TY  - JOUR
AU  - Aćimović, Milica
AU  - Korać, Jasna
AU  - Jaćimović, Goran
AU  - Oljača, Snežana
AU  - Đukanović, Lana
AU  - Vuga-Janjatov, Vesna
PY  - 2014
UR  - http://fiver.ifvcns.rs/handle/123456789/1395
AB  - Anise (Pimpinella anisunz L.) is an annual plant of the Apiaceae family, widely cultivated for the seed and essential oil. Under field condition, anise is cultivated in a vast number of countries including Serbia. Field experiments were carried out during two growing seasons, at three localities, in order to determine the effect of different soil and climatic conditions on the quality of anise seed principal traits (thousand seed weight, germination energy and total germination) as well as on the content and quality of its essential oil. During the experiment it was found that the value of aniseed principal traits was significantly lower in hotter and drier year in comparison to the year with moderate conditions, because of more favourable weather conditions for seed development during this year. A significantly higher concentration of essential oil was also accumulated in the moderate year in comparison to the dry and hot one. This can be attributed to a longer period of fruit formation and synthesis of essential oils and better climatic conditions. It can be concluded that drought caused a significant decrease in thousand seed weight, germination energy and total germination as well as essential oil content in anise. Contrary to this, the content of trans-anethole was significantly higher in the dry year. It can be assumed that under stress conditions the amount of trans-anethole in the essential oil increases, because in such conditions the plants produce more secondary metabolites, substances that prevent oxidation processes in the cells.
PB  - Academic Press
T2  - Notulae Botanicae Horti Agrobotanici Cluj-Napoca
T1  - Influence of Ecological Conditions on Seeds Traits and Essential Oil Contents in Anise (Pimpinella anisum L.)
EP  - 238
IS  - 1
SP  - 232
VL  - 42
UR  - https://hdl.handle.net/21.15107/rcub_fiver_1395
ER  - 

@article{
author = "Aćimović, Milica and Korać, Jasna and Jaćimović, Goran and Oljača, Snežana and Đukanović, Lana and Vuga-Janjatov, Vesna",
year = "2014",
abstract = "Anise (Pimpinella anisunz L.) is an annual plant of the Apiaceae family, widely cultivated for the seed and essential oil. Under field condition, anise is cultivated in a vast number of countries including Serbia. Field experiments were carried out during two growing seasons, at three localities, in order to determine the effect of different soil and climatic conditions on the quality of anise seed principal traits (thousand seed weight, germination energy and total germination) as well as on the content and quality of its essential oil. During the experiment it was found that the value of aniseed principal traits was significantly lower in hotter and drier year in comparison to the year with moderate conditions, because of more favourable weather conditions for seed development during this year. A significantly higher concentration of essential oil was also accumulated in the moderate year in comparison to the dry and hot one. This can be attributed to a longer period of fruit formation and synthesis of essential oils and better climatic conditions. It can be concluded that drought caused a significant decrease in thousand seed weight, germination energy and total germination as well as essential oil content in anise. Contrary to this, the content of trans-anethole was significantly higher in the dry year. It can be assumed that under stress conditions the amount of trans-anethole in the essential oil increases, because in such conditions the plants produce more secondary metabolites, substances that prevent oxidation processes in the cells.",
publisher = "Academic Press",
journal = "Notulae Botanicae Horti Agrobotanici Cluj-Napoca",
title = "Influence of Ecological Conditions on Seeds Traits and Essential Oil Contents in Anise (Pimpinella anisum L.)",
pages = "238-232",
number = "1",
volume = "42",
url = "https://hdl.handle.net/21.15107/rcub_fiver_1395"
}

Aćimović, M., Korać, J., Jaćimović, G., Oljača, S., Đukanović, L.,& Vuga-Janjatov, V.. (2014). Influence of Ecological Conditions on Seeds Traits and Essential Oil Contents in Anise (Pimpinella anisum L.). in Notulae Botanicae Horti Agrobotanici Cluj-Napoca
Academic Press., 42(1), 232-238.
https://hdl.handle.net/21.15107/rcub_fiver_1395

Aćimović M, Korać J, Jaćimović G, Oljača S, Đukanović L, Vuga-Janjatov V. Influence of Ecological Conditions on Seeds Traits and Essential Oil Contents in Anise (Pimpinella anisum L.). in Notulae Botanicae Horti Agrobotanici Cluj-Napoca. 2014;42(1):232-238.
https://hdl.handle.net/21.15107/rcub_fiver_1395 .

Aćimović, Milica, Korać, Jasna, Jaćimović, Goran, Oljača, Snežana, Đukanović, Lana, Vuga-Janjatov, Vesna, "Influence of Ecological Conditions on Seeds Traits and Essential Oil Contents in Anise (Pimpinella anisum L.)" in Notulae Botanicae Horti Agrobotanici Cluj-Napoca, 42, no. 1 (2014):232-238,
https://hdl.handle.net/21.15107/rcub_fiver_1395 .

TY  - JOUR
AU  - Nikolich, L.
AU  - Milošev, Dragiša
AU  - Šeremešić, Srđan
AU  - Đalović, Ivica
AU  - Vuga-Janjatov, Vesna
PY  - 2012
UR  - http://fiver.ifvcns.rs/handle/123456789/1171
AB  - The paper analyses weed flora in wheat depending on crop rotation and fertilisation in a twenty-year period. In both studied periods (1990 and 2010) the total of 49 weed species were determined on different variants of crop rotation, while 20 weed species were found in both studies. In the first research period, in 1990, there were 16 differential species, which were not found in 2010, while in the second research, after 20 years,. there were 13 new weed species, which had not been previously determined. In the second research period, the floristic diversity was significantly reduced, and in certain variants of Crop rotation (three-year rotation, unfertilised three-year rotation and twelve-year rotation) the number of species was reduced two times. In both studied periods, the dominant species were weed-ruderal plants, with the significant share of segetal plants, while the most common life forms were therophytes from the T-4 group. Apart from the positive effects of crop rotation and fertilisation on reducing weediness, the paper also focuses on the presence of species important for biodiversity conservation, such as Fumaria officinalis L. from the category of endangered species, as well as seven other species from the category of vulnerable species - Centaurea cyanus L., Consolida regalis S.F.Gray, Papaver rhoeas L., Viola arvensis Mum, Lathyrus tuberosus L., Ranunculus arvensis L. and Lamium amplexicaule L., which are most likely to survive among crops.
T2  - Bulgarian Journal of Agricultural Science
T1  - Diversity of weed flora in wheat depending on crop rotation and fertilisation
EP  - 615
IS  - 4
SP  - 608
VL  - 18
UR  - https://hdl.handle.net/21.15107/rcub_fiver_1171
ER  - 

@article{
author = "Nikolich, L. and Milošev, Dragiša and Šeremešić, Srđan and Đalović, Ivica and Vuga-Janjatov, Vesna",
year = "2012",
abstract = "The paper analyses weed flora in wheat depending on crop rotation and fertilisation in a twenty-year period. In both studied periods (1990 and 2010) the total of 49 weed species were determined on different variants of crop rotation, while 20 weed species were found in both studies. In the first research period, in 1990, there were 16 differential species, which were not found in 2010, while in the second research, after 20 years,. there were 13 new weed species, which had not been previously determined. In the second research period, the floristic diversity was significantly reduced, and in certain variants of Crop rotation (three-year rotation, unfertilised three-year rotation and twelve-year rotation) the number of species was reduced two times. In both studied periods, the dominant species were weed-ruderal plants, with the significant share of segetal plants, while the most common life forms were therophytes from the T-4 group. Apart from the positive effects of crop rotation and fertilisation on reducing weediness, the paper also focuses on the presence of species important for biodiversity conservation, such as Fumaria officinalis L. from the category of endangered species, as well as seven other species from the category of vulnerable species - Centaurea cyanus L., Consolida regalis S.F.Gray, Papaver rhoeas L., Viola arvensis Mum, Lathyrus tuberosus L., Ranunculus arvensis L. and Lamium amplexicaule L., which are most likely to survive among crops.",
journal = "Bulgarian Journal of Agricultural Science",
title = "Diversity of weed flora in wheat depending on crop rotation and fertilisation",
pages = "615-608",
number = "4",
volume = "18",
url = "https://hdl.handle.net/21.15107/rcub_fiver_1171"
}

Nikolich, L., Milošev, D., Šeremešić, S., Đalović, I.,& Vuga-Janjatov, V.. (2012). Diversity of weed flora in wheat depending on crop rotation and fertilisation. in Bulgarian Journal of Agricultural Science, 18(4), 608-615.
https://hdl.handle.net/21.15107/rcub_fiver_1171

Nikolich L, Milošev D, Šeremešić S, Đalović I, Vuga-Janjatov V. Diversity of weed flora in wheat depending on crop rotation and fertilisation. in Bulgarian Journal of Agricultural Science. 2012;18(4):608-615.
https://hdl.handle.net/21.15107/rcub_fiver_1171 .

Nikolich, L., Milošev, Dragiša, Šeremešić, Srđan, Đalović, Ivica, Vuga-Janjatov, Vesna, "Diversity of weed flora in wheat depending on crop rotation and fertilisation" in Bulgarian Journal of Agricultural Science, 18, no. 4 (2012):608-615,
https://hdl.handle.net/21.15107/rcub_fiver_1171 .