TY  - JOUR
AU  - Vasileva, Viliana
AU  - Georgiev, Georgi
AU  - Popović, Vera
PY  - 2023
UR  - http://fiver.ifvcns.rs/handle/123456789/4483
AB  - Soybean [Glycine max (L.) Merr.] is a legume and the second most planted crop after maize in worldwide. The objective of this study was to evaluate the change in the total plastid pigments content in three soybean varieties depending on the date of sowing and the row spacing was studied during four consecutive years (2018-2021). The Avigea, Isidor and Richi varieties, sown on three dates (I - 28 March - 05 April; II - 19-24 April; III - 09-14 May) at row spacing of 25, 45 and 70 cm were studied in field conditions. The plastid pigments (chlorophyll a, chlorophyll b, carotenoids) was determined in fresh plant samples in the beginning of pod formation stage. The total content of plastid pigments and the chlorophyll a/chlorophyll b and chlorophyll a + chlorophyll b/carotenoids ratios were calculated. The total plastid pigments content varied by years and varieties depending on the date of sowing and row spacing. The date of sowing was found as a factor with stronger effect on the plastid pigments content compared to the row spacing. On average for the period it was found that the total plastid pigments content in the Avigea variety decreased compared to the first date of sowing at all three row spacing, most pronounced at 45 cm. The reduction reached 25.59% on the second date and up to 19.02% on the third sowing date. The strongest effect of the date of sowing on the plastid pigments content was found in the Richi variety on the third date of sowing, where the increase was up to 64.33% at a row spacing of 25 cm and up to 36.02% at a row spacing of 70 cm compared to the first date. The row spacing factor had a smaller effect - for Avigea variety a decrease of 12.31% was reported on the second sowing date and a row spacing of 45 cm compared to the 70 cm accepted row spacing and for Richi variety by 15.79% on the first date and row spacing 45 cm. The chlorophyll a/chlorophyll b ratio decreased at a row spacing of 25 at the second (for Isidor and Richi) and third sowing dates (for Avigea and Isidor).
AB  - Soja [Glycine max (L.) Merr.] je mahunarka i druga najzastupljenija gajena biljka posle kukuruza u svetu. Cilj ovog istraživanja bio je da se proceni promena sadržaja ukupnih plastidnih pigmenata u tri sorte soje u zavisnosti od datuma setve i međurednog razmaka tokom četiri uzastopne godine (2018-2021). U poljskim uslovima proučavane su sorte Avigea, Isidor i Richi, posejane u tri roka (I - 28. mart - 05. april; II - 19-24. april; III - 09-14. maj) na razmaku redova 25, 45 i 70 cm. Plastidni pigmenti (hlorofil a, hlorofil b, karotenoidi) određivani su u svežim biljnim uzorcima u početku faze formiranja mahuna. Izračunati su ukupan sadržaj plastidnih pigmenata i odnos hlorofil a/hlorofil b i hlorofil a + hlorofil b/karotenoidi. Ukupan sadržaj plastidnih pigmenata varirao je po godinama i sortama u zavisnosti od datuma setve i međurednog razmaka. Datum setve je utvrđen kao faktor sa snažnijim uticajem na sadržaj plastidnih pigmenata u odnosu na međuredni razmak. U proseku za navedeni period utvrđeno je da se ukupni sadržaj plastidnih pigmenata kod sorte Avigea smanjio u odnosu na prvi datum setve na sva tri reda, što je bilo najizraženije na 45 cm. Smanjenje je dostiglo 25,59% u drugom roku i 19,02% u trećem roku setve. Najjači uticaj roka setve na sadržaj plastidnih pigmenata uočen je kod sorte Riči trećeg roka setve, gde je povećanje iznosilo do 64,33% pri razmaku između 25 cm i do 36,02% pri razmaku između redova od 70 cm u odnosu na prvi rok setve. Faktor razmaka u redovima je imao manji efekat - za sortu Avigea zabeleženo je smanjenje od 12,31% na drugi datum setve i razmak između redova od 45 cm u poređenju sa razmakom između redova od 70 cm za sortu Richi za 15,79% na prvi datum i razmak redova 45 cm. Odnos hlorofil a/hlorofil b se smanjio kod razmaka između redova od 25 u drugom (za Isidor i Richi) i trećem roku setve (za Avigea i Isidor).
PB  - Beograd : Društvo genetičara Srbije
T2  - Genetika - Belgrade
T1  - Genotypic specificity of soybean [Glycine max (L.) Merr.] plastid pigments content under sowing date and interrow spacing
T1  - Genotipska specifičnost soje [Glycine max (L.) Merr.] za sadržaj plastidnih pigmenta pri različitim datumima setve i međurednog razmaka
EP  - 471
IS  - 2
SP  - 455
VL  - 55
DO  - 10.2298/GENSR2302455V
ER  - 

@article{
author = "Vasileva, Viliana and Georgiev, Georgi and Popović, Vera",
year = "2023",
abstract = "Soybean [Glycine max (L.) Merr.] is a legume and the second most planted crop after maize in worldwide. The objective of this study was to evaluate the change in the total plastid pigments content in three soybean varieties depending on the date of sowing and the row spacing was studied during four consecutive years (2018-2021). The Avigea, Isidor and Richi varieties, sown on three dates (I - 28 March - 05 April; II - 19-24 April; III - 09-14 May) at row spacing of 25, 45 and 70 cm were studied in field conditions. The plastid pigments (chlorophyll a, chlorophyll b, carotenoids) was determined in fresh plant samples in the beginning of pod formation stage. The total content of plastid pigments and the chlorophyll a/chlorophyll b and chlorophyll a + chlorophyll b/carotenoids ratios were calculated. The total plastid pigments content varied by years and varieties depending on the date of sowing and row spacing. The date of sowing was found as a factor with stronger effect on the plastid pigments content compared to the row spacing. On average for the period it was found that the total plastid pigments content in the Avigea variety decreased compared to the first date of sowing at all three row spacing, most pronounced at 45 cm. The reduction reached 25.59% on the second date and up to 19.02% on the third sowing date. The strongest effect of the date of sowing on the plastid pigments content was found in the Richi variety on the third date of sowing, where the increase was up to 64.33% at a row spacing of 25 cm and up to 36.02% at a row spacing of 70 cm compared to the first date. The row spacing factor had a smaller effect - for Avigea variety a decrease of 12.31% was reported on the second sowing date and a row spacing of 45 cm compared to the 70 cm accepted row spacing and for Richi variety by 15.79% on the first date and row spacing 45 cm. The chlorophyll a/chlorophyll b ratio decreased at a row spacing of 25 at the second (for Isidor and Richi) and third sowing dates (for Avigea and Isidor)., Soja [Glycine max (L.) Merr.] je mahunarka i druga najzastupljenija gajena biljka posle kukuruza u svetu. Cilj ovog istraživanja bio je da se proceni promena sadržaja ukupnih plastidnih pigmenata u tri sorte soje u zavisnosti od datuma setve i međurednog razmaka tokom četiri uzastopne godine (2018-2021). U poljskim uslovima proučavane su sorte Avigea, Isidor i Richi, posejane u tri roka (I - 28. mart - 05. april; II - 19-24. april; III - 09-14. maj) na razmaku redova 25, 45 i 70 cm. Plastidni pigmenti (hlorofil a, hlorofil b, karotenoidi) određivani su u svežim biljnim uzorcima u početku faze formiranja mahuna. Izračunati su ukupan sadržaj plastidnih pigmenata i odnos hlorofil a/hlorofil b i hlorofil a + hlorofil b/karotenoidi. Ukupan sadržaj plastidnih pigmenata varirao je po godinama i sortama u zavisnosti od datuma setve i međurednog razmaka. Datum setve je utvrđen kao faktor sa snažnijim uticajem na sadržaj plastidnih pigmenata u odnosu na međuredni razmak. U proseku za navedeni period utvrđeno je da se ukupni sadržaj plastidnih pigmenata kod sorte Avigea smanjio u odnosu na prvi datum setve na sva tri reda, što je bilo najizraženije na 45 cm. Smanjenje je dostiglo 25,59% u drugom roku i 19,02% u trećem roku setve. Najjači uticaj roka setve na sadržaj plastidnih pigmenata uočen je kod sorte Riči trećeg roka setve, gde je povećanje iznosilo do 64,33% pri razmaku između 25 cm i do 36,02% pri razmaku između redova od 70 cm u odnosu na prvi rok setve. Faktor razmaka u redovima je imao manji efekat - za sortu Avigea zabeleženo je smanjenje od 12,31% na drugi datum setve i razmak između redova od 45 cm u poređenju sa razmakom između redova od 70 cm za sortu Richi za 15,79% na prvi datum i razmak redova 45 cm. Odnos hlorofil a/hlorofil b se smanjio kod razmaka između redova od 25 u drugom (za Isidor i Richi) i trećem roku setve (za Avigea i Isidor).",
publisher = "Beograd : Društvo genetičara Srbije",
journal = "Genetika - Belgrade",
title = "Genotypic specificity of soybean [Glycine max (L.) Merr.] plastid pigments content under sowing date and interrow spacing, Genotipska specifičnost soje [Glycine max (L.) Merr.] za sadržaj plastidnih pigmenta pri različitim datumima setve i međurednog razmaka",
pages = "471-455",
number = "2",
volume = "55",
doi = "10.2298/GENSR2302455V"
}

Vasileva, V., Georgiev, G.,& Popović, V.. (2023). Genotypic specificity of soybean [Glycine max (L.) Merr.] plastid pigments content under sowing date and interrow spacing. in Genetika - Belgrade
Beograd : Društvo genetičara Srbije., 55(2), 455-471.
https://doi.org/10.2298/GENSR2302455V

Vasileva V, Georgiev G, Popović V. Genotypic specificity of soybean [Glycine max (L.) Merr.] plastid pigments content under sowing date and interrow spacing. in Genetika - Belgrade. 2023;55(2):455-471.
doi:10.2298/GENSR2302455V .

Vasileva, Viliana, Georgiev, Georgi, Popović, Vera, "Genotypic specificity of soybean [Glycine max (L.) Merr.] plastid pigments content under sowing date and interrow spacing" in Genetika - Belgrade, 55, no. 2 (2023):455-471,
https://doi.org/10.2298/GENSR2302455V . .

TY  - JOUR
AU  - Kosev, Valentin
AU  - Vasileva, Viliana
AU  - Popović, Vera
PY  - 2023
UR  - http://fiver.ifvcns.rs/handle/123456789/4482
AB  - The biological performance of grass pea (Lathyrus sativus L.) hybrid lines [LHL (BGE027129 × LA5108), LHL-2 (BGE025277 × LA5108) and LHL-3 (LA5108 × BGE027129]) and their parental components (BGE027129, BGE025277 and LA5108 varieties) were studied in a three-year field experiment. Biometric analysis of each variety and line was done for main quantitative traits and phenological stages and periods. The height of the plants at the technological maturity of the grain reached 46 cm. The vegetation period has an average duration of 93 days. New variety Yodai was created, which was obtained by multiple individual selection from the cross BGE027129 × LA5108 (line LHL). The new variety ripens 4-5 days before the varieties BGE027129 and LA5108. On average, 13 well-fed pods per plant were formed with a total of 22 normally developed seeds. The seeds were medium-large with a white seed coat, with a flat oval shape. The seed productivity (4.41 g/plant) exceeds the average of the parental varieties (3.80 g/plant). The weight of 1000 seeds was about 172 g. The crude protein content was 23.85%. In addition, the variety has good resistance to cracking of the pods. It is drought tolerant and weakly attacked by diseases and enemies. In 2022, by the decision of the Expert Commission at the Executive Agency for Variety Testing, Field Inspection and Seed Control, Bulgaria (appointed by order RD-10-1/14.01.2022) and by order No. RD-14-3 of 02.03.2022, the Yodai variety was recognized as new and original.
AB  - Biološke performanse hibridnih linija stočnog graška (Lathirus sativus L.) [LHL (BGE027129 × LA5108), LHL-2 (BGE025277 × LA5108) i LHL-3 (LA5108 × BGE027129]) i njihovih roditeljskih komponenti (BGE027129 × LA5108) i (12712750) sorte) proučavani su u trogodišnjem poljskom ogledu. Urađena je biometrijska analiza svake sorte i linije za glavne kvantitativne osobine i fenološke faze i periode. Visina biljaka u tehnološkoj zrelosti zrna dostigla je 46 cm. Vegetacijski period u proseku traje 93 dana. Stvorena je nova sorta Iodai, koja je dobijena višestrukom individualnom selekcijom iz ukrštanja BGE027129 × LA5108 (linija LHL). Nova sorta sazreva 4-5 dana pre sorti BGE027129 i LA5108. U proseku je formirano 13 dobro hranjenih mahuna po biljci sa ukupno 22 normalno razvijena semena. Seme je bilo srednje veliko sa belom semenskom omotačem, ravnog ovalnog oblika. Produktivnost semena(4,41 g/biljci) je veća od proseka roditeljskih sorti (3,80 g/biljci). Težina 1000 semena bila je oko 172 g. Sadržaj sirovih proteina bio je 23,85%. Pored toga, sorta ima dobru otpornost na pucanje mahuna. Otporna je na sušu i slabo je napadaju bolesti i štetočine. Godine, 2022. odlukom Stručne komisije pri Izvršnoj agenciji za ispitivanje sorti, terenskih inspekcija i kontrole semena u Bugarskoj (imenovana naredbom RD-10-1/14.01.2022.) i naredbom br. RD-14-3 od 02.03.2022, sorta Iodai je prepoznata kao nova i originalna.
PB  - Beograd : Društvo genetičara Srbije
T2  - Genetika - Belgrade
T1  - Yodai – a new variety of grass pea (Lathyrus sativus L.)
T1  - Iodai – nova sorta graška (Lathyrus sativus L.)
EP  - 1005
IS  - 3
SP  - 997
VL  - 55
DO  - 10.2298/GENSR2303997K
ER  - 

@article{
author = "Kosev, Valentin and Vasileva, Viliana and Popović, Vera",
year = "2023",
abstract = "The biological performance of grass pea (Lathyrus sativus L.) hybrid lines [LHL (BGE027129 × LA5108), LHL-2 (BGE025277 × LA5108) and LHL-3 (LA5108 × BGE027129]) and their parental components (BGE027129, BGE025277 and LA5108 varieties) were studied in a three-year field experiment. Biometric analysis of each variety and line was done for main quantitative traits and phenological stages and periods. The height of the plants at the technological maturity of the grain reached 46 cm. The vegetation period has an average duration of 93 days. New variety Yodai was created, which was obtained by multiple individual selection from the cross BGE027129 × LA5108 (line LHL). The new variety ripens 4-5 days before the varieties BGE027129 and LA5108. On average, 13 well-fed pods per plant were formed with a total of 22 normally developed seeds. The seeds were medium-large with a white seed coat, with a flat oval shape. The seed productivity (4.41 g/plant) exceeds the average of the parental varieties (3.80 g/plant). The weight of 1000 seeds was about 172 g. The crude protein content was 23.85%. In addition, the variety has good resistance to cracking of the pods. It is drought tolerant and weakly attacked by diseases and enemies. In 2022, by the decision of the Expert Commission at the Executive Agency for Variety Testing, Field Inspection and Seed Control, Bulgaria (appointed by order RD-10-1/14.01.2022) and by order No. RD-14-3 of 02.03.2022, the Yodai variety was recognized as new and original., Biološke performanse hibridnih linija stočnog graška (Lathirus sativus L.) [LHL (BGE027129 × LA5108), LHL-2 (BGE025277 × LA5108) i LHL-3 (LA5108 × BGE027129]) i njihovih roditeljskih komponenti (BGE027129 × LA5108) i (12712750) sorte) proučavani su u trogodišnjem poljskom ogledu. Urađena je biometrijska analiza svake sorte i linije za glavne kvantitativne osobine i fenološke faze i periode. Visina biljaka u tehnološkoj zrelosti zrna dostigla je 46 cm. Vegetacijski period u proseku traje 93 dana. Stvorena je nova sorta Iodai, koja je dobijena višestrukom individualnom selekcijom iz ukrštanja BGE027129 × LA5108 (linija LHL). Nova sorta sazreva 4-5 dana pre sorti BGE027129 i LA5108. U proseku je formirano 13 dobro hranjenih mahuna po biljci sa ukupno 22 normalno razvijena semena. Seme je bilo srednje veliko sa belom semenskom omotačem, ravnog ovalnog oblika. Produktivnost semena(4,41 g/biljci) je veća od proseka roditeljskih sorti (3,80 g/biljci). Težina 1000 semena bila je oko 172 g. Sadržaj sirovih proteina bio je 23,85%. Pored toga, sorta ima dobru otpornost na pucanje mahuna. Otporna je na sušu i slabo je napadaju bolesti i štetočine. Godine, 2022. odlukom Stručne komisije pri Izvršnoj agenciji za ispitivanje sorti, terenskih inspekcija i kontrole semena u Bugarskoj (imenovana naredbom RD-10-1/14.01.2022.) i naredbom br. RD-14-3 od 02.03.2022, sorta Iodai je prepoznata kao nova i originalna.",
publisher = "Beograd : Društvo genetičara Srbije",
journal = "Genetika - Belgrade",
title = "Yodai – a new variety of grass pea (Lathyrus sativus L.), Iodai – nova sorta graška (Lathyrus sativus L.)",
pages = "1005-997",
number = "3",
volume = "55",
doi = "10.2298/GENSR2303997K"
}

Kosev, V., Vasileva, V.,& Popović, V.. (2023). Yodai – a new variety of grass pea (Lathyrus sativus L.). in Genetika - Belgrade
Beograd : Društvo genetičara Srbije., 55(3), 997-1005.
https://doi.org/10.2298/GENSR2303997K

Kosev V, Vasileva V, Popović V. Yodai – a new variety of grass pea (Lathyrus sativus L.). in Genetika - Belgrade. 2023;55(3):997-1005.
doi:10.2298/GENSR2303997K .

Kosev, Valentin, Vasileva, Viliana, Popović, Vera, "Yodai – a new variety of grass pea (Lathyrus sativus L.)" in Genetika - Belgrade, 55, no. 3 (2023):997-1005,
https://doi.org/10.2298/GENSR2303997K . .

TY  - CONF
AU  - Popović, Vera
AU  - Bošković, Jelena
AU  - Iličković, Ivana
AU  - Vučković, Savo
AU  - Burić, Marko
AU  - Gantner, Vesna
AU  - Stevanović, Aleksandar
AU  - Ljubičić, Nataša
AU  - Vasileva, Viliana
PY  - 2023
UR  - http://fiver.ifvcns.rs/handle/123456789/4079
AB  - Linseed - Linum usitatissimum L. is an important raw material for functional food and medicinal purposes due to its high content of α-linolenic acid (ALA, omega-3 fatty acid), lignans and fiber, in its seed and oil. Linseed or linseed oil аs а functional food ingredient, incorporated into baked foods, juices, milk and dairy products, muffins, cakes, pastries, dry pasta products and meat products for the purpose of sensory enhancer of taste and product quality. Linseed have various properties: antioxidant, immunomodulatory, antimicrobial, antiprotozoal, anti-inflammatory, insecticidal, analgesic, anti-hyperlipidemia, anti-hyperglycemic, antitumors and have effects on disease prevention: GI disorders, cardiovascular, urogenital and respiratory diseases. 
Linseed have application in drug formulations. Because of the great importance of linseed, in this study, the productivity parameters of new genotypes of oil linseed: NS Primus and NS Marko are presented. Morphological productive parameters and quality parameters of the tested linseed varieties were tested: plant height, plant weight, number of seed per plants and grain yield. The experiments were carried out on the plots of the Institute of Field and Vegetable Crops in three repetitions and their aim was testing of stability and productivity of these genotype. Genotype had a 
significant influence on the examined morpho-productive parameters. By applying the new, improved varietal production technology, we can successfully face the climate changes that are more and more present from year to year, and which certainly determine the direction of future development. The new genotypes of linseed have achieved excellent performance and are recommended for wider production both in 
our country and in neighboring countries primarily due to the great technological importance of linseed products.
PB  - Belgrade : International Research Academy of Science and Art (IRASA)
C3  - Book of Proceedings, IRASA International Scientific Conference Science, Education, Technology and Innovation (SETI V 2023), 14 October 2023, Belgrade
T1  - Productivity of new linseed genotypes NS Primus and NS Marko and posibility use in medicine
EP  - 50
SP  - 36
UR  - https://hdl.handle.net/21.15107/rcub_fiver_4079
ER  - 

@conference{
author = "Popović, Vera and Bošković, Jelena and Iličković, Ivana and Vučković, Savo and Burić, Marko and Gantner, Vesna and Stevanović, Aleksandar and Ljubičić, Nataša and Vasileva, Viliana",
year = "2023",
abstract = "Linseed - Linum usitatissimum L. is an important raw material for functional food and medicinal purposes due to its high content of α-linolenic acid (ALA, omega-3 fatty acid), lignans and fiber, in its seed and oil. Linseed or linseed oil аs а functional food ingredient, incorporated into baked foods, juices, milk and dairy products, muffins, cakes, pastries, dry pasta products and meat products for the purpose of sensory enhancer of taste and product quality. Linseed have various properties: antioxidant, immunomodulatory, antimicrobial, antiprotozoal, anti-inflammatory, insecticidal, analgesic, anti-hyperlipidemia, anti-hyperglycemic, antitumors and have effects on disease prevention: GI disorders, cardiovascular, urogenital and respiratory diseases. 
Linseed have application in drug formulations. Because of the great importance of linseed, in this study, the productivity parameters of new genotypes of oil linseed: NS Primus and NS Marko are presented. Morphological productive parameters and quality parameters of the tested linseed varieties were tested: plant height, plant weight, number of seed per plants and grain yield. The experiments were carried out on the plots of the Institute of Field and Vegetable Crops in three repetitions and their aim was testing of stability and productivity of these genotype. Genotype had a 
significant influence on the examined morpho-productive parameters. By applying the new, improved varietal production technology, we can successfully face the climate changes that are more and more present from year to year, and which certainly determine the direction of future development. The new genotypes of linseed have achieved excellent performance and are recommended for wider production both in 
our country and in neighboring countries primarily due to the great technological importance of linseed products.",
publisher = "Belgrade : International Research Academy of Science and Art (IRASA)",
journal = "Book of Proceedings, IRASA International Scientific Conference Science, Education, Technology and Innovation (SETI V 2023), 14 October 2023, Belgrade",
title = "Productivity of new linseed genotypes NS Primus and NS Marko and posibility use in medicine",
pages = "50-36",
url = "https://hdl.handle.net/21.15107/rcub_fiver_4079"
}

Popović, V., Bošković, J., Iličković, I., Vučković, S., Burić, M., Gantner, V., Stevanović, A., Ljubičić, N.,& Vasileva, V.. (2023). Productivity of new linseed genotypes NS Primus and NS Marko and posibility use in medicine. in Book of Proceedings, IRASA International Scientific Conference Science, Education, Technology and Innovation (SETI V 2023), 14 October 2023, Belgrade
Belgrade : International Research Academy of Science and Art (IRASA)., 36-50.
https://hdl.handle.net/21.15107/rcub_fiver_4079

Popović V, Bošković J, Iličković I, Vučković S, Burić M, Gantner V, Stevanović A, Ljubičić N, Vasileva V. Productivity of new linseed genotypes NS Primus and NS Marko and posibility use in medicine. in Book of Proceedings, IRASA International Scientific Conference Science, Education, Technology and Innovation (SETI V 2023), 14 October 2023, Belgrade. 2023;:36-50.
https://hdl.handle.net/21.15107/rcub_fiver_4079 .

Popović, Vera, Bošković, Jelena, Iličković, Ivana, Vučković, Savo, Burić, Marko, Gantner, Vesna, Stevanović, Aleksandar, Ljubičić, Nataša, Vasileva, Viliana, "Productivity of new linseed genotypes NS Primus and NS Marko and posibility use in medicine" in Book of Proceedings, IRASA International Scientific Conference Science, Education, Technology and Innovation (SETI V 2023), 14 October 2023, Belgrade (2023):36-50,
https://hdl.handle.net/21.15107/rcub_fiver_4079 .

TY  - JOUR
AU  - Vasileva, Viliana
AU  - Georgiev, Georgi
AU  - Popović, Vera
PY  - 2023
UR  - http://fiver.ifvcns.rs/handle/123456789/4127
AB  - Soybean [Glycine max (L.) Merr.] is a legume and the second most planted crop after maize in worldwide. The objective of this study was to evaluate the change in the total plastid pigments content in three soybean varieties depending on the date of sowing and the row spacing was studied during four consecutive years (2018-2021). The Avigea, Isidor and Richi varieties, sown on three dates (I - 28 March - 05 April; II - 19-24 April; III - 09-14 May) at row spacing of 25, 45 and 70 cm were studied in field conditions. The plastid pigments (chlorophyll a, chlorophyll b, carotenoids) was determined in fresh plant samples in the beginning of pod formation stage. The total content of plastid pigments and the chlorophyll a/chlorophyll b and chlorophyll a + chlorophyll b/carotenoids ratios were calculated. The total plastid pigments content varied by years and varieties depending on the date of sowing and row spacing. The date of sowing was found as a factor with stronger effect on the plastid pigments content compared to the row spacing.
AB  - Soja [Glycine max (L.) Merr.] je mahunarka i druga najzastupljenija gajena biljka posle kukuruza u svetu. Cilj ovog istraživanja bio je da se proceni promena sadržaja ukupnih plastidnih pigmenata u tri sorte soje u zavisnosti od datuma setve i međurednog razmaka tokom četiri uzastopne godine (2018-2021). U poljskim uslovima proučavane su sorte Avigea, Isidor i Richi, posejane u tri roka (I - 28. mart - 05. april; II - 19-24. april; III - 09-14. maj) na razmaku redova 25, 45 i 70 cm. Plastidni pigmenti (hlorofil a, hlorofil b, karotenoidi) određivani su u svežim biljnim uzorcima u početku faze formiranja mahuna. Izračunati su ukupan sadržaj plastidnih pigmenata i odnos hlorofil a/hlorofil b i hlorofil a + hlorofil b/karotenoidi. Ukupan sadržaj plastidnih pigmenata varirao je po godinama i sortama u zavisnosti od datuma setve i međurednog razmaka.
PB  - Beograd : Društvo genetičara Srbije
T2  - Genetika - Belgrade
T1  - Genotypic specificity of soybean [Glycine max (L.) Merr.] plastid pigments content under sowing date and interrow spacing
T1  - Genotipska specifičnost soje [Glycine max (L.) Merr.] za sadržaj plastidnih pigmenta pri različitim datumima setve i međurednog razmaka
EP  - 471
IS  - 2
SP  - 455
VL  - 55
DO  - 10.2298/GENSR2302455V
ER  - 

@article{
author = "Vasileva, Viliana and Georgiev, Georgi and Popović, Vera",
year = "2023",
abstract = "Soybean [Glycine max (L.) Merr.] is a legume and the second most planted crop after maize in worldwide. The objective of this study was to evaluate the change in the total plastid pigments content in three soybean varieties depending on the date of sowing and the row spacing was studied during four consecutive years (2018-2021). The Avigea, Isidor and Richi varieties, sown on three dates (I - 28 March - 05 April; II - 19-24 April; III - 09-14 May) at row spacing of 25, 45 and 70 cm were studied in field conditions. The plastid pigments (chlorophyll a, chlorophyll b, carotenoids) was determined in fresh plant samples in the beginning of pod formation stage. The total content of plastid pigments and the chlorophyll a/chlorophyll b and chlorophyll a + chlorophyll b/carotenoids ratios were calculated. The total plastid pigments content varied by years and varieties depending on the date of sowing and row spacing. The date of sowing was found as a factor with stronger effect on the plastid pigments content compared to the row spacing., Soja [Glycine max (L.) Merr.] je mahunarka i druga najzastupljenija gajena biljka posle kukuruza u svetu. Cilj ovog istraživanja bio je da se proceni promena sadržaja ukupnih plastidnih pigmenata u tri sorte soje u zavisnosti od datuma setve i međurednog razmaka tokom četiri uzastopne godine (2018-2021). U poljskim uslovima proučavane su sorte Avigea, Isidor i Richi, posejane u tri roka (I - 28. mart - 05. april; II - 19-24. april; III - 09-14. maj) na razmaku redova 25, 45 i 70 cm. Plastidni pigmenti (hlorofil a, hlorofil b, karotenoidi) određivani su u svežim biljnim uzorcima u početku faze formiranja mahuna. Izračunati su ukupan sadržaj plastidnih pigmenata i odnos hlorofil a/hlorofil b i hlorofil a + hlorofil b/karotenoidi. Ukupan sadržaj plastidnih pigmenata varirao je po godinama i sortama u zavisnosti od datuma setve i međurednog razmaka.",
publisher = "Beograd : Društvo genetičara Srbije",
journal = "Genetika - Belgrade",
title = "Genotypic specificity of soybean [Glycine max (L.) Merr.] plastid pigments content under sowing date and interrow spacing, Genotipska specifičnost soje [Glycine max (L.) Merr.] za sadržaj plastidnih pigmenta pri različitim datumima setve i međurednog razmaka",
pages = "471-455",
number = "2",
volume = "55",
doi = "10.2298/GENSR2302455V"
}

Vasileva, V., Georgiev, G.,& Popović, V.. (2023). Genotypic specificity of soybean [Glycine max (L.) Merr.] plastid pigments content under sowing date and interrow spacing. in Genetika - Belgrade
Beograd : Društvo genetičara Srbije., 55(2), 455-471.
https://doi.org/10.2298/GENSR2302455V

Vasileva V, Georgiev G, Popović V. Genotypic specificity of soybean [Glycine max (L.) Merr.] plastid pigments content under sowing date and interrow spacing. in Genetika - Belgrade. 2023;55(2):455-471.
doi:10.2298/GENSR2302455V .

Vasileva, Viliana, Georgiev, Georgi, Popović, Vera, "Genotypic specificity of soybean [Glycine max (L.) Merr.] plastid pigments content under sowing date and interrow spacing" in Genetika - Belgrade, 55, no. 2 (2023):455-471,
https://doi.org/10.2298/GENSR2302455V . .