this study was to determine the significance of the source of the yield variability and components of the two-rowed barley, as well as the varieties and lines based on the investigated properties and the extraction of superior genotypes that exhibit high and stable yields. The average plant height for all examined genotypes of two-rowed barley ranged from 75.70 cm (2009/10) to 77.87 cm (2008/09), while the average plant height was 76.79 cm. The length of spike of the studied genotypes of two-rowed barley ranged from 8.32 cm (2008/09) to 8.50 cm (2009/10), while the average was 8.41 cm. The number of grains per spike of the studied genotypes of two-rowed barley ranged from 22.50 (2009/10) to 22.69 (2008/09), while the average was 22.59. The grain weight per spike of the barley in the area of Zaječar ranged from 1.066 g (2009/10) to 1.122 g (2008/09), while the average was 1.094 g. Correlations between the length of spike and number of grains per spike and grain weight per spike in the examined genotypes of two-rowed barley at the location Zaječar showed a positive value both in the vegetations 2008/09 and 2009/10 of the study.
PB  - Nikšić : University of Montenegro, Faculty of Philosophy
C3  - Book of Proceedings, Green Room Sessions 2018 International GEA (Geo Eco-Eco Agro) Conference, 1-3 November 2018, Podgorica, Montenegro
T1  - Yield components and genetic potential of two-rowed barley
EP  - 108
SP  - 99
UR  - https://hdl.handle.net/21.15107/rcub_fiver_2737
ER  - 
@conference{
author = "Bratković, Kamenko and Đekić, Vera and Luković, Kristina and Terzić, Dragan and Jovović, Zoran and Popović, Vera",
year = "2018",
abstract = "The aim of this study was to determine the significance of the source of the yield variability and components of the two-rowed barley, as well as the varieties and lines based on the investigated properties and the extraction of superior genotypes that exhibit high and stable yields. The average plant height for all examined genotypes of two-rowed barley ranged from 75.70 cm (2009/10) to 77.87 cm (2008/09), while the average plant height was 76.79 cm. The length of spike of the studied genotypes of two-rowed barley ranged from 8.32 cm (2008/09) to 8.50 cm (2009/10), while the average was 8.41 cm. The number of grains per spike of the studied genotypes of two-rowed barley ranged from 22.50 (2009/10) to 22.69 (2008/09), while the average was 22.59. The grain weight per spike of the barley in the area of Zaječar ranged from 1.066 g (2009/10) to 1.122 g (2008/09), while the average was 1.094 g. Correlations between the length of spike and number of grains per spike and grain weight per spike in the examined genotypes of two-rowed barley at the location Zaječar showed a positive value both in the vegetations 2008/09 and 2009/10 of the study.",
publisher = "Nikšić : University of Montenegro, Faculty of Philosophy",
journal = "Book of Proceedings, Green Room Sessions 2018 International GEA (Geo Eco-Eco Agro) Conference, 1-3 November 2018, Podgorica, Montenegro",
title = "Yield components and genetic potential of two-rowed barley",
pages = "108-99",
url = "https://hdl.handle.net/21.15107/rcub_fiver_2737"
}
Bratković, K., Đekić, V., Luković, K., Terzić, D., Jovović, Z.,& Popović, V.. (2018). Yield components and genetic potential of two-rowed barley. in Book of Proceedings, Green Room Sessions 2018 International GEA (Geo Eco-Eco Agro) Conference, 1-3 November 2018, Podgorica, Montenegro
Nikšić : University of Montenegro, Faculty of Philosophy., 99-108.
https://hdl.handle.net/21.15107/rcub_fiver_2737
Bratković K, Đekić V, Luković K, Terzić D, Jovović Z, Popović V. Yield components and genetic potential of two-rowed barley. in Book of Proceedings, Green Room Sessions 2018 International GEA (Geo Eco-Eco Agro) Conference, 1-3 November 2018, Podgorica, Montenegro. 2018;:99-108.
https://hdl.handle.net/21.15107/rcub_fiver_2737 .
Bratković, Kamenko, Đekić, Vera, Luković, Kristina, Terzić, Dragan, Jovović, Zoran, Popović, Vera, "Yield components and genetic potential of two-rowed barley" in Book of Proceedings, Green Room Sessions 2018 International GEA (Geo Eco-Eco Agro) Conference, 1-3 November 2018, Podgorica, Montenegro (2018):99-108,
https://hdl.handle.net/21.15107/rcub_fiver_2737 .