Grausgruber, Heinrich

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  • Grausgruber, Heinrich (6)

Author's Bibliography

Variability of a Pannonian wheat collection used for organic breeding

Jocković, Bojan; Živančev, Dragan; Jevtić, Radivoje; Đorđević, Vuk; Vasiljević, Marjana; Grausgruber, Heinrich

(Ljubljana : Kmetijski inštitut Slovenije, 2024)

TY  - CONF
AU  - Jocković, Bojan
AU  - Živančev, Dragan
AU  - Jevtić, Radivoje
AU  - Đorđević, Vuk
AU  - Vasiljević, Marjana
AU  - Grausgruber, Heinrich
PY  - 2024
UR  - http://fiver.ifvcns.rs/handle/123456789/4562
AB  - Wheat is the most important plant used for human consumption in Europe and represents the crop most widely grown in the organic agriculture. Moreover, wheat also represents the largest range of organic products available on the market. Because of its importance, for the improvement of organic wheat production great efforts and resources are invested. The main goal is to obtain high and stable yields. During the breeding process of wheat (Triticum aestivum L.), when creating a new variety for organic use, it is necessary to incorporate genes responsible for high yield potential and adaptability to different production conditions. In order to determine the variability of grain yield, hectolitre weight, 1000 grain weight and plant height, collection of 30 winter wheat cultivars widely grown in the Pannonian Plain was chosen. The experiment was carried out in a typical Pannonian location at the experimental field of the Institute of Field and Vegetable Crops, Novi Sad, Serbia. The results showed significant variations in the examined traits between the chosen cultivars. Knowledge about the variability between the wheat cultivars could be used for selecting the most suitable ones for breeding in the organic agriculture of the Pannonian Plain.
PB  - Ljubljana : Kmetijski inštitut Slovenije
C3  - Book of Abstracts, ECOBREED Organic Breeding Conference, 17-19 January 2024, Ljubljana, Slovenia
T1  - Variability of a Pannonian wheat collection used for organic breeding
EP  - 32
SP  - 32
UR  - https://hdl.handle.net/21.15107/rcub_fiver_4562
ER  - 
@conference{
author = "Jocković, Bojan and Živančev, Dragan and Jevtić, Radivoje and Đorđević, Vuk and Vasiljević, Marjana and Grausgruber, Heinrich",
year = "2024",
abstract = "Wheat is the most important plant used for human consumption in Europe and represents the crop most widely grown in the organic agriculture. Moreover, wheat also represents the largest range of organic products available on the market. Because of its importance, for the improvement of organic wheat production great efforts and resources are invested. The main goal is to obtain high and stable yields. During the breeding process of wheat (Triticum aestivum L.), when creating a new variety for organic use, it is necessary to incorporate genes responsible for high yield potential and adaptability to different production conditions. In order to determine the variability of grain yield, hectolitre weight, 1000 grain weight and plant height, collection of 30 winter wheat cultivars widely grown in the Pannonian Plain was chosen. The experiment was carried out in a typical Pannonian location at the experimental field of the Institute of Field and Vegetable Crops, Novi Sad, Serbia. The results showed significant variations in the examined traits between the chosen cultivars. Knowledge about the variability between the wheat cultivars could be used for selecting the most suitable ones for breeding in the organic agriculture of the Pannonian Plain.",
publisher = "Ljubljana : Kmetijski inštitut Slovenije",
journal = "Book of Abstracts, ECOBREED Organic Breeding Conference, 17-19 January 2024, Ljubljana, Slovenia",
title = "Variability of a Pannonian wheat collection used for organic breeding",
pages = "32-32",
url = "https://hdl.handle.net/21.15107/rcub_fiver_4562"
}
Jocković, B., Živančev, D., Jevtić, R., Đorđević, V., Vasiljević, M.,& Grausgruber, H.. (2024). Variability of a Pannonian wheat collection used for organic breeding. in Book of Abstracts, ECOBREED Organic Breeding Conference, 17-19 January 2024, Ljubljana, Slovenia
Ljubljana : Kmetijski inštitut Slovenije., 32-32.
https://hdl.handle.net/21.15107/rcub_fiver_4562
Jocković B, Živančev D, Jevtić R, Đorđević V, Vasiljević M, Grausgruber H. Variability of a Pannonian wheat collection used for organic breeding. in Book of Abstracts, ECOBREED Organic Breeding Conference, 17-19 January 2024, Ljubljana, Slovenia. 2024;:32-32.
https://hdl.handle.net/21.15107/rcub_fiver_4562 .
Jocković, Bojan, Živančev, Dragan, Jevtić, Radivoje, Đorđević, Vuk, Vasiljević, Marjana, Grausgruber, Heinrich, "Variability of a Pannonian wheat collection used for organic breeding" in Book of Abstracts, ECOBREED Organic Breeding Conference, 17-19 January 2024, Ljubljana, Slovenia (2024):32-32,
https://hdl.handle.net/21.15107/rcub_fiver_4562 .

Plant genetic resources and their use in organic agriculture

Hauptvogel, Pavol; Grausgruber, Heinrich; Dolničar, Peter; Petrović, Kristina; Đorđević, Vuk; Janovská, Dagmar; Tatarovska, Beata; Plich, Jaroslaw; Flis, Bogdan; Bilsborrow, Paul; Meglič, Vladimir

(Ljubljana : Kmetijski inštitut Slovenije, 2024)

TY  - CONF
AU  - Hauptvogel, Pavol
AU  - Grausgruber, Heinrich
AU  - Dolničar, Peter
AU  - Petrović, Kristina
AU  - Đorđević, Vuk
AU  - Janovská, Dagmar
AU  - Tatarovska, Beata
AU  - Plich, Jaroslaw
AU  - Flis, Bogdan
AU  - Bilsborrow, Paul
AU  - Meglič, Vladimir
PY  - 2024
UR  - http://fiver.ifvcns.rs/handle/123456789/4560
AB  - Organic agriculture and plant genetic resources are closely related topics, as organic farming relies on the conservation and use of diverse and adapted varieties of crops. Plant genetic resources are the raw materials that can help improve the productivity and quality of organic agriculture, as well as enhance its resilience to environmental stresses and pests. Organic agriculture also contributes to the in-situ conservation of plant genetic resources by maintaining and selecting local varieties that have a high degree of genetic variability. An important goal of the ECOBREED project is to identify genetic and phenotypic variations for morphological, abiotic/biotic tolerances/resistance and nutritional quality traits that can be used in organic breeding. The first step to achieve this goal was to make the inventory of available genotypes of four crops: wheat, potato, soybean, and buckwheat. For this purpose, we have examined genetic resources of four crops stored in gene banks, used in previous European and national research projects, and available through plant breeding programmes and seed companies. We have also used agronomic data on available and used varieties in organic farming, varieties characterized by good disease resistance and quality. Selected 200 wheat genotypes originate from 12 different European countries, 197 potato accessions were identified from several databases, the list contains 242 soybean accessions that originated all around the world and of buckwheat were identified through international databases. Much of the material represents cultivars that were released in the last two decades and are included in either the European list or national lists.
PB  - Ljubljana : Kmetijski inštitut Slovenije
C3  - Book of Abstracts, ECOBREED Organic Breeding Conference, 17-19 January 2024, Ljubljana, Slovenia
T1  - Plant genetic resources and their use in organic agriculture
EP  - 28
SP  - 28
UR  - https://hdl.handle.net/21.15107/rcub_fiver_4560
ER  - 
@conference{
author = "Hauptvogel, Pavol and Grausgruber, Heinrich and Dolničar, Peter and Petrović, Kristina and Đorđević, Vuk and Janovská, Dagmar and Tatarovska, Beata and Plich, Jaroslaw and Flis, Bogdan and Bilsborrow, Paul and Meglič, Vladimir",
year = "2024",
abstract = "Organic agriculture and plant genetic resources are closely related topics, as organic farming relies on the conservation and use of diverse and adapted varieties of crops. Plant genetic resources are the raw materials that can help improve the productivity and quality of organic agriculture, as well as enhance its resilience to environmental stresses and pests. Organic agriculture also contributes to the in-situ conservation of plant genetic resources by maintaining and selecting local varieties that have a high degree of genetic variability. An important goal of the ECOBREED project is to identify genetic and phenotypic variations for morphological, abiotic/biotic tolerances/resistance and nutritional quality traits that can be used in organic breeding. The first step to achieve this goal was to make the inventory of available genotypes of four crops: wheat, potato, soybean, and buckwheat. For this purpose, we have examined genetic resources of four crops stored in gene banks, used in previous European and national research projects, and available through plant breeding programmes and seed companies. We have also used agronomic data on available and used varieties in organic farming, varieties characterized by good disease resistance and quality. Selected 200 wheat genotypes originate from 12 different European countries, 197 potato accessions were identified from several databases, the list contains 242 soybean accessions that originated all around the world and of buckwheat were identified through international databases. Much of the material represents cultivars that were released in the last two decades and are included in either the European list or national lists.",
publisher = "Ljubljana : Kmetijski inštitut Slovenije",
journal = "Book of Abstracts, ECOBREED Organic Breeding Conference, 17-19 January 2024, Ljubljana, Slovenia",
title = "Plant genetic resources and their use in organic agriculture",
pages = "28-28",
url = "https://hdl.handle.net/21.15107/rcub_fiver_4560"
}
Hauptvogel, P., Grausgruber, H., Dolničar, P., Petrović, K., Đorđević, V., Janovská, D., Tatarovska, B., Plich, J., Flis, B., Bilsborrow, P.,& Meglič, V.. (2024). Plant genetic resources and their use in organic agriculture. in Book of Abstracts, ECOBREED Organic Breeding Conference, 17-19 January 2024, Ljubljana, Slovenia
Ljubljana : Kmetijski inštitut Slovenije., 28-28.
https://hdl.handle.net/21.15107/rcub_fiver_4560
Hauptvogel P, Grausgruber H, Dolničar P, Petrović K, Đorđević V, Janovská D, Tatarovska B, Plich J, Flis B, Bilsborrow P, Meglič V. Plant genetic resources and their use in organic agriculture. in Book of Abstracts, ECOBREED Organic Breeding Conference, 17-19 January 2024, Ljubljana, Slovenia. 2024;:28-28.
https://hdl.handle.net/21.15107/rcub_fiver_4560 .
Hauptvogel, Pavol, Grausgruber, Heinrich, Dolničar, Peter, Petrović, Kristina, Đorđević, Vuk, Janovská, Dagmar, Tatarovska, Beata, Plich, Jaroslaw, Flis, Bogdan, Bilsborrow, Paul, Meglič, Vladimir, "Plant genetic resources and their use in organic agriculture" in Book of Abstracts, ECOBREED Organic Breeding Conference, 17-19 January 2024, Ljubljana, Slovenia (2024):28-28,
https://hdl.handle.net/21.15107/rcub_fiver_4560 .

Evaluation of winter wheat varieties from Central and Eastern Europe for important agronomic traits

Mikić, Sanja; Takač, Verica; Trkulja, Dragana; Kondić-Špika, Ankica; Buha, Nataša; Mirosavljević, Milan; Grausgruber, Heinrich

(Zemun : Maize Research Institute, 2021)

TY  - CONF
AU  - Mikić, Sanja
AU  - Takač, Verica
AU  - Trkulja, Dragana
AU  - Kondić-Špika, Ankica
AU  - Buha, Nataša
AU  - Mirosavljević, Milan
AU  - Grausgruber, Heinrich
PY  - 2021
UR  - http://fiver.ifvcns.rs/handle/123456789/2149
AB  - Different wheat germplasm exploited in breeding programmes in continental Europe and Pannonian region reflects specific breeding requirements in distinctive environmental conditions. In order to evaluate a potential of locally bred and grown wheat varieties from central Europe, as a source of new genetic variability in a wheat breeding programme in Serbia, 42 elite winter wheat representatives of two different European breeding pools were assessed at the Institute of Field and Vegetable Crops (IFVNC), Novi Sad, Serbia. A field trial with 20 elite wheat varieties was set at the IFVNC in a randomized complete block design with three replications during three seasons (2016/2017, 2017/2018 and 2018/2019). The genotypes were phenotyped for heading and flowering time, plant height, ear length, number of spikelets per spike, number of grains per spike, thousand grain weight, yield, protein content, chlorophyll content index and prevalent wheat diseases. In addition, the varieties were genotyped with microsatellite markers.
PB  - Zemun : Maize Research Institute
C3  - Book of Abstracts, International Conference The Frontiers of Science and Technology in Crop Breeding and Production, 8-9 June 2021, Belgrade, Serbia
T1  - Evaluation of winter wheat varieties from Central and Eastern Europe for important agronomic traits
EP  - 38
SP  - 37
UR  - https://hdl.handle.net/21.15107/rcub_fiver_2149
ER  - 
@conference{
author = "Mikić, Sanja and Takač, Verica and Trkulja, Dragana and Kondić-Špika, Ankica and Buha, Nataša and Mirosavljević, Milan and Grausgruber, Heinrich",
year = "2021",
abstract = "Different wheat germplasm exploited in breeding programmes in continental Europe and Pannonian region reflects specific breeding requirements in distinctive environmental conditions. In order to evaluate a potential of locally bred and grown wheat varieties from central Europe, as a source of new genetic variability in a wheat breeding programme in Serbia, 42 elite winter wheat representatives of two different European breeding pools were assessed at the Institute of Field and Vegetable Crops (IFVNC), Novi Sad, Serbia. A field trial with 20 elite wheat varieties was set at the IFVNC in a randomized complete block design with three replications during three seasons (2016/2017, 2017/2018 and 2018/2019). The genotypes were phenotyped for heading and flowering time, plant height, ear length, number of spikelets per spike, number of grains per spike, thousand grain weight, yield, protein content, chlorophyll content index and prevalent wheat diseases. In addition, the varieties were genotyped with microsatellite markers.",
publisher = "Zemun : Maize Research Institute",
journal = "Book of Abstracts, International Conference The Frontiers of Science and Technology in Crop Breeding and Production, 8-9 June 2021, Belgrade, Serbia",
title = "Evaluation of winter wheat varieties from Central and Eastern Europe for important agronomic traits",
pages = "38-37",
url = "https://hdl.handle.net/21.15107/rcub_fiver_2149"
}
Mikić, S., Takač, V., Trkulja, D., Kondić-Špika, A., Buha, N., Mirosavljević, M.,& Grausgruber, H.. (2021). Evaluation of winter wheat varieties from Central and Eastern Europe for important agronomic traits. in Book of Abstracts, International Conference The Frontiers of Science and Technology in Crop Breeding and Production, 8-9 June 2021, Belgrade, Serbia
Zemun : Maize Research Institute., 37-38.
https://hdl.handle.net/21.15107/rcub_fiver_2149
Mikić S, Takač V, Trkulja D, Kondić-Špika A, Buha N, Mirosavljević M, Grausgruber H. Evaluation of winter wheat varieties from Central and Eastern Europe for important agronomic traits. in Book of Abstracts, International Conference The Frontiers of Science and Technology in Crop Breeding and Production, 8-9 June 2021, Belgrade, Serbia. 2021;:37-38.
https://hdl.handle.net/21.15107/rcub_fiver_2149 .
Mikić, Sanja, Takač, Verica, Trkulja, Dragana, Kondić-Špika, Ankica, Buha, Nataša, Mirosavljević, Milan, Grausgruber, Heinrich, "Evaluation of winter wheat varieties from Central and Eastern Europe for important agronomic traits" in Book of Abstracts, International Conference The Frontiers of Science and Technology in Crop Breeding and Production, 8-9 June 2021, Belgrade, Serbia (2021):37-38,
https://hdl.handle.net/21.15107/rcub_fiver_2149 .

Co-occurrence of Mild Salinity and Drought Synergistically Enhances Biomass and Grain Retardation in Wheat

Paul, Kenny; Pauk, Janos; Kondić-Špika, Ankica; Grausgruber, Heinrich; Allahverdiyev, Tofig; Sass, Laszlo; Vass, Imre

(Frontiers Media Sa, Lausanne, 2019)

TY  - JOUR
AU  - Paul, Kenny
AU  - Pauk, Janos
AU  - Kondić-Špika, Ankica
AU  - Grausgruber, Heinrich
AU  - Allahverdiyev, Tofig
AU  - Sass, Laszlo
AU  - Vass, Imre
PY  - 2019
UR  - http://fiver.ifvcns.rs/handle/123456789/1924
AB  - In the present study we analyzed the responses of wheat to mild salinity and drought with special emphasis on the so far unclarified interaction of these important stress factors by using high-throughput phenotyping approaches. Measurements were performed on 14 genotypes of different geographic origin (Austria, Azerbaijan, and Serbia). The data obtained by non-invasive digital RGB imaging of leaf/shoot area reflect well the differences in total biomass measured at the end of the cultivation period demonstrating that leaf/shoot imaging can be reliably used to predict biomass differences among different cultivars and stress conditions. On the other hand, the leaf/shoot area has only a limited potential to predict grain yield. Comparison of gas exchange parameters with biomass accumulation showed that suppression of CO2 fixation due to stomatal closure is the principal cause behind decreased biomass accumulation under drought, salt and drought plus salt stresses. Correlation between grain yield and dry biomass is tighter when salt- and drought stress occur simultaneously than in the well-watered control, or in the presence of only salinity or drought, showing that natural variation of biomass partitioning to grains is suppressed by severe stress conditions. Comparison of yield data show that higher biomass and grain yield can be expected under salt (and salt plus drought) stress from those cultivars which have high yield parameters when exposed to drought stress alone. However, relative yield tolerance under drought stress is not a good indicator of yield tolerance under salt (and salt plus drought) drought stress. Harvest index of the studied cultivars ranged between 0.38 and 0.57 under well watered conditions and decreased only to a small extent (0.37-0.55) even when total biomass was decreased by 90% under the combined salt plus drought stress. It is concluded that the co-occurrence of mild salinity and drought can induce large biomass and grain yield losses in wheat due to synergistic interaction of these important stress factors. We could also identify wheat cultivars, which show high yield parameters under the combined effects of salinity and drought demonstrating the potential of complex plant phenotyping in breeding for drought and salinity stress tolerance in crop plants.
PB  - Frontiers Media Sa, Lausanne
T2  - Frontiers in Plant Science
T1  - Co-occurrence of Mild Salinity and Drought Synergistically Enhances Biomass and Grain Retardation in Wheat
VL  - 10
DO  - 10.3389/fpls.2019.00501
ER  - 
@article{
author = "Paul, Kenny and Pauk, Janos and Kondić-Špika, Ankica and Grausgruber, Heinrich and Allahverdiyev, Tofig and Sass, Laszlo and Vass, Imre",
year = "2019",
abstract = "In the present study we analyzed the responses of wheat to mild salinity and drought with special emphasis on the so far unclarified interaction of these important stress factors by using high-throughput phenotyping approaches. Measurements were performed on 14 genotypes of different geographic origin (Austria, Azerbaijan, and Serbia). The data obtained by non-invasive digital RGB imaging of leaf/shoot area reflect well the differences in total biomass measured at the end of the cultivation period demonstrating that leaf/shoot imaging can be reliably used to predict biomass differences among different cultivars and stress conditions. On the other hand, the leaf/shoot area has only a limited potential to predict grain yield. Comparison of gas exchange parameters with biomass accumulation showed that suppression of CO2 fixation due to stomatal closure is the principal cause behind decreased biomass accumulation under drought, salt and drought plus salt stresses. Correlation between grain yield and dry biomass is tighter when salt- and drought stress occur simultaneously than in the well-watered control, or in the presence of only salinity or drought, showing that natural variation of biomass partitioning to grains is suppressed by severe stress conditions. Comparison of yield data show that higher biomass and grain yield can be expected under salt (and salt plus drought) stress from those cultivars which have high yield parameters when exposed to drought stress alone. However, relative yield tolerance under drought stress is not a good indicator of yield tolerance under salt (and salt plus drought) drought stress. Harvest index of the studied cultivars ranged between 0.38 and 0.57 under well watered conditions and decreased only to a small extent (0.37-0.55) even when total biomass was decreased by 90% under the combined salt plus drought stress. It is concluded that the co-occurrence of mild salinity and drought can induce large biomass and grain yield losses in wheat due to synergistic interaction of these important stress factors. We could also identify wheat cultivars, which show high yield parameters under the combined effects of salinity and drought demonstrating the potential of complex plant phenotyping in breeding for drought and salinity stress tolerance in crop plants.",
publisher = "Frontiers Media Sa, Lausanne",
journal = "Frontiers in Plant Science",
title = "Co-occurrence of Mild Salinity and Drought Synergistically Enhances Biomass and Grain Retardation in Wheat",
volume = "10",
doi = "10.3389/fpls.2019.00501"
}
Paul, K., Pauk, J., Kondić-Špika, A., Grausgruber, H., Allahverdiyev, T., Sass, L.,& Vass, I.. (2019). Co-occurrence of Mild Salinity and Drought Synergistically Enhances Biomass and Grain Retardation in Wheat. in Frontiers in Plant Science
Frontiers Media Sa, Lausanne., 10.
https://doi.org/10.3389/fpls.2019.00501
Paul K, Pauk J, Kondić-Špika A, Grausgruber H, Allahverdiyev T, Sass L, Vass I. Co-occurrence of Mild Salinity and Drought Synergistically Enhances Biomass and Grain Retardation in Wheat. in Frontiers in Plant Science. 2019;10.
doi:10.3389/fpls.2019.00501 .
Paul, Kenny, Pauk, Janos, Kondić-Špika, Ankica, Grausgruber, Heinrich, Allahverdiyev, Tofig, Sass, Laszlo, Vass, Imre, "Co-occurrence of Mild Salinity and Drought Synergistically Enhances Biomass and Grain Retardation in Wheat" in Frontiers in Plant Science, 10 (2019),
https://doi.org/10.3389/fpls.2019.00501 . .
39
8
37

Phenotypic and molecular variability of Serbian and Austrian winter wheat varieties

Mikić, Sanja; Kondić-Špika, Ankica; Trkulja, Dragana; Mirosavljević, Milan; Takač, Verica; Buha, Nataša; Grausgruber, Heinrich

(Seeland/OT Gatersleben : Leibniz-Institut für Pflanzengenetik und Kulturpflanzenforschung, 2018)

TY  - CONF
AU  - Mikić, Sanja
AU  - Kondić-Špika, Ankica
AU  - Trkulja, Dragana
AU  - Mirosavljević, Milan
AU  - Takač, Verica
AU  - Buha, Nataša
AU  - Grausgruber, Heinrich
PY  - 2018
UR  - http://fiver.ifvcns.rs/handle/123456789/2180
AB  - Genetic variability of locally adapted Serbian and Austrian winter wheat varieties was evaluated 
in order to assess their potential as a genetic material that can be exploited in crosses between 
two different European breeding pools. A  field trial  with 20 elite wheat varieties  from each 
country was set at the Institute of Field and Vegetable Crops, Novi Sad, Serbia in a row-column 
design with three replications during the 2016/2017 season. The genotypes were phenotyped 
for tillering, heading and flowering time, plant height, ear length, number of spikelets per spike,
number  of  grains  per  spike,  thousand-kernel  weight,  chlorophyll  content  and  resistance  to 
prevalent wheat diseases. Additionally, the varieties were genotyped with 30 microsatellites. 
The  varieties  from  two  geographic  regions  and  different  release  periods  were  clearly 
differentiated with population structure obtained from marker data. A significant phenotypic 
variation  was  found  for  most  of  the  traits.  Coefficients  of  variation  were  the  largest  for 
chlorophyll  content  (16.5%)  and  plant  height  (10.1%).  Generally,  the  early  genotypes  were 
more susceptible to leaf rust (r = -0.6), while the late maturing genotypes produced more grains 
per spike (r = 0.4). The Serbian varieties had earlier tillering (p < 0.03), heading (p < 0.00) and 
flowering (p < 0.00) dates, shorter plant stems (p < 0.00), higher chlorophyll content (p < 0.00) 
and  were  more  susceptible  to  leaf  rust  (p  <  0.00)  than  the  Austrian  ones.  The  principal 
component analysis indicated general properties of the groups that would facilitate the choice 
of parent combinations for crossings.
PB  - Seeland/OT Gatersleben : Leibniz-Institut für Pflanzengenetik und Kulturpflanzenforschung
PB  - Fundulea : National Agricultural Research and Development Institute
C3  - Proceedings of the 17th EWAC Eucarpia International Conference, 4-8. June 2018, Bucharest, Romania
T1  - Phenotypic and molecular variability of Serbian and Austrian winter wheat varieties
EP  - 31
SP  - 27
UR  - https://hdl.handle.net/21.15107/rcub_fiver_2180
ER  - 
@conference{
author = "Mikić, Sanja and Kondić-Špika, Ankica and Trkulja, Dragana and Mirosavljević, Milan and Takač, Verica and Buha, Nataša and Grausgruber, Heinrich",
year = "2018",
abstract = "Genetic variability of locally adapted Serbian and Austrian winter wheat varieties was evaluated 
in order to assess their potential as a genetic material that can be exploited in crosses between 
two different European breeding pools. A  field trial  with 20 elite wheat varieties  from each 
country was set at the Institute of Field and Vegetable Crops, Novi Sad, Serbia in a row-column 
design with three replications during the 2016/2017 season. The genotypes were phenotyped 
for tillering, heading and flowering time, plant height, ear length, number of spikelets per spike,
number  of  grains  per  spike,  thousand-kernel  weight,  chlorophyll  content  and  resistance  to 
prevalent wheat diseases. Additionally, the varieties were genotyped with 30 microsatellites. 
The  varieties  from  two  geographic  regions  and  different  release  periods  were  clearly 
differentiated with population structure obtained from marker data. A significant phenotypic 
variation  was  found  for  most  of  the  traits.  Coefficients  of  variation  were  the  largest  for 
chlorophyll  content  (16.5%)  and  plant  height  (10.1%).  Generally,  the  early  genotypes  were 
more susceptible to leaf rust (r = -0.6), while the late maturing genotypes produced more grains 
per spike (r = 0.4). The Serbian varieties had earlier tillering (p < 0.03), heading (p < 0.00) and 
flowering (p < 0.00) dates, shorter plant stems (p < 0.00), higher chlorophyll content (p < 0.00) 
and  were  more  susceptible  to  leaf  rust  (p  <  0.00)  than  the  Austrian  ones.  The  principal 
component analysis indicated general properties of the groups that would facilitate the choice 
of parent combinations for crossings.",
publisher = "Seeland/OT Gatersleben : Leibniz-Institut für Pflanzengenetik und Kulturpflanzenforschung, Fundulea : National Agricultural Research and Development Institute",
journal = "Proceedings of the 17th EWAC Eucarpia International Conference, 4-8. June 2018, Bucharest, Romania",
title = "Phenotypic and molecular variability of Serbian and Austrian winter wheat varieties",
pages = "31-27",
url = "https://hdl.handle.net/21.15107/rcub_fiver_2180"
}
Mikić, S., Kondić-Špika, A., Trkulja, D., Mirosavljević, M., Takač, V., Buha, N.,& Grausgruber, H.. (2018). Phenotypic and molecular variability of Serbian and Austrian winter wheat varieties. in Proceedings of the 17th EWAC Eucarpia International Conference, 4-8. June 2018, Bucharest, Romania
Seeland/OT Gatersleben : Leibniz-Institut für Pflanzengenetik und Kulturpflanzenforschung., 27-31.
https://hdl.handle.net/21.15107/rcub_fiver_2180
Mikić S, Kondić-Špika A, Trkulja D, Mirosavljević M, Takač V, Buha N, Grausgruber H. Phenotypic and molecular variability of Serbian and Austrian winter wheat varieties. in Proceedings of the 17th EWAC Eucarpia International Conference, 4-8. June 2018, Bucharest, Romania. 2018;:27-31.
https://hdl.handle.net/21.15107/rcub_fiver_2180 .
Mikić, Sanja, Kondić-Špika, Ankica, Trkulja, Dragana, Mirosavljević, Milan, Takač, Verica, Buha, Nataša, Grausgruber, Heinrich, "Phenotypic and molecular variability of Serbian and Austrian winter wheat varieties" in Proceedings of the 17th EWAC Eucarpia International Conference, 4-8. June 2018, Bucharest, Romania (2018):27-31,
https://hdl.handle.net/21.15107/rcub_fiver_2180 .

Effects of salt and water stress on wheat root development

Brbaklić, Ljiljana; Kondić-Špika, Ankica; Trkulja, Dragana; Brdar, Milka; Hristov, Nikola; Vass, Imre; Paul, Kenny; Pauk, Janos; Grausgruber, Heinrich; Allahverdiyev, Tofig

(Belgrade: Serbian Plant Physiology Society, 2015)

TY  - CONF
AU  - Brbaklić, Ljiljana
AU  - Kondić-Špika, Ankica
AU  - Trkulja, Dragana
AU  - Brdar, Milka
AU  - Hristov, Nikola
AU  - Vass, Imre
AU  - Paul, Kenny
AU  - Pauk, Janos
AU  - Grausgruber, Heinrich
AU  - Allahverdiyev, Tofig
PY  - 2015
UR  - http://fiver.ifvcns.rs/handle/123456789/2721
AB  - The main objective of this paper was to monitor the development of the root system of wheat cultivars under different levels of water and salt stress. The HAS-RSDS root phenotyping platform is a semi-automatic diagnostic system for continuous monitoring with the rhizocolumn system during the developmental stages. The experiment was conducted with fourteen wheat cultivars (Triticum aestivum L) from Serbia (5), Austria (4) and Azerbaijan (5) which were chosen based on different levels of salt and drought tolerance shown in field trials. The experiment was carried out in a greenhouse under four different watering/salt conditions: 1. well watered (60% field capacity) without salt (NaCl) added (control 1); 2. water limited (20% field capacity) and no salt (NaCl ) added (control 2); 3. well watered (60% field capacity) and saline conditions (0.2% NaCl) and 4. water limited (20% field capacity) and saline conditions (0.2% NaCl).
PB  - Belgrade: Serbian Plant Physiology Society
PB  - Belgrade : University of Belgrade, Institute for Biological Research „Siniša Stanković“
C3  - Book of Abstracts, 2nd International Conference on Plant Biology, 21st Symposium of the Serbian Plant Physiology Society, 17-20.06.2015., Petnica Science Center, Serbia
T1  - Effects of salt and water stress on wheat root development
EP  - 158
SP  - 157
UR  - https://hdl.handle.net/21.15107/rcub_fiver_2721
ER  - 
@conference{
author = "Brbaklić, Ljiljana and Kondić-Špika, Ankica and Trkulja, Dragana and Brdar, Milka and Hristov, Nikola and Vass, Imre and Paul, Kenny and Pauk, Janos and Grausgruber, Heinrich and Allahverdiyev, Tofig",
year = "2015",
abstract = "The main objective of this paper was to monitor the development of the root system of wheat cultivars under different levels of water and salt stress. The HAS-RSDS root phenotyping platform is a semi-automatic diagnostic system for continuous monitoring with the rhizocolumn system during the developmental stages. The experiment was conducted with fourteen wheat cultivars (Triticum aestivum L) from Serbia (5), Austria (4) and Azerbaijan (5) which were chosen based on different levels of salt and drought tolerance shown in field trials. The experiment was carried out in a greenhouse under four different watering/salt conditions: 1. well watered (60% field capacity) without salt (NaCl) added (control 1); 2. water limited (20% field capacity) and no salt (NaCl ) added (control 2); 3. well watered (60% field capacity) and saline conditions (0.2% NaCl) and 4. water limited (20% field capacity) and saline conditions (0.2% NaCl).",
publisher = "Belgrade: Serbian Plant Physiology Society, Belgrade : University of Belgrade, Institute for Biological Research „Siniša Stanković“",
journal = "Book of Abstracts, 2nd International Conference on Plant Biology, 21st Symposium of the Serbian Plant Physiology Society, 17-20.06.2015., Petnica Science Center, Serbia",
title = "Effects of salt and water stress on wheat root development",
pages = "158-157",
url = "https://hdl.handle.net/21.15107/rcub_fiver_2721"
}
Brbaklić, L., Kondić-Špika, A., Trkulja, D., Brdar, M., Hristov, N., Vass, I., Paul, K., Pauk, J., Grausgruber, H.,& Allahverdiyev, T.. (2015). Effects of salt and water stress on wheat root development. in Book of Abstracts, 2nd International Conference on Plant Biology, 21st Symposium of the Serbian Plant Physiology Society, 17-20.06.2015., Petnica Science Center, Serbia
Belgrade: Serbian Plant Physiology Society., 157-158.
https://hdl.handle.net/21.15107/rcub_fiver_2721
Brbaklić L, Kondić-Špika A, Trkulja D, Brdar M, Hristov N, Vass I, Paul K, Pauk J, Grausgruber H, Allahverdiyev T. Effects of salt and water stress on wheat root development. in Book of Abstracts, 2nd International Conference on Plant Biology, 21st Symposium of the Serbian Plant Physiology Society, 17-20.06.2015., Petnica Science Center, Serbia. 2015;:157-158.
https://hdl.handle.net/21.15107/rcub_fiver_2721 .
Brbaklić, Ljiljana, Kondić-Špika, Ankica, Trkulja, Dragana, Brdar, Milka, Hristov, Nikola, Vass, Imre, Paul, Kenny, Pauk, Janos, Grausgruber, Heinrich, Allahverdiyev, Tofig, "Effects of salt and water stress on wheat root development" in Book of Abstracts, 2nd International Conference on Plant Biology, 21st Symposium of the Serbian Plant Physiology Society, 17-20.06.2015., Petnica Science Center, Serbia (2015):157-158,
https://hdl.handle.net/21.15107/rcub_fiver_2721 .