TY  - CONF
AU  - Šarčević-Todosijević, Ljubica
AU  - Đorđević, Snežana
AU  - Petrović, Bojana
AU  - Popović, Vera
AU  - Golijan-Pantović, Jelena
AU  - Filipović, Vladimir
AU  - Đorđević, Nikola
PY  - 2024
UR  - http://fiver.ifvcns.rs/handle/123456789/4410
AB  - As part of theoretical and applied botanical research, medicinal  plant raw materials and their ingredients are studied. Certain plant species contain active substances, compounds with proven pharmacological, that is, biological activity. The mentioned compounds mainly belong to the secondary metabolites of plants.
PB  - Čačak : University of Kragujevac, Faculty of Agronomy in Čačak
C3  - Proceedings, 2nd International Symposium on Biotechnology, 14-15 March 2024, Čačak
T1  - Biologial activity of plant metabolites
EP  - 254
SP  - 249
DO  - 10.46793/SBT29.32LST
ER  - 

@conference{
author = "Šarčević-Todosijević, Ljubica and Đorđević, Snežana and Petrović, Bojana and Popović, Vera and Golijan-Pantović, Jelena and Filipović, Vladimir and Đorđević, Nikola",
year = "2024",
abstract = "As part of theoretical and applied botanical research, medicinal  plant raw materials and their ingredients are studied. Certain plant species contain active substances, compounds with proven pharmacological, that is, biological activity. The mentioned compounds mainly belong to the secondary metabolites of plants.",
publisher = "Čačak : University of Kragujevac, Faculty of Agronomy in Čačak",
journal = "Proceedings, 2nd International Symposium on Biotechnology, 14-15 March 2024, Čačak",
title = "Biologial activity of plant metabolites",
pages = "254-249",
doi = "10.46793/SBT29.32LST"
}

Šarčević-Todosijević, L., Đorđević, S., Petrović, B., Popović, V., Golijan-Pantović, J., Filipović, V.,& Đorđević, N.. (2024). Biologial activity of plant metabolites. in Proceedings, 2nd International Symposium on Biotechnology, 14-15 March 2024, Čačak
Čačak : University of Kragujevac, Faculty of Agronomy in Čačak., 249-254.
https://doi.org/10.46793/SBT29.32LST

Šarčević-Todosijević L, Đorđević S, Petrović B, Popović V, Golijan-Pantović J, Filipović V, Đorđević N. Biologial activity of plant metabolites. in Proceedings, 2nd International Symposium on Biotechnology, 14-15 March 2024, Čačak. 2024;:249-254.
doi:10.46793/SBT29.32LST .

Šarčević-Todosijević, Ljubica, Đorđević, Snežana, Petrović, Bojana, Popović, Vera, Golijan-Pantović, Jelena, Filipović, Vladimir, Đorđević, Nikola, "Biologial activity of plant metabolites" in Proceedings, 2nd International Symposium on Biotechnology, 14-15 March 2024, Čačak (2024):249-254,
https://doi.org/10.46793/SBT29.32LST . .

TY  - CONF
AU  - Šarčević-Todosijević, Ljubica
AU  - Đorđević, Snežana
AU  - Popović, Vera
AU  - Đukić, Dragutin
AU  - Perić, Marija
AU  - Đorđević, Nikola
AU  - Živanović, Ljubiša
AU  - Mačkić, Ksenija
AU  - Bošković, Jelena
AU  - Stevanović, Aleksandar
PY  - 2022
UR  - http://fiver.ifvcns.rs/handle/123456789/3096
AB  - Pesticides, is chemical agents for plant protection, and are mostly used in agriculture and forestry (90%), i.e. in plant production. In addition to accumulating in the environment, pesticides act on plants, microorganisms and other members of the biocenosis, and through the food chain, they reach the human body, where they exhibit active biological effects. In this study, the impact of pesticides on plants, soil microorganisms and food safety in crop production is considered.
AB  - Pesticidi, su hemijska sredstva za zaštitu bilja, i najviše se upotrebljavaju u poljoprivredi i šumarstvu (90%), odnosno u biljnoj proizvodnji. Pored akumuliranja u životnoj sredini, pesticidi djeluju na biljke, mikroorganizme i ostale članove biocenoza, a preko lanaca ishrane, dospevaju i u organizam čoveka, u kojem ispoljavaju aktivna biološka dejstva. U ovoj stidiji razmatra se uticaj pesticida na biljke, mikroorganizme zemljišta i zdravstvenu bezbednost hrane u biljnoj proizvodnji.
PB  - Novi Sad : Ecological Movement of Novi Sad
C3  - Proceedings, 26 International Eco-Conference and 12 Safe Food, Novi Sad, 21-23 September 2022
T1  - The influence of pesticides on plants, soil microorganisms and food safety in plant production
T1  - Uticaj pesticida na biljke, mikroorganizme zemljišta i zdravstvenu bezbednost hrane u biljnoj proizvodnji
EP  - 140
SP  - 133
UR  - https://hdl.handle.net/21.15107/rcub_fiver_3096
ER  - 

@conference{
author = "Šarčević-Todosijević, Ljubica and Đorđević, Snežana and Popović, Vera and Đukić, Dragutin and Perić, Marija and Đorđević, Nikola and Živanović, Ljubiša and Mačkić, Ksenija and Bošković, Jelena and Stevanović, Aleksandar",
year = "2022",
abstract = "Pesticides, is chemical agents for plant protection, and are mostly used in agriculture and forestry (90%), i.e. in plant production. In addition to accumulating in the environment, pesticides act on plants, microorganisms and other members of the biocenosis, and through the food chain, they reach the human body, where they exhibit active biological effects. In this study, the impact of pesticides on plants, soil microorganisms and food safety in crop production is considered., Pesticidi, su hemijska sredstva za zaštitu bilja, i najviše se upotrebljavaju u poljoprivredi i šumarstvu (90%), odnosno u biljnoj proizvodnji. Pored akumuliranja u životnoj sredini, pesticidi djeluju na biljke, mikroorganizme i ostale članove biocenoza, a preko lanaca ishrane, dospevaju i u organizam čoveka, u kojem ispoljavaju aktivna biološka dejstva. U ovoj stidiji razmatra se uticaj pesticida na biljke, mikroorganizme zemljišta i zdravstvenu bezbednost hrane u biljnoj proizvodnji.",
publisher = "Novi Sad : Ecological Movement of Novi Sad",
journal = "Proceedings, 26 International Eco-Conference and 12 Safe Food, Novi Sad, 21-23 September 2022",
title = "The influence of pesticides on plants, soil microorganisms and food safety in plant production, Uticaj pesticida na biljke, mikroorganizme zemljišta i zdravstvenu bezbednost hrane u biljnoj proizvodnji",
pages = "140-133",
url = "https://hdl.handle.net/21.15107/rcub_fiver_3096"
}

Šarčević-Todosijević, L., Đorđević, S., Popović, V., Đukić, D., Perić, M., Đorđević, N., Živanović, L., Mačkić, K., Bošković, J.,& Stevanović, A.. (2022). The influence of pesticides on plants, soil microorganisms and food safety in plant production. in Proceedings, 26 International Eco-Conference and 12 Safe Food, Novi Sad, 21-23 September 2022
Novi Sad : Ecological Movement of Novi Sad., 133-140.
https://hdl.handle.net/21.15107/rcub_fiver_3096

Šarčević-Todosijević L, Đorđević S, Popović V, Đukić D, Perić M, Đorđević N, Živanović L, Mačkić K, Bošković J, Stevanović A. The influence of pesticides on plants, soil microorganisms and food safety in plant production. in Proceedings, 26 International Eco-Conference and 12 Safe Food, Novi Sad, 21-23 September 2022. 2022;:133-140.
https://hdl.handle.net/21.15107/rcub_fiver_3096 .

Šarčević-Todosijević, Ljubica, Đorđević, Snežana, Popović, Vera, Đukić, Dragutin, Perić, Marija, Đorđević, Nikola, Živanović, Ljubiša, Mačkić, Ksenija, Bošković, Jelena, Stevanović, Aleksandar, "The influence of pesticides on plants, soil microorganisms and food safety in plant production" in Proceedings, 26 International Eco-Conference and 12 Safe Food, Novi Sad, 21-23 September 2022 (2022):133-140,
https://hdl.handle.net/21.15107/rcub_fiver_3096 .

TY  - CONF
AU  - Šarčević-Todosijević, Ljubica
AU  - Đorđević, Snežana
AU  - Đukić, Dragutin
AU  - Popović, Vera
AU  - Đorđević, Nikola
AU  - Bošković, Jelena
AU  - Filipović, Vladimir
PY  - 2022
UR  - http://fiver.ifvcns.rs/handle/123456789/2874
AB  - The term biodiversity includes the overall diversity of living organisms within the biosphere. In order for natural processes in ecosystems to take place, it is necessary to preserve all components of biodiversity. The cycles of the circulation of matter and the flow of energy are the basis for the maintenance of life on the planet, and take place in ecosystems thanks to the activity of plants, animals and microorganisms. In addition to enabling the maintenance of all life on the planet, biological resources, that is, living organisms, have an exceptional practical value for humans. Therefore, the protection and conservation of biological resources should be included in the implementation of activities related to environmental protection. In this paper, the importance of preserving the diversity of biological resources, as a group of the most important natural resources on the planet, is considered.
PB  - Belgrade : The Balkans Scientific Center of the Russian Academy of Natural Sciences
C3  - Proceedings, 4th International Symposium "Modern Trends in Agricultural Production, Rural Development Agro-Economy Cooperatives and Environmental Protection, Vrnjačka Banja, 29-30 June 2022
T1  - Protection of biological resources - leading challenge in environmental protection
EP  - 546
SP  - 531
UR  - https://hdl.handle.net/21.15107/rcub_fiver_2874
ER  - 

@conference{
author = "Šarčević-Todosijević, Ljubica and Đorđević, Snežana and Đukić, Dragutin and Popović, Vera and Đorđević, Nikola and Bošković, Jelena and Filipović, Vladimir",
year = "2022",
abstract = "The term biodiversity includes the overall diversity of living organisms within the biosphere. In order for natural processes in ecosystems to take place, it is necessary to preserve all components of biodiversity. The cycles of the circulation of matter and the flow of energy are the basis for the maintenance of life on the planet, and take place in ecosystems thanks to the activity of plants, animals and microorganisms. In addition to enabling the maintenance of all life on the planet, biological resources, that is, living organisms, have an exceptional practical value for humans. Therefore, the protection and conservation of biological resources should be included in the implementation of activities related to environmental protection. In this paper, the importance of preserving the diversity of biological resources, as a group of the most important natural resources on the planet, is considered.",
publisher = "Belgrade : The Balkans Scientific Center of the Russian Academy of Natural Sciences",
journal = "Proceedings, 4th International Symposium "Modern Trends in Agricultural Production, Rural Development Agro-Economy Cooperatives and Environmental Protection, Vrnjačka Banja, 29-30 June 2022",
title = "Protection of biological resources - leading challenge in environmental protection",
pages = "546-531",
url = "https://hdl.handle.net/21.15107/rcub_fiver_2874"
}

Šarčević-Todosijević, L., Đorđević, S., Đukić, D., Popović, V., Đorđević, N., Bošković, J.,& Filipović, V.. (2022). Protection of biological resources - leading challenge in environmental protection. in Proceedings, 4th International Symposium "Modern Trends in Agricultural Production, Rural Development Agro-Economy Cooperatives and Environmental Protection, Vrnjačka Banja, 29-30 June 2022
Belgrade : The Balkans Scientific Center of the Russian Academy of Natural Sciences., 531-546.
https://hdl.handle.net/21.15107/rcub_fiver_2874

Šarčević-Todosijević L, Đorđević S, Đukić D, Popović V, Đorđević N, Bošković J, Filipović V. Protection of biological resources - leading challenge in environmental protection. in Proceedings, 4th International Symposium "Modern Trends in Agricultural Production, Rural Development Agro-Economy Cooperatives and Environmental Protection, Vrnjačka Banja, 29-30 June 2022. 2022;:531-546.
https://hdl.handle.net/21.15107/rcub_fiver_2874 .

Šarčević-Todosijević, Ljubica, Đorđević, Snežana, Đukić, Dragutin, Popović, Vera, Đorđević, Nikola, Bošković, Jelena, Filipović, Vladimir, "Protection of biological resources - leading challenge in environmental protection" in Proceedings, 4th International Symposium "Modern Trends in Agricultural Production, Rural Development Agro-Economy Cooperatives and Environmental Protection, Vrnjačka Banja, 29-30 June 2022 (2022):531-546,
https://hdl.handle.net/21.15107/rcub_fiver_2874 .

TY  - CONF
AU  - Šarčević-Todosijević, Ljubica
AU  - Đorđević, Snežana
AU  - Popović, Vera
AU  - Živanović, Ljubiša
AU  - Petrović, Bojana
AU  - Đorđević, Nikola
AU  - Golijan, Jelena
PY  - 2022
UR  - http://fiver.ifvcns.rs/handle/123456789/2586
AB  - Hrana obuhvata neorganska i organska jedinjenja, koja grade 
organizam čoveka i obezbeđuju energiju. Da bi se obezbedilo pravilno 
funkcionisanje organizma, potrebno je unositi sve hranljive sastojke u optimalnim 
količinama. Naročito je značajno koristiti voće, povrće i žitarice u ishrani, a njihov
redovan unos pomaže u prevenciji bolesti digestivnog trakta, hipertenzije, 
kardiovaskularnih, neurodegenerativnih i infektivnih oboljenja, osteoporoze i
karcinoma.
AB  - Food covers inorganic and organic compounds, which build the human body and provide energy. In order to ensure the proper functioning of the organism, it is necessary to take all the nutrients in optimal quantities. It is especially important to use fruits, vegetables and cereals in the in nutrition, and their regular intake helps prevent diseases of the digestive tract, hypertension, cardiovascular, neurodegenerative and infectious diseases, osteoporosis and cancer.
PB  - Čačak : Univerzitet u Kragujevcu, Agronomski fakultet u Čačku
C3  - Zbornik radova, 27. Savetovanje o biotehnologiji sa međunarodnim učešćem, Čačak, 25-26. mart 2022.
T1  - Zdravstveni aspekti značaja hrane
T1  - Health aspects of significance of food
EP  - 442
SP  - 437
DO  - 10.46793/SBT27.437ST
ER  - 

@conference{
author = "Šarčević-Todosijević, Ljubica and Đorđević, Snežana and Popović, Vera and Živanović, Ljubiša and Petrović, Bojana and Đorđević, Nikola and Golijan, Jelena",
year = "2022",
abstract = "Hrana obuhvata neorganska i organska jedinjenja, koja grade 
organizam čoveka i obezbeđuju energiju. Da bi se obezbedilo pravilno 
funkcionisanje organizma, potrebno je unositi sve hranljive sastojke u optimalnim 
količinama. Naročito je značajno koristiti voće, povrće i žitarice u ishrani, a njihov
redovan unos pomaže u prevenciji bolesti digestivnog trakta, hipertenzije, 
kardiovaskularnih, neurodegenerativnih i infektivnih oboljenja, osteoporoze i
karcinoma., Food covers inorganic and organic compounds, which build the human body and provide energy. In order to ensure the proper functioning of the organism, it is necessary to take all the nutrients in optimal quantities. It is especially important to use fruits, vegetables and cereals in the in nutrition, and their regular intake helps prevent diseases of the digestive tract, hypertension, cardiovascular, neurodegenerative and infectious diseases, osteoporosis and cancer.",
publisher = "Čačak : Univerzitet u Kragujevcu, Agronomski fakultet u Čačku",
journal = "Zbornik radova, 27. Savetovanje o biotehnologiji sa međunarodnim učešćem, Čačak, 25-26. mart 2022.",
title = "Zdravstveni aspekti značaja hrane, Health aspects of significance of food",
pages = "442-437",
doi = "10.46793/SBT27.437ST"
}

Šarčević-Todosijević, L., Đorđević, S., Popović, V., Živanović, L., Petrović, B., Đorđević, N.,& Golijan, J.. (2022). Zdravstveni aspekti značaja hrane. in Zbornik radova, 27. Savetovanje o biotehnologiji sa međunarodnim učešćem, Čačak, 25-26. mart 2022.
Čačak : Univerzitet u Kragujevcu, Agronomski fakultet u Čačku., 437-442.
https://doi.org/10.46793/SBT27.437ST

Šarčević-Todosijević L, Đorđević S, Popović V, Živanović L, Petrović B, Đorđević N, Golijan J. Zdravstveni aspekti značaja hrane. in Zbornik radova, 27. Savetovanje o biotehnologiji sa međunarodnim učešćem, Čačak, 25-26. mart 2022.. 2022;:437-442.
doi:10.46793/SBT27.437ST .

Šarčević-Todosijević, Ljubica, Đorđević, Snežana, Popović, Vera, Živanović, Ljubiša, Petrović, Bojana, Đorđević, Nikola, Golijan, Jelena, "Zdravstveni aspekti značaja hrane" in Zbornik radova, 27. Savetovanje o biotehnologiji sa međunarodnim učešćem, Čačak, 25-26. mart 2022. (2022):437-442,
https://doi.org/10.46793/SBT27.437ST . .

TY  - CONF
AU  - Šarčević-Todosijević, Ljubica
AU  - Popović, Vera
AU  - Đorđević, Snežana
AU  - Perić, Marija
AU  - Živanović, Ljubiša
AU  - Đorđević, Nikola
AU  - Stevanović, Aleksandar
PY  - 2021
UR  - http://fiver.ifvcns.rs/handle/123456789/2451
AB  - The Ukrina River (Bosnia and Herzegovina) is a smaller right tributary of the Sava River, whose basin lies between the lower reaches of the Vrbas and Bosna rivers. In addition to being a relatively small basin area, the Ukrina River is characterized by exceptional biological diversity. The appearance of the mayflies (Ephemeroptera) in the summer period of the year also contributes to the biological diversity of the Ukrina River, which makes it the site of this natural rarity. In this study, the threat to the biological minimum and the increased eutrophication of water are considered, as the main factors of disturbing the ecological balance and sustainability of the Ukrina River ecosystem.
AB  - Rijeka Ukrina (Bosna i Hercegovina) je manja desna pritoka Save, čiji sliv leži između donjih tokova rijeka Vrbasa i Bosne. Pored toga što predstavlja relativno malo slivno područje, rijeku Ukrinu karakteriše izuzetna biološka raznovrsnost. Biološkoj raznovrsnosti rijeke Ukrine doprinosi i pojava vodenog cvijeta (Ephemeroptera) u ljetnom periodu godine, što je čini lokalitetom odvijanja ove prirodne rijetkosti. U ovoj studiji, razmatraju se ugrožavanje biološkog minimuma i eutrofikacija vode kao glavni faktori remećenja ekološke ravnoteže i održivosti ekosistema rijeke Ukrine.
PB  - Novi Sad : Ecological movement of Novi Sad
C3  - Proceedings, 25th International Eco-Conference - Environmental protection of urban and suburban settlements, 22-24 September 2021, Novi Sad
T1  - Endangerment of the biological minimum and eutrophication – factors of disturbance of ecological balance and sustainability of the Ukrina river ecosystem
T1  - Ugrožavanje biološkog minimuma i eutrofikacija – faktori remećenja ekološke ravnoteže i održivosti ekosistema rijeke Ukrine
EP  - 84
SP  - 77
UR  - https://hdl.handle.net/21.15107/rcub_fiver_2451
ER  - 

@conference{
author = "Šarčević-Todosijević, Ljubica and Popović, Vera and Đorđević, Snežana and Perić, Marija and Živanović, Ljubiša and Đorđević, Nikola and Stevanović, Aleksandar",
year = "2021",
abstract = "The Ukrina River (Bosnia and Herzegovina) is a smaller right tributary of the Sava River, whose basin lies between the lower reaches of the Vrbas and Bosna rivers. In addition to being a relatively small basin area, the Ukrina River is characterized by exceptional biological diversity. The appearance of the mayflies (Ephemeroptera) in the summer period of the year also contributes to the biological diversity of the Ukrina River, which makes it the site of this natural rarity. In this study, the threat to the biological minimum and the increased eutrophication of water are considered, as the main factors of disturbing the ecological balance and sustainability of the Ukrina River ecosystem., Rijeka Ukrina (Bosna i Hercegovina) je manja desna pritoka Save, čiji sliv leži između donjih tokova rijeka Vrbasa i Bosne. Pored toga što predstavlja relativno malo slivno područje, rijeku Ukrinu karakteriše izuzetna biološka raznovrsnost. Biološkoj raznovrsnosti rijeke Ukrine doprinosi i pojava vodenog cvijeta (Ephemeroptera) u ljetnom periodu godine, što je čini lokalitetom odvijanja ove prirodne rijetkosti. U ovoj studiji, razmatraju se ugrožavanje biološkog minimuma i eutrofikacija vode kao glavni faktori remećenja ekološke ravnoteže i održivosti ekosistema rijeke Ukrine.",
publisher = "Novi Sad : Ecological movement of Novi Sad",
journal = "Proceedings, 25th International Eco-Conference - Environmental protection of urban and suburban settlements, 22-24 September 2021, Novi Sad",
title = "Endangerment of the biological minimum and eutrophication – factors of disturbance of ecological balance and sustainability of the Ukrina river ecosystem, Ugrožavanje biološkog minimuma i eutrofikacija – faktori remećenja ekološke ravnoteže i održivosti ekosistema rijeke Ukrine",
pages = "84-77",
url = "https://hdl.handle.net/21.15107/rcub_fiver_2451"
}

Šarčević-Todosijević, L., Popović, V., Đorđević, S., Perić, M., Živanović, L., Đorđević, N.,& Stevanović, A.. (2021). Endangerment of the biological minimum and eutrophication – factors of disturbance of ecological balance and sustainability of the Ukrina river ecosystem. in Proceedings, 25th International Eco-Conference - Environmental protection of urban and suburban settlements, 22-24 September 2021, Novi Sad
Novi Sad : Ecological movement of Novi Sad., 77-84.
https://hdl.handle.net/21.15107/rcub_fiver_2451

Šarčević-Todosijević L, Popović V, Đorđević S, Perić M, Živanović L, Đorđević N, Stevanović A. Endangerment of the biological minimum and eutrophication – factors of disturbance of ecological balance and sustainability of the Ukrina river ecosystem. in Proceedings, 25th International Eco-Conference - Environmental protection of urban and suburban settlements, 22-24 September 2021, Novi Sad. 2021;:77-84.
https://hdl.handle.net/21.15107/rcub_fiver_2451 .

Šarčević-Todosijević, Ljubica, Popović, Vera, Đorđević, Snežana, Perić, Marija, Živanović, Ljubiša, Đorđević, Nikola, Stevanović, Aleksandar, "Endangerment of the biological minimum and eutrophication – factors of disturbance of ecological balance and sustainability of the Ukrina river ecosystem" in Proceedings, 25th International Eco-Conference - Environmental protection of urban and suburban settlements, 22-24 September 2021, Novi Sad (2021):77-84,
https://hdl.handle.net/21.15107/rcub_fiver_2451 .

TY  - CONF
AU  - Šarčević-Todosijević, Ljubica
AU  - Đorđević, Snežana
AU  - Popović, Vera
AU  - Živanović, Ljubiša
AU  - Petrović, Bojana
AU  - Đorđević, Nikola
AU  - Stevanović, Aleksandar
PY  - 2021
UR  - http://fiver.ifvcns.rs/handle/123456789/2400
AB  - Pored fizičkog i hemijskog zagađivanja voda, s aspekta uticaja vode na
zdravlje stanovništva, izuzetno je važan monitoring i sprečavanje mikrobiološkog
zagađivanja voda, naročito vode koja se koristi za piće. U ovom radu, razmatra se
značaj mikrobiološke ispravnosti vode u zaštiti zdravlja stanovništva.
AB  - In addition to physical and chemical pollution of water, from the aspect of the
impact of water on the health of the population, monitoring and prevention of
microbiological pollution of water, especially water used for drinking, is extremely
important. In this paper, the importance of microbiological safety of water in
protecting the health of the population is considered.
PB  - Čačak : Univerzitet u Kragujevcu, Agronomski fakultet
C3  - Zbornik radova, 26. Savetovanje o biotehnologiji sa međunarodnim učešćem, Čačak, 12-13. mart 2021.
T1  - Značaj mikrobiološke ispravnosti vode u zaštiti zdravlja stanovništva
T1  - The importance of microbiological correctness of water for population health
EP  - 338
SP  - 331
DO  - 10.46793/SBT26.331ST
ER  - 

@conference{
author = "Šarčević-Todosijević, Ljubica and Đorđević, Snežana and Popović, Vera and Živanović, Ljubiša and Petrović, Bojana and Đorđević, Nikola and Stevanović, Aleksandar",
year = "2021",
abstract = "Pored fizičkog i hemijskog zagađivanja voda, s aspekta uticaja vode na
zdravlje stanovništva, izuzetno je važan monitoring i sprečavanje mikrobiološkog
zagađivanja voda, naročito vode koja se koristi za piće. U ovom radu, razmatra se
značaj mikrobiološke ispravnosti vode u zaštiti zdravlja stanovništva., In addition to physical and chemical pollution of water, from the aspect of the
impact of water on the health of the population, monitoring and prevention of
microbiological pollution of water, especially water used for drinking, is extremely
important. In this paper, the importance of microbiological safety of water in
protecting the health of the population is considered.",
publisher = "Čačak : Univerzitet u Kragujevcu, Agronomski fakultet",
journal = "Zbornik radova, 26. Savetovanje o biotehnologiji sa međunarodnim učešćem, Čačak, 12-13. mart 2021.",
title = "Značaj mikrobiološke ispravnosti vode u zaštiti zdravlja stanovništva, The importance of microbiological correctness of water for population health",
pages = "338-331",
doi = "10.46793/SBT26.331ST"
}

Šarčević-Todosijević, L., Đorđević, S., Popović, V., Živanović, L., Petrović, B., Đorđević, N.,& Stevanović, A.. (2021). Značaj mikrobiološke ispravnosti vode u zaštiti zdravlja stanovništva. in Zbornik radova, 26. Savetovanje o biotehnologiji sa međunarodnim učešćem, Čačak, 12-13. mart 2021.
Čačak : Univerzitet u Kragujevcu, Agronomski fakultet., 331-338.
https://doi.org/10.46793/SBT26.331ST

Šarčević-Todosijević L, Đorđević S, Popović V, Živanović L, Petrović B, Đorđević N, Stevanović A. Značaj mikrobiološke ispravnosti vode u zaštiti zdravlja stanovništva. in Zbornik radova, 26. Savetovanje o biotehnologiji sa međunarodnim učešćem, Čačak, 12-13. mart 2021.. 2021;:331-338.
doi:10.46793/SBT26.331ST .

Šarčević-Todosijević, Ljubica, Đorđević, Snežana, Popović, Vera, Živanović, Ljubiša, Petrović, Bojana, Đorđević, Nikola, Stevanović, Aleksandar, "Značaj mikrobiološke ispravnosti vode u zaštiti zdravlja stanovništva" in Zbornik radova, 26. Savetovanje o biotehnologiji sa međunarodnim učešćem, Čačak, 12-13. mart 2021. (2021):331-338,
https://doi.org/10.46793/SBT26.331ST . .

TY  - CONF
AU  - Đorđević, Snežana
AU  - Šarčević-Todosijević, Ljubica
AU  - Popović, Vera
AU  - Perić, Marija
AU  - Živanović, Ljubiša
AU  - Đorđević, Nikola
AU  - Stevanović, Aleksandar
PY  - 2020
UR  - http://fiver.ifvcns.rs/handle/123456789/2458
AB  - Food is a substance must be taken into the human organism in order to preserve homeostasis. Foods can be of plant, animal and mineral origin, and by chemical composition belong to carbohydrates, proteins, fats, vitamins and minerals. However, various toxic and carcinogenic substances can be found in food, which originate from natural sources, the environment, or are formed during the food processing process. In the production of health safe food, it is extremely important to reduce their amount in food or eliminate them completely. In this paper, carcinogenic substances, which can be found in food and pose a risk to food safety are considered.
AB  - Hrana je materija koju je neophodno unositi u ljudski organizam da bi se očuvala homeostaza. Životne namirnice mogu biti biljnog, životinjskog i mineralnog porekla. Međutim, u hrani se mogu naći i razne toksične i kancerogene materije, koje potiču iz prirodnih izvora, okoline, ili nastaju u toku procesa obrade hrane. U proizvodnji zdravstveno bezbedne hrane, izuzetno je važno smanjiti njihovu količinu u hrani ili ih potpuno eliminisati. U ovom radu, razmatraju se kancerogene materije, koje se mogu naći u hrani i predstavljati rizik za zdravstvenu bezbednost hrane.
PB  - Novi Sad : Ecological movement of Novi Sad
C3  - Proceedings, 24th International Eco-Conference - 11th Safe food, 23-25 September 2020, Novi Sad
T1  - Health safe food – risk of carcinogenic substances
T1  - Zdravstveno bezbedna hrana – rizik od kancerogenih materija
EP  - 322
SP  - 315
UR  - https://hdl.handle.net/21.15107/rcub_fiver_2458
ER  - 

@conference{
author = "Đorđević, Snežana and Šarčević-Todosijević, Ljubica and Popović, Vera and Perić, Marija and Živanović, Ljubiša and Đorđević, Nikola and Stevanović, Aleksandar",
year = "2020",
abstract = "Food is a substance must be taken into the human organism in order to preserve homeostasis. Foods can be of plant, animal and mineral origin, and by chemical composition belong to carbohydrates, proteins, fats, vitamins and minerals. However, various toxic and carcinogenic substances can be found in food, which originate from natural sources, the environment, or are formed during the food processing process. In the production of health safe food, it is extremely important to reduce their amount in food or eliminate them completely. In this paper, carcinogenic substances, which can be found in food and pose a risk to food safety are considered., Hrana je materija koju je neophodno unositi u ljudski organizam da bi se očuvala homeostaza. Životne namirnice mogu biti biljnog, životinjskog i mineralnog porekla. Međutim, u hrani se mogu naći i razne toksične i kancerogene materije, koje potiču iz prirodnih izvora, okoline, ili nastaju u toku procesa obrade hrane. U proizvodnji zdravstveno bezbedne hrane, izuzetno je važno smanjiti njihovu količinu u hrani ili ih potpuno eliminisati. U ovom radu, razmatraju se kancerogene materije, koje se mogu naći u hrani i predstavljati rizik za zdravstvenu bezbednost hrane.",
publisher = "Novi Sad : Ecological movement of Novi Sad",
journal = "Proceedings, 24th International Eco-Conference - 11th Safe food, 23-25 September 2020, Novi Sad",
title = "Health safe food – risk of carcinogenic substances, Zdravstveno bezbedna hrana – rizik od kancerogenih materija",
pages = "322-315",
url = "https://hdl.handle.net/21.15107/rcub_fiver_2458"
}

Đorđević, S., Šarčević-Todosijević, L., Popović, V., Perić, M., Živanović, L., Đorđević, N.,& Stevanović, A.. (2020). Health safe food – risk of carcinogenic substances. in Proceedings, 24th International Eco-Conference - 11th Safe food, 23-25 September 2020, Novi Sad
Novi Sad : Ecological movement of Novi Sad., 315-322.
https://hdl.handle.net/21.15107/rcub_fiver_2458

Đorđević S, Šarčević-Todosijević L, Popović V, Perić M, Živanović L, Đorđević N, Stevanović A. Health safe food – risk of carcinogenic substances. in Proceedings, 24th International Eco-Conference - 11th Safe food, 23-25 September 2020, Novi Sad. 2020;:315-322.
https://hdl.handle.net/21.15107/rcub_fiver_2458 .

Đorđević, Snežana, Šarčević-Todosijević, Ljubica, Popović, Vera, Perić, Marija, Živanović, Ljubiša, Đorđević, Nikola, Stevanović, Aleksandar, "Health safe food – risk of carcinogenic substances" in Proceedings, 24th International Eco-Conference - 11th Safe food, 23-25 September 2020, Novi Sad (2020):315-322,
https://hdl.handle.net/21.15107/rcub_fiver_2458 .

TY  - CONF
AU  - Dročić, Marija
AU  - Šarčević-Todosijević, Ljubica
AU  - Petrović, Bojana
AU  - Vukomanović, Predrag
AU  - Đorđević, Snežana
AU  - Đorđević, Nikola
AU  - Popović, Vera
AU  - Živanović, Ljubiša
PY  - 2020
UR  - http://fiver.ifvcns.rs/handle/123456789/2402
AB  - Dijabetes melitus spada među najčešće bolesti endokrinog tipa i u
stalnom je porastu. U lečenju šećerne bolesti, koristi se nekoliko pristupa; insulin u
kombinaciji sa dijetom, lekovi i medicinska sredstva, promene životnih navika.
Važnu ulogu u prevenciji i lečenju dijabetesa, imaju i brojne biljne vrste, za koje je
potvrđeno da poseduju hipoglikemijsko dejstvo.
AB  - Diabetes mellitus is one of the most common endocrine diseases and is on the
rise. In the treatment of diabetes, several approaches are used; insulin in
combination with diet, medicines and lifestyle changes. Numerous plant species,
which have been confirmed to have hypoglycemic activity, also play an important
role in the prevention and treatment of diabetes.
PB  - Čačak : Univerzitet u Kragujevcu, Agronomski fakultet
C3  - Zbornik radova 1, 25. Savetovanje o biotehnologiji sa međunarodnim učešćem, Čačak, 13-14. mart 2020.
T1  - Mogućnost primene biljaka u prevenciji i lečenju dijabetesa
T1  - The possibility of application of plants in the prevention and treatment of diabetes
EP  - 110
SP  - 110
UR  - https://hdl.handle.net/21.15107/rcub_fiver_2402
ER  - 

@conference{
author = "Dročić, Marija and Šarčević-Todosijević, Ljubica and Petrović, Bojana and Vukomanović, Predrag and Đorđević, Snežana and Đorđević, Nikola and Popović, Vera and Živanović, Ljubiša",
year = "2020",
abstract = "Dijabetes melitus spada među najčešće bolesti endokrinog tipa i u
stalnom je porastu. U lečenju šećerne bolesti, koristi se nekoliko pristupa; insulin u
kombinaciji sa dijetom, lekovi i medicinska sredstva, promene životnih navika.
Važnu ulogu u prevenciji i lečenju dijabetesa, imaju i brojne biljne vrste, za koje je
potvrđeno da poseduju hipoglikemijsko dejstvo., Diabetes mellitus is one of the most common endocrine diseases and is on the
rise. In the treatment of diabetes, several approaches are used; insulin in
combination with diet, medicines and lifestyle changes. Numerous plant species,
which have been confirmed to have hypoglycemic activity, also play an important
role in the prevention and treatment of diabetes.",
publisher = "Čačak : Univerzitet u Kragujevcu, Agronomski fakultet",
journal = "Zbornik radova 1, 25. Savetovanje o biotehnologiji sa međunarodnim učešćem, Čačak, 13-14. mart 2020.",
title = "Mogućnost primene biljaka u prevenciji i lečenju dijabetesa, The possibility of application of plants in the prevention and treatment of diabetes",
pages = "110-110",
url = "https://hdl.handle.net/21.15107/rcub_fiver_2402"
}

Dročić, M., Šarčević-Todosijević, L., Petrović, B., Vukomanović, P., Đorđević, S., Đorđević, N., Popović, V.,& Živanović, L.. (2020). Mogućnost primene biljaka u prevenciji i lečenju dijabetesa. in Zbornik radova 1, 25. Savetovanje o biotehnologiji sa međunarodnim učešćem, Čačak, 13-14. mart 2020.
Čačak : Univerzitet u Kragujevcu, Agronomski fakultet., 110-110.
https://hdl.handle.net/21.15107/rcub_fiver_2402

Dročić M, Šarčević-Todosijević L, Petrović B, Vukomanović P, Đorđević S, Đorđević N, Popović V, Živanović L. Mogućnost primene biljaka u prevenciji i lečenju dijabetesa. in Zbornik radova 1, 25. Savetovanje o biotehnologiji sa međunarodnim učešćem, Čačak, 13-14. mart 2020.. 2020;:110-110.
https://hdl.handle.net/21.15107/rcub_fiver_2402 .

Dročić, Marija, Šarčević-Todosijević, Ljubica, Petrović, Bojana, Vukomanović, Predrag, Đorđević, Snežana, Đorđević, Nikola, Popović, Vera, Živanović, Ljubiša, "Mogućnost primene biljaka u prevenciji i lečenju dijabetesa" in Zbornik radova 1, 25. Savetovanje o biotehnologiji sa međunarodnim učešćem, Čačak, 13-14. mart 2020. (2020):110-110,
https://hdl.handle.net/21.15107/rcub_fiver_2402 .