TY  - CONF
AU  - Mladenović, Jelena
AU  - Bošković, Jelena
AU  - Popović, Vera
AU  - Stevanović, Aleksandar
AU  - Šarčević-Todosijević, Ljubica
PY  - 2023
UR  - http://fiver.ifvcns.rs/handle/123456789/4078
AB  - The influence of physical and chemical characteristics of the geological substrate have a significant role on the properties of the soil that is formed on a given substrate. The serpentine geological base is characterized by the presence of an increased amount of heavy metals in the soil. In serpentine soil, the amount of magnesium exceeds the amount of calcium. Such edaphic conditions of habitats impose and encourage the development of structural functional adaptations of plants serpentinophytes, which inhabit these habitats. It is represented on a limestone substrate, ultrabasic serpentines and on an acid silicate substrate. In response to adverse environmental conditions, 
plants produce a large number of secondary metabolites whose chemical composition depends on different environmental conditions. Therefore, the results of the research showed that the examined species has mechanisms that enable survival in stressful environmental conditions, in terms of physical and chemical characteristics of the soil.
PB  - Belgrade : International Research Academy of Science and Art (IRASA)
C3  - Book of Proceedings, IRASA International Scientific Conference Science, Education, Technology and Innovation (SETI V 2023), 14 October 2023, Belgrade
T1  - Analysis of secondary metabolites of Teucrium montanum (Lamiaceae) with serpentine geological backgrounds
EP  - 408
SP  - 390
UR  - https://hdl.handle.net/21.15107/rcub_fiver_4078
ER  - 

@conference{
author = "Mladenović, Jelena and Bošković, Jelena and Popović, Vera and Stevanović, Aleksandar and Šarčević-Todosijević, Ljubica",
year = "2023",
abstract = "The influence of physical and chemical characteristics of the geological substrate have a significant role on the properties of the soil that is formed on a given substrate. The serpentine geological base is characterized by the presence of an increased amount of heavy metals in the soil. In serpentine soil, the amount of magnesium exceeds the amount of calcium. Such edaphic conditions of habitats impose and encourage the development of structural functional adaptations of plants serpentinophytes, which inhabit these habitats. It is represented on a limestone substrate, ultrabasic serpentines and on an acid silicate substrate. In response to adverse environmental conditions, 
plants produce a large number of secondary metabolites whose chemical composition depends on different environmental conditions. Therefore, the results of the research showed that the examined species has mechanisms that enable survival in stressful environmental conditions, in terms of physical and chemical characteristics of the soil.",
publisher = "Belgrade : International Research Academy of Science and Art (IRASA)",
journal = "Book of Proceedings, IRASA International Scientific Conference Science, Education, Technology and Innovation (SETI V 2023), 14 October 2023, Belgrade",
title = "Analysis of secondary metabolites of Teucrium montanum (Lamiaceae) with serpentine geological backgrounds",
pages = "408-390",
url = "https://hdl.handle.net/21.15107/rcub_fiver_4078"
}

Mladenović, J., Bošković, J., Popović, V., Stevanović, A.,& Šarčević-Todosijević, L.. (2023). Analysis of secondary metabolites of Teucrium montanum (Lamiaceae) with serpentine geological backgrounds. in Book of Proceedings, IRASA International Scientific Conference Science, Education, Technology and Innovation (SETI V 2023), 14 October 2023, Belgrade
Belgrade : International Research Academy of Science and Art (IRASA)., 390-408.
https://hdl.handle.net/21.15107/rcub_fiver_4078

Mladenović J, Bošković J, Popović V, Stevanović A, Šarčević-Todosijević L. Analysis of secondary metabolites of Teucrium montanum (Lamiaceae) with serpentine geological backgrounds. in Book of Proceedings, IRASA International Scientific Conference Science, Education, Technology and Innovation (SETI V 2023), 14 October 2023, Belgrade. 2023;:390-408.
https://hdl.handle.net/21.15107/rcub_fiver_4078 .

Mladenović, Jelena, Bošković, Jelena, Popović, Vera, Stevanović, Aleksandar, Šarčević-Todosijević, Ljubica, "Analysis of secondary metabolites of Teucrium montanum (Lamiaceae) with serpentine geological backgrounds" in Book of Proceedings, IRASA International Scientific Conference Science, Education, Technology and Innovation (SETI V 2023), 14 October 2023, Belgrade (2023):390-408,
https://hdl.handle.net/21.15107/rcub_fiver_4078 .

TY  - CONF
AU  - Popović, Vera
AU  - Bošković, Jelena
AU  - Iličković, Ivana
AU  - Vučković, Savo
AU  - Burić, Marko
AU  - Gantner, Vesna
AU  - Stevanović, Aleksandar
AU  - Ljubičić, Nataša
AU  - Vasileva, Viliana
PY  - 2023
UR  - http://fiver.ifvcns.rs/handle/123456789/4079
AB  - Linseed - Linum usitatissimum L. is an important raw material for functional food and medicinal purposes due to its high content of α-linolenic acid (ALA, omega-3 fatty acid), lignans and fiber, in its seed and oil. Linseed or linseed oil аs а functional food ingredient, incorporated into baked foods, juices, milk and dairy products, muffins, cakes, pastries, dry pasta products and meat products for the purpose of sensory enhancer of taste and product quality. Linseed have various properties: antioxidant, immunomodulatory, antimicrobial, antiprotozoal, anti-inflammatory, insecticidal, analgesic, anti-hyperlipidemia, anti-hyperglycemic, antitumors and have effects on disease prevention: GI disorders, cardiovascular, urogenital and respiratory diseases. 
Linseed have application in drug formulations. Because of the great importance of linseed, in this study, the productivity parameters of new genotypes of oil linseed: NS Primus and NS Marko are presented. Morphological productive parameters and quality parameters of the tested linseed varieties were tested: plant height, plant weight, number of seed per plants and grain yield. The experiments were carried out on the plots of the Institute of Field and Vegetable Crops in three repetitions and their aim was testing of stability and productivity of these genotype. Genotype had a 
significant influence on the examined morpho-productive parameters. By applying the new, improved varietal production technology, we can successfully face the climate changes that are more and more present from year to year, and which certainly determine the direction of future development. The new genotypes of linseed have achieved excellent performance and are recommended for wider production both in 
our country and in neighboring countries primarily due to the great technological importance of linseed products.
PB  - Belgrade : International Research Academy of Science and Art (IRASA)
C3  - Book of Proceedings, IRASA International Scientific Conference Science, Education, Technology and Innovation (SETI V 2023), 14 October 2023, Belgrade
T1  - Productivity of new linseed genotypes NS Primus and NS Marko and posibility use in medicine
EP  - 50
SP  - 36
UR  - https://hdl.handle.net/21.15107/rcub_fiver_4079
ER  - 

@conference{
author = "Popović, Vera and Bošković, Jelena and Iličković, Ivana and Vučković, Savo and Burić, Marko and Gantner, Vesna and Stevanović, Aleksandar and Ljubičić, Nataša and Vasileva, Viliana",
year = "2023",
abstract = "Linseed - Linum usitatissimum L. is an important raw material for functional food and medicinal purposes due to its high content of α-linolenic acid (ALA, omega-3 fatty acid), lignans and fiber, in its seed and oil. Linseed or linseed oil аs а functional food ingredient, incorporated into baked foods, juices, milk and dairy products, muffins, cakes, pastries, dry pasta products and meat products for the purpose of sensory enhancer of taste and product quality. Linseed have various properties: antioxidant, immunomodulatory, antimicrobial, antiprotozoal, anti-inflammatory, insecticidal, analgesic, anti-hyperlipidemia, anti-hyperglycemic, antitumors and have effects on disease prevention: GI disorders, cardiovascular, urogenital and respiratory diseases. 
Linseed have application in drug formulations. Because of the great importance of linseed, in this study, the productivity parameters of new genotypes of oil linseed: NS Primus and NS Marko are presented. Morphological productive parameters and quality parameters of the tested linseed varieties were tested: plant height, plant weight, number of seed per plants and grain yield. The experiments were carried out on the plots of the Institute of Field and Vegetable Crops in three repetitions and their aim was testing of stability and productivity of these genotype. Genotype had a 
significant influence on the examined morpho-productive parameters. By applying the new, improved varietal production technology, we can successfully face the climate changes that are more and more present from year to year, and which certainly determine the direction of future development. The new genotypes of linseed have achieved excellent performance and are recommended for wider production both in 
our country and in neighboring countries primarily due to the great technological importance of linseed products.",
publisher = "Belgrade : International Research Academy of Science and Art (IRASA)",
journal = "Book of Proceedings, IRASA International Scientific Conference Science, Education, Technology and Innovation (SETI V 2023), 14 October 2023, Belgrade",
title = "Productivity of new linseed genotypes NS Primus and NS Marko and posibility use in medicine",
pages = "50-36",
url = "https://hdl.handle.net/21.15107/rcub_fiver_4079"
}

Popović, V., Bošković, J., Iličković, I., Vučković, S., Burić, M., Gantner, V., Stevanović, A., Ljubičić, N.,& Vasileva, V.. (2023). Productivity of new linseed genotypes NS Primus and NS Marko and posibility use in medicine. in Book of Proceedings, IRASA International Scientific Conference Science, Education, Technology and Innovation (SETI V 2023), 14 October 2023, Belgrade
Belgrade : International Research Academy of Science and Art (IRASA)., 36-50.
https://hdl.handle.net/21.15107/rcub_fiver_4079

Popović V, Bošković J, Iličković I, Vučković S, Burić M, Gantner V, Stevanović A, Ljubičić N, Vasileva V. Productivity of new linseed genotypes NS Primus and NS Marko and posibility use in medicine. in Book of Proceedings, IRASA International Scientific Conference Science, Education, Technology and Innovation (SETI V 2023), 14 October 2023, Belgrade. 2023;:36-50.
https://hdl.handle.net/21.15107/rcub_fiver_4079 .

Popović, Vera, Bošković, Jelena, Iličković, Ivana, Vučković, Savo, Burić, Marko, Gantner, Vesna, Stevanović, Aleksandar, Ljubičić, Nataša, Vasileva, Viliana, "Productivity of new linseed genotypes NS Primus and NS Marko and posibility use in medicine" in Book of Proceedings, IRASA International Scientific Conference Science, Education, Technology and Innovation (SETI V 2023), 14 October 2023, Belgrade (2023):36-50,
https://hdl.handle.net/21.15107/rcub_fiver_4079 .

TY  - CONF
AU  - Burić, Marko
AU  - Popović, Vera
AU  - Bošković, Jelena
AU  - Šarčević-Todosijević, Jelena
AU  - Petrović, Bojana
AU  - Stevanović, Aleksandar
AU  - Ikanović, Jela
AU  - Bojović, Radmila
PY  - 2023
UR  - http://fiver.ifvcns.rs/handle/123456789/4080
AB  - Organic production has a significant impact on human health, animal, food security and environmental sustainability. Pesticide exposures from conventional production may lead to important diseases, such as Parkinson’s disease, diabetes, brains damage, especially in children and certain types of cancer. Epidemiological studies highlight adverse effects of certain pesticides on children’s cognitive development. 
Use of pesticides in organic agriculture is restricted. Organic food are abundant with vitamins, antioxidants (vitamin C, polyphenols and flavonoids), minerals and dry matter content. Regular consumption of organic products (fruits and vegetables, dairy products and meat) significant reduces the risk of overweight, of pre eclampsia in pregnancy and allergic disease. Organic meats and dairy products have a higher content of omega-3 fatty acids compared to conventional products and do not contain antibiotics. Due to the reduced amount of pesticide residues and an increased secondary plant metabolites, intake which are found in organic food, there is a reduction in health problems and a positive effect on health.
PB  - Belgrade : International Research Academy of Science and Art (IRASA)
C3  - Book of Proceedings, 5th IRASA International Scientific Conference - Science, Education, Technology and Innovation (SETI V 2023), Belgrade, 14 October 2023
T1  - Organic healthy safe food and health
EP  - 368
SP  - 357
UR  - https://hdl.handle.net/21.15107/rcub_fiver_4080
ER  - 

@conference{
author = "Burić, Marko and Popović, Vera and Bošković, Jelena and Šarčević-Todosijević, Jelena and Petrović, Bojana and Stevanović, Aleksandar and Ikanović, Jela and Bojović, Radmila",
year = "2023",
abstract = "Organic production has a significant impact on human health, animal, food security and environmental sustainability. Pesticide exposures from conventional production may lead to important diseases, such as Parkinson’s disease, diabetes, brains damage, especially in children and certain types of cancer. Epidemiological studies highlight adverse effects of certain pesticides on children’s cognitive development. 
Use of pesticides in organic agriculture is restricted. Organic food are abundant with vitamins, antioxidants (vitamin C, polyphenols and flavonoids), minerals and dry matter content. Regular consumption of organic products (fruits and vegetables, dairy products and meat) significant reduces the risk of overweight, of pre eclampsia in pregnancy and allergic disease. Organic meats and dairy products have a higher content of omega-3 fatty acids compared to conventional products and do not contain antibiotics. Due to the reduced amount of pesticide residues and an increased secondary plant metabolites, intake which are found in organic food, there is a reduction in health problems and a positive effect on health.",
publisher = "Belgrade : International Research Academy of Science and Art (IRASA)",
journal = "Book of Proceedings, 5th IRASA International Scientific Conference - Science, Education, Technology and Innovation (SETI V 2023), Belgrade, 14 October 2023",
title = "Organic healthy safe food and health",
pages = "368-357",
url = "https://hdl.handle.net/21.15107/rcub_fiver_4080"
}

Burić, M., Popović, V., Bošković, J., Šarčević-Todosijević, J., Petrović, B., Stevanović, A., Ikanović, J.,& Bojović, R.. (2023). Organic healthy safe food and health. in Book of Proceedings, 5th IRASA International Scientific Conference - Science, Education, Technology and Innovation (SETI V 2023), Belgrade, 14 October 2023
Belgrade : International Research Academy of Science and Art (IRASA)., 357-368.
https://hdl.handle.net/21.15107/rcub_fiver_4080

Burić M, Popović V, Bošković J, Šarčević-Todosijević J, Petrović B, Stevanović A, Ikanović J, Bojović R. Organic healthy safe food and health. in Book of Proceedings, 5th IRASA International Scientific Conference - Science, Education, Technology and Innovation (SETI V 2023), Belgrade, 14 October 2023. 2023;:357-368.
https://hdl.handle.net/21.15107/rcub_fiver_4080 .

Burić, Marko, Popović, Vera, Bošković, Jelena, Šarčević-Todosijević, Jelena, Petrović, Bojana, Stevanović, Aleksandar, Ikanović, Jela, Bojović, Radmila, "Organic healthy safe food and health" in Book of Proceedings, 5th IRASA International Scientific Conference - Science, Education, Technology and Innovation (SETI V 2023), Belgrade, 14 October 2023 (2023):357-368,
https://hdl.handle.net/21.15107/rcub_fiver_4080 .

TY  - CONF
AU  - Stevanović, Aleksandar
AU  - Popović, Vera
AU  - Jevtić, Milica
AU  - Bošković, Jelena
PY  - 2023
UR  - http://fiver.ifvcns.rs/handle/123456789/4158
AB  - Climate change seriously threatens food security worldwide, causing extreme weather conditions and reducing agricultural productivity. Increased temperatures and greenhouse gas emissions are the main drivers of these changes. While increased CO2 concentration can enhance plant growth, elevated temperatures and other factors offset these benefits. Therefore, it is essential to consider adaptation measures, including the development of climate-tolerant crop varieties and innovations in agricultural practices to preserve food security in a changing climate. Smart agriculture involves the use of advanced technologies such as climate, soil, and plant monitoring sensors, IoT devices that enable the connectivity of various aspects of agricultural production, and data analytics for decision-making. These technologies enable farmers to better understand environmental changes and respond quickly to unpredictable climatic conditions.
PB  - Belgrade : The Academy of Applied Technical Studies  "Belgrade"
C3  - Conference Proceedings, Politehnika 2023, Belgrade, 15 December 2023
T1  - Application of new technologies for adaptation to climate changes in agricultural production – A review
EP  - 788
SP  - 783
UR  - https://hdl.handle.net/21.15107/rcub_fiver_4158
ER  - 

@conference{
author = "Stevanović, Aleksandar and Popović, Vera and Jevtić, Milica and Bošković, Jelena",
year = "2023",
abstract = "Climate change seriously threatens food security worldwide, causing extreme weather conditions and reducing agricultural productivity. Increased temperatures and greenhouse gas emissions are the main drivers of these changes. While increased CO2 concentration can enhance plant growth, elevated temperatures and other factors offset these benefits. Therefore, it is essential to consider adaptation measures, including the development of climate-tolerant crop varieties and innovations in agricultural practices to preserve food security in a changing climate. Smart agriculture involves the use of advanced technologies such as climate, soil, and plant monitoring sensors, IoT devices that enable the connectivity of various aspects of agricultural production, and data analytics for decision-making. These technologies enable farmers to better understand environmental changes and respond quickly to unpredictable climatic conditions.",
publisher = "Belgrade : The Academy of Applied Technical Studies  "Belgrade"",
journal = "Conference Proceedings, Politehnika 2023, Belgrade, 15 December 2023",
title = "Application of new technologies for adaptation to climate changes in agricultural production – A review",
pages = "788-783",
url = "https://hdl.handle.net/21.15107/rcub_fiver_4158"
}

Stevanović, A., Popović, V., Jevtić, M.,& Bošković, J.. (2023). Application of new technologies for adaptation to climate changes in agricultural production – A review. in Conference Proceedings, Politehnika 2023, Belgrade, 15 December 2023
Belgrade : The Academy of Applied Technical Studies  "Belgrade"., 783-788.
https://hdl.handle.net/21.15107/rcub_fiver_4158

Stevanović A, Popović V, Jevtić M, Bošković J. Application of new technologies for adaptation to climate changes in agricultural production – A review. in Conference Proceedings, Politehnika 2023, Belgrade, 15 December 2023. 2023;:783-788.
https://hdl.handle.net/21.15107/rcub_fiver_4158 .

Stevanović, Aleksandar, Popović, Vera, Jevtić, Milica, Bošković, Jelena, "Application of new technologies for adaptation to climate changes in agricultural production – A review" in Conference Proceedings, Politehnika 2023, Belgrade, 15 December 2023 (2023):783-788,
https://hdl.handle.net/21.15107/rcub_fiver_4158 .

TY  - CONF
AU  - Popović, Vera
AU  - Iličković, Ivana
AU  - Aćimić Remiković, Milena
AU  - Bošković, Jelena
AU  - Burić, Marko
AU  - Ikanović, Jela
AU  - Stevanović, Aleksandar
AU  - Remiković, Miloš
PY  - 2023
UR  - http://fiver.ifvcns.rs/handle/123456789/4187
AB  - Linum usitatissimum L. je uljarica, koja se koristi u ishrani, ali i kao lekovita biljka, u medicini i drugim granama industrije. Seme lana i laneno ulje sadrži α-linolensku kiselinu (ALA, omega-3 masna kiselina), polinezasićene masne kiseline (PUFA), vlakna, fitoestrogene itd. Zahvaljujući povoljnom sastavu zrna, lan je značajan antioksidanats, koristi se u prevenciji kardiovaskularnih bolesti, arteroskleroze, dijabetesa, raka, artritisa, osteoporoze, itd. Zbog velikog značaja i potražnje lana u Institutu za ratarstvo i povrtarstvo u Novom Sadu stvorene su dve visokoprinosne sorte lana: NS Primus i NS Marko, odličnog tehnološkog kvaliteta semena.
AB  - Linum usitatissimum L. is an oilseed, which is used in food, but also as medicinal plant, in medicine and in other branches of industry. Flax seeds and flax oil contain α-linolenic acid (ALA, omega-3 fatty acid), polyunsaturated fatty acids (PUFA), fiber, phytoestrogens, etc. Thanks to the favorable composition of flax seeds, it is a significant antioxidant, used in the prevention of cardiovascular diseases, arteriosclerosis, diabetes, cancer, arthritis, osteoporosis, autoimmune and neurological disorders. Because of the great importance and demand for flax two high-yielding varieties of flax were created at the Institute of Field and Vegetable Crop Novi Sad: NS Primus and NS Marko, with excellent technological seed quality.
PB  - Novi Sad : Univerzitet u Novom Sadu, Tehnološki fakultet
PB  - Novi Sad : Institut za ratarstvo i povrtarstvo
PB  - Novi Sad : Poslovna zajednica "Industrijsko bilje"
C3  - Zbornik radova, 64. Savetovanje Proizvodnja i prerada uljarica, Herceg Novi, 25-30. jun 2023.
T1  - Proizvodnja lana, značaj u ishrani i korist za zdravlje
T1  - Flax production, nutrition importance and health benefits
EP  - 110
SP  - 101
UR  - https://hdl.handle.net/21.15107/rcub_fiver_4187
ER  - 

@conference{
author = "Popović, Vera and Iličković, Ivana and Aćimić Remiković, Milena and Bošković, Jelena and Burić, Marko and Ikanović, Jela and Stevanović, Aleksandar and Remiković, Miloš",
year = "2023",
abstract = "Linum usitatissimum L. je uljarica, koja se koristi u ishrani, ali i kao lekovita biljka, u medicini i drugim granama industrije. Seme lana i laneno ulje sadrži α-linolensku kiselinu (ALA, omega-3 masna kiselina), polinezasićene masne kiseline (PUFA), vlakna, fitoestrogene itd. Zahvaljujući povoljnom sastavu zrna, lan je značajan antioksidanats, koristi se u prevenciji kardiovaskularnih bolesti, arteroskleroze, dijabetesa, raka, artritisa, osteoporoze, itd. Zbog velikog značaja i potražnje lana u Institutu za ratarstvo i povrtarstvo u Novom Sadu stvorene su dve visokoprinosne sorte lana: NS Primus i NS Marko, odličnog tehnološkog kvaliteta semena., Linum usitatissimum L. is an oilseed, which is used in food, but also as medicinal plant, in medicine and in other branches of industry. Flax seeds and flax oil contain α-linolenic acid (ALA, omega-3 fatty acid), polyunsaturated fatty acids (PUFA), fiber, phytoestrogens, etc. Thanks to the favorable composition of flax seeds, it is a significant antioxidant, used in the prevention of cardiovascular diseases, arteriosclerosis, diabetes, cancer, arthritis, osteoporosis, autoimmune and neurological disorders. Because of the great importance and demand for flax two high-yielding varieties of flax were created at the Institute of Field and Vegetable Crop Novi Sad: NS Primus and NS Marko, with excellent technological seed quality.",
publisher = "Novi Sad : Univerzitet u Novom Sadu, Tehnološki fakultet, Novi Sad : Institut za ratarstvo i povrtarstvo, Novi Sad : Poslovna zajednica "Industrijsko bilje"",
journal = "Zbornik radova, 64. Savetovanje Proizvodnja i prerada uljarica, Herceg Novi, 25-30. jun 2023.",
title = "Proizvodnja lana, značaj u ishrani i korist za zdravlje, Flax production, nutrition importance and health benefits",
pages = "110-101",
url = "https://hdl.handle.net/21.15107/rcub_fiver_4187"
}

Popović, V., Iličković, I., Aćimić Remiković, M., Bošković, J., Burić, M., Ikanović, J., Stevanović, A.,& Remiković, M.. (2023). Proizvodnja lana, značaj u ishrani i korist za zdravlje. in Zbornik radova, 64. Savetovanje Proizvodnja i prerada uljarica, Herceg Novi, 25-30. jun 2023.
Novi Sad : Univerzitet u Novom Sadu, Tehnološki fakultet., 101-110.
https://hdl.handle.net/21.15107/rcub_fiver_4187

Popović V, Iličković I, Aćimić Remiković M, Bošković J, Burić M, Ikanović J, Stevanović A, Remiković M. Proizvodnja lana, značaj u ishrani i korist za zdravlje. in Zbornik radova, 64. Savetovanje Proizvodnja i prerada uljarica, Herceg Novi, 25-30. jun 2023.. 2023;:101-110.
https://hdl.handle.net/21.15107/rcub_fiver_4187 .

Popović, Vera, Iličković, Ivana, Aćimić Remiković, Milena, Bošković, Jelena, Burić, Marko, Ikanović, Jela, Stevanović, Aleksandar, Remiković, Miloš, "Proizvodnja lana, značaj u ishrani i korist za zdravlje" in Zbornik radova, 64. Savetovanje Proizvodnja i prerada uljarica, Herceg Novi, 25-30. jun 2023. (2023):101-110,
https://hdl.handle.net/21.15107/rcub_fiver_4187 .

TY  - CONF
AU  - Popović, Vera
AU  - Bošković, Jelena
AU  - Đurić, Nenad
AU  - Ikanović, Jela
AU  - Filipović, Vladimir
AU  - Ljubičić, Nataša
AU  - Šarčević-Todosijević, Ljubica
PY  - 2023
UR  - http://fiver.ifvcns.rs/handle/123456789/4072
AB  - Biljke svojim cvetovima, sokovima i smolama daju pčelama hranu, stvaraju uslove za pravilan život pčelinjeg društva i predstavljaju osnovu za dobijanje pčelinjih proizvoda - meda, cvetnog praha, mleča, voska, propolisa i pčelinjeg otrova. Najzastupljenije medonosne biljke kod nas su: divlji kesten, bagrem, lipa, jorgovan, kupina, facelija, heljda, suncokret, zvezdan, lavanda, neven, žalfija, morač, šafran, itd. Pčele imaju veliki značaj za živi svet na našoj planeti. U poslednje vreme sve je više evidentna ugroženost pčela. Ova studija prikazuje medonosne biljke i efekte koje pesticidi imaju na pčele i njihovu produktivnost. Najčešći put kontaminacije je izloženost pčela agro-hemikalijama koje se koriste za zaštitu useva i njihova primena na useve. Izloženost pčela pesticidima je kroz gutanje ostataka koji se nalaze u polenu i nektaru biljaka. Zbog svega navedenog dati su praktični saveti za izbegavanje štetnih uticaja pesticida u pčelarstvu kako bi se izbegle štetne posledice.
AB  - Plants, with their flowers, juices and resins, give bees food, create conditions for the proper life of the bee colony and represent the basis for obtaining bee products - honey, pollen, nectar, wax, propolis and bee venom. The most common honey plants in our country are: wild chestnut, acacia, lime tree, lilac, blackberry, phacelia, buckwheat, sunflower, common bird's foot trefoil, lavender, calendula, sage, fennel, saffron, etc. Bees have a great importance for the living world on our planet, lately it is more and more evident bees' endangerment. This study shows honey plants and effects that pesticides have on honey bees and their productivity. The most common way of contamination is exposure of bees to agrochemicals used for crop protection and their application to crops. The exposure of bees to pesticides is through ingestion of residues found in the pollen and nectar of plants. Due to all of the above, practical advice was given to avoid the harmful effects of pesticides in beekeeping in order to avoid harmful consequences.
PB  - Smederevska Palanka : Institut za povrtarstvo
C3  - Zbornik radova, Biotehnologija i savremeni pristup u gajenju i oplemenjivanju bilja, Smederevska Palanka 2. novembar 2023.
T1  - Medonosne biljke i uticaj pesticida na pčele i proizvodnju meda
T1  - Honey-bearing plants and the influence of pesticides on bees and honey production
EP  - 268
SP  - 259
UR  - https://hdl.handle.net/21.15107/rcub_fiver_4072
ER  - 

@conference{
author = "Popović, Vera and Bošković, Jelena and Đurić, Nenad and Ikanović, Jela and Filipović, Vladimir and Ljubičić, Nataša and Šarčević-Todosijević, Ljubica",
year = "2023",
abstract = "Biljke svojim cvetovima, sokovima i smolama daju pčelama hranu, stvaraju uslove za pravilan život pčelinjeg društva i predstavljaju osnovu za dobijanje pčelinjih proizvoda - meda, cvetnog praha, mleča, voska, propolisa i pčelinjeg otrova. Najzastupljenije medonosne biljke kod nas su: divlji kesten, bagrem, lipa, jorgovan, kupina, facelija, heljda, suncokret, zvezdan, lavanda, neven, žalfija, morač, šafran, itd. Pčele imaju veliki značaj za živi svet na našoj planeti. U poslednje vreme sve je više evidentna ugroženost pčela. Ova studija prikazuje medonosne biljke i efekte koje pesticidi imaju na pčele i njihovu produktivnost. Najčešći put kontaminacije je izloženost pčela agro-hemikalijama koje se koriste za zaštitu useva i njihova primena na useve. Izloženost pčela pesticidima je kroz gutanje ostataka koji se nalaze u polenu i nektaru biljaka. Zbog svega navedenog dati su praktični saveti za izbegavanje štetnih uticaja pesticida u pčelarstvu kako bi se izbegle štetne posledice., Plants, with their flowers, juices and resins, give bees food, create conditions for the proper life of the bee colony and represent the basis for obtaining bee products - honey, pollen, nectar, wax, propolis and bee venom. The most common honey plants in our country are: wild chestnut, acacia, lime tree, lilac, blackberry, phacelia, buckwheat, sunflower, common bird's foot trefoil, lavender, calendula, sage, fennel, saffron, etc. Bees have a great importance for the living world on our planet, lately it is more and more evident bees' endangerment. This study shows honey plants and effects that pesticides have on honey bees and their productivity. The most common way of contamination is exposure of bees to agrochemicals used for crop protection and their application to crops. The exposure of bees to pesticides is through ingestion of residues found in the pollen and nectar of plants. Due to all of the above, practical advice was given to avoid the harmful effects of pesticides in beekeeping in order to avoid harmful consequences.",
publisher = "Smederevska Palanka : Institut za povrtarstvo",
journal = "Zbornik radova, Biotehnologija i savremeni pristup u gajenju i oplemenjivanju bilja, Smederevska Palanka 2. novembar 2023.",
title = "Medonosne biljke i uticaj pesticida na pčele i proizvodnju meda, Honey-bearing plants and the influence of pesticides on bees and honey production",
pages = "268-259",
url = "https://hdl.handle.net/21.15107/rcub_fiver_4072"
}

Popović, V., Bošković, J., Đurić, N., Ikanović, J., Filipović, V., Ljubičić, N.,& Šarčević-Todosijević, L.. (2023). Medonosne biljke i uticaj pesticida na pčele i proizvodnju meda. in Zbornik radova, Biotehnologija i savremeni pristup u gajenju i oplemenjivanju bilja, Smederevska Palanka 2. novembar 2023.
Smederevska Palanka : Institut za povrtarstvo., 259-268.
https://hdl.handle.net/21.15107/rcub_fiver_4072

Popović V, Bošković J, Đurić N, Ikanović J, Filipović V, Ljubičić N, Šarčević-Todosijević L. Medonosne biljke i uticaj pesticida na pčele i proizvodnju meda. in Zbornik radova, Biotehnologija i savremeni pristup u gajenju i oplemenjivanju bilja, Smederevska Palanka 2. novembar 2023.. 2023;:259-268.
https://hdl.handle.net/21.15107/rcub_fiver_4072 .

Popović, Vera, Bošković, Jelena, Đurić, Nenad, Ikanović, Jela, Filipović, Vladimir, Ljubičić, Nataša, Šarčević-Todosijević, Ljubica, "Medonosne biljke i uticaj pesticida na pčele i proizvodnju meda" in Zbornik radova, Biotehnologija i savremeni pristup u gajenju i oplemenjivanju bilja, Smederevska Palanka 2. novembar 2023. (2023):259-268,
https://hdl.handle.net/21.15107/rcub_fiver_4072 .

TY  - CONF
AU  - Popović, Vera
AU  - Šarčević-Todosijević, Ljubica
AU  - Đurišić, Željka
AU  - Gantner, Vesna
AU  - Filipović, Vladimir
AU  - Bošković, Jelena
AU  - Stevanović, Aleksandar
AU  - Ljubičić, Nataša
PY  - 2023
UR  - http://fiver.ifvcns.rs/handle/123456789/4070
AB  - The ecosystem is the central object of the study of ecology, while the central object of the study of agroecology is the agroecosystem. Agroecology applies ecological principles in the management of sustainable agroecosystems. Within the agroecosystem, it is very important to know the effect of ecological factors on the members of living communities, especially cultivated plants and soil microorganisms, because the productivity of the agroecosystem depends on them, the possibility of sustainable management of agroecosystems, as well as the protection of all environmental components, especially the water and soil.
AB  - Ekosistem je centralni objekat proučavanja ekologije, dok je centralni objekat proučavanja agroekologije agroekosistem. Agroekologija primenjuje ekološke principe u upravljanju održivim agroekosistemima. Unutar agroekosistema, veoma je značajno poznavati dejstvo ekoloških faktora na članove životnih zajednica, naročito gajene biljke i mikroorganizme zemljišta, jer od njih zavisi produktivnost agroekosistema, mogućnost održivog upravljanja agroekosistemima, kao i zaštita svih komponenti životne sredine, a naročito vode i zemljišta.
PB  - Novi Sad : Ecological Movement of Novi Sad
C3  - Proceedings, 27th International Eco-Conference and 15th Environmental Protection of Urban and Suburban Settlements,  27-29.09.2023, Novi Sad
T1  - The significance of agroecology in water and soil protection
T1  - Značaj agroekologije u zaštiti vode i zemljišta
EP  - 126
SP  - 119
UR  - https://hdl.handle.net/21.15107/rcub_fiver_4070
ER  - 

@conference{
author = "Popović, Vera and Šarčević-Todosijević, Ljubica and Đurišić, Željka and Gantner, Vesna and Filipović, Vladimir and Bošković, Jelena and Stevanović, Aleksandar and Ljubičić, Nataša",
year = "2023",
abstract = "The ecosystem is the central object of the study of ecology, while the central object of the study of agroecology is the agroecosystem. Agroecology applies ecological principles in the management of sustainable agroecosystems. Within the agroecosystem, it is very important to know the effect of ecological factors on the members of living communities, especially cultivated plants and soil microorganisms, because the productivity of the agroecosystem depends on them, the possibility of sustainable management of agroecosystems, as well as the protection of all environmental components, especially the water and soil., Ekosistem je centralni objekat proučavanja ekologije, dok je centralni objekat proučavanja agroekologije agroekosistem. Agroekologija primenjuje ekološke principe u upravljanju održivim agroekosistemima. Unutar agroekosistema, veoma je značajno poznavati dejstvo ekoloških faktora na članove životnih zajednica, naročito gajene biljke i mikroorganizme zemljišta, jer od njih zavisi produktivnost agroekosistema, mogućnost održivog upravljanja agroekosistemima, kao i zaštita svih komponenti životne sredine, a naročito vode i zemljišta.",
publisher = "Novi Sad : Ecological Movement of Novi Sad",
journal = "Proceedings, 27th International Eco-Conference and 15th Environmental Protection of Urban and Suburban Settlements,  27-29.09.2023, Novi Sad",
title = "The significance of agroecology in water and soil protection, Značaj agroekologije u zaštiti vode i zemljišta",
pages = "126-119",
url = "https://hdl.handle.net/21.15107/rcub_fiver_4070"
}

Popović, V., Šarčević-Todosijević, L., Đurišić, Ž., Gantner, V., Filipović, V., Bošković, J., Stevanović, A.,& Ljubičić, N.. (2023). The significance of agroecology in water and soil protection. in Proceedings, 27th International Eco-Conference and 15th Environmental Protection of Urban and Suburban Settlements,  27-29.09.2023, Novi Sad
Novi Sad : Ecological Movement of Novi Sad., 119-126.
https://hdl.handle.net/21.15107/rcub_fiver_4070

Popović V, Šarčević-Todosijević L, Đurišić Ž, Gantner V, Filipović V, Bošković J, Stevanović A, Ljubičić N. The significance of agroecology in water and soil protection. in Proceedings, 27th International Eco-Conference and 15th Environmental Protection of Urban and Suburban Settlements,  27-29.09.2023, Novi Sad. 2023;:119-126.
https://hdl.handle.net/21.15107/rcub_fiver_4070 .

Popović, Vera, Šarčević-Todosijević, Ljubica, Đurišić, Željka, Gantner, Vesna, Filipović, Vladimir, Bošković, Jelena, Stevanović, Aleksandar, Ljubičić, Nataša, "The significance of agroecology in water and soil protection" in Proceedings, 27th International Eco-Conference and 15th Environmental Protection of Urban and Suburban Settlements,  27-29.09.2023, Novi Sad (2023):119-126,
https://hdl.handle.net/21.15107/rcub_fiver_4070 .

TY  - CONF
AU  - Bošković, Jelena
AU  - Mladenović, Jelena
AU  - Ristić, Vladica
AU  - Burić, Marko
AU  - Popović, Vera
PY  - 2023
UR  - http://fiver.ifvcns.rs/handle/123456789/4075
AB  - The brains of some people seem to be more efficient than the brains of others, but what  is the neurobiological basis of human intelligence? The former focuses on identifying genes and genetic loci linked to intelligence, while the latter identifies the macroscopic structure and function of the brain to identify the brain regions involved in intelligence. How the characteristics of brain cells relate to intelligence is a mystery. 
However, the development of transcriptomics and cellular neuroscience of 
intelligence may offer a third approach and close the gap between genes for 
intelligence that have been identified and brain structure and function. We also go over the initial research that indicates a connection between particular brain cell populations and intelligence. Finally, we emphasize how particular genes that have been discovered produce cellular characteristics linked to intelligence and may eventually explain the structure and operation of the involved brain regions. By doing this, the way is cleared for a cellular understanding of intelligence, which will offer a conceptual framework for comprehending how the identified gene constellations support the cellular processes that underpin intelligence.
PB  - Belgrade : International Research Academy of Science and Art (IRASA)
C3  - Book of Proceedings, IRASA International Scientific Conference Science, Education, Technology and Innovation (SETI V 2023), 14 October 2023, Belgrade
T1  - Genetic approach and explanation of intelligence
EP  - 140
SP  - 113
UR  - https://hdl.handle.net/21.15107/rcub_fiver_4075
ER  - 

@conference{
author = "Bošković, Jelena and Mladenović, Jelena and Ristić, Vladica and Burić, Marko and Popović, Vera",
year = "2023",
abstract = "The brains of some people seem to be more efficient than the brains of others, but what  is the neurobiological basis of human intelligence? The former focuses on identifying genes and genetic loci linked to intelligence, while the latter identifies the macroscopic structure and function of the brain to identify the brain regions involved in intelligence. How the characteristics of brain cells relate to intelligence is a mystery. 
However, the development of transcriptomics and cellular neuroscience of 
intelligence may offer a third approach and close the gap between genes for 
intelligence that have been identified and brain structure and function. We also go over the initial research that indicates a connection between particular brain cell populations and intelligence. Finally, we emphasize how particular genes that have been discovered produce cellular characteristics linked to intelligence and may eventually explain the structure and operation of the involved brain regions. By doing this, the way is cleared for a cellular understanding of intelligence, which will offer a conceptual framework for comprehending how the identified gene constellations support the cellular processes that underpin intelligence.",
publisher = "Belgrade : International Research Academy of Science and Art (IRASA)",
journal = "Book of Proceedings, IRASA International Scientific Conference Science, Education, Technology and Innovation (SETI V 2023), 14 October 2023, Belgrade",
title = "Genetic approach and explanation of intelligence",
pages = "140-113",
url = "https://hdl.handle.net/21.15107/rcub_fiver_4075"
}

Bošković, J., Mladenović, J., Ristić, V., Burić, M.,& Popović, V.. (2023). Genetic approach and explanation of intelligence. in Book of Proceedings, IRASA International Scientific Conference Science, Education, Technology and Innovation (SETI V 2023), 14 October 2023, Belgrade
Belgrade : International Research Academy of Science and Art (IRASA)., 113-140.
https://hdl.handle.net/21.15107/rcub_fiver_4075

Bošković J, Mladenović J, Ristić V, Burić M, Popović V. Genetic approach and explanation of intelligence. in Book of Proceedings, IRASA International Scientific Conference Science, Education, Technology and Innovation (SETI V 2023), 14 October 2023, Belgrade. 2023;:113-140.
https://hdl.handle.net/21.15107/rcub_fiver_4075 .

Bošković, Jelena, Mladenović, Jelena, Ristić, Vladica, Burić, Marko, Popović, Vera, "Genetic approach and explanation of intelligence" in Book of Proceedings, IRASA International Scientific Conference Science, Education, Technology and Innovation (SETI V 2023), 14 October 2023, Belgrade (2023):113-140,
https://hdl.handle.net/21.15107/rcub_fiver_4075 .

TY  - CONF
AU  - Bošković, Jelena
AU  - Popović, Vera
AU  - Mladenović, Jelena
AU  - Stevanović, Aleksandar
AU  - Ristić, Vladica
AU  - Maksin, Marija
AU  - Jovanov, Dragan
PY  - 2023
UR  - http://fiver.ifvcns.rs/handle/123456789/4074
AB  - It has known that technological opportunities are available for human beings to get out of these predicaments, solving the interconnections between food – water - energy climate nexus, and achieving agricultural transformation from traditional to digital. The aim of this review is to gain holistic solutions in a systematic view, based on water-energy-food resources to agricultural digital transformation that will play role in sustainable development. Digital agriculture combined under precision agriculture and Agriculture 4.0 are handled based on domains covering monitoring, control, prediction, and logistics. Wearable sensor technologies, real-time monitoring systems tracking whole conditions of animals in livestock, the IoT-based irrigation and fertilization systems that help enhance the efficiency of irrigation processes and minimize water and fertilizer losses in agricultural fields and greenhouses, blockchain-based electronic agriculture, and solutions based on drones and robotics that reduce herbicide and pesticide use are handled systematically.
PB  - Belgrade : International Research Academy of Science and Art (IRASA)
C3  - Book of Proceedings, IRASA International Scientific Conference Science, Education, Technology and Innovation (SETI V 2023), 14 October 2023, Belgrade
T1  - The future of smart agricultural production through applied information technologies
EP  - 35
SP  - 3
UR  - https://hdl.handle.net/21.15107/rcub_fiver_4074
ER  - 

@conference{
author = "Bošković, Jelena and Popović, Vera and Mladenović, Jelena and Stevanović, Aleksandar and Ristić, Vladica and Maksin, Marija and Jovanov, Dragan",
year = "2023",
abstract = "It has known that technological opportunities are available for human beings to get out of these predicaments, solving the interconnections between food – water - energy climate nexus, and achieving agricultural transformation from traditional to digital. The aim of this review is to gain holistic solutions in a systematic view, based on water-energy-food resources to agricultural digital transformation that will play role in sustainable development. Digital agriculture combined under precision agriculture and Agriculture 4.0 are handled based on domains covering monitoring, control, prediction, and logistics. Wearable sensor technologies, real-time monitoring systems tracking whole conditions of animals in livestock, the IoT-based irrigation and fertilization systems that help enhance the efficiency of irrigation processes and minimize water and fertilizer losses in agricultural fields and greenhouses, blockchain-based electronic agriculture, and solutions based on drones and robotics that reduce herbicide and pesticide use are handled systematically.",
publisher = "Belgrade : International Research Academy of Science and Art (IRASA)",
journal = "Book of Proceedings, IRASA International Scientific Conference Science, Education, Technology and Innovation (SETI V 2023), 14 October 2023, Belgrade",
title = "The future of smart agricultural production through applied information technologies",
pages = "35-3",
url = "https://hdl.handle.net/21.15107/rcub_fiver_4074"
}

Bošković, J., Popović, V., Mladenović, J., Stevanović, A., Ristić, V., Maksin, M.,& Jovanov, D.. (2023). The future of smart agricultural production through applied information technologies. in Book of Proceedings, IRASA International Scientific Conference Science, Education, Technology and Innovation (SETI V 2023), 14 October 2023, Belgrade
Belgrade : International Research Academy of Science and Art (IRASA)., 3-35.
https://hdl.handle.net/21.15107/rcub_fiver_4074

Bošković J, Popović V, Mladenović J, Stevanović A, Ristić V, Maksin M, Jovanov D. The future of smart agricultural production through applied information technologies. in Book of Proceedings, IRASA International Scientific Conference Science, Education, Technology and Innovation (SETI V 2023), 14 October 2023, Belgrade. 2023;:3-35.
https://hdl.handle.net/21.15107/rcub_fiver_4074 .

Bošković, Jelena, Popović, Vera, Mladenović, Jelena, Stevanović, Aleksandar, Ristić, Vladica, Maksin, Marija, Jovanov, Dragan, "The future of smart agricultural production through applied information technologies" in Book of Proceedings, IRASA International Scientific Conference Science, Education, Technology and Innovation (SETI V 2023), 14 October 2023, Belgrade (2023):3-35,
https://hdl.handle.net/21.15107/rcub_fiver_4074 .

TY  - CONF
AU  - Bošković, Jelena
AU  - Mladenović, Jelena
AU  - Popović, Vera
AU  - Ristić, Vladica
AU  - Stevanović, Aleksandar
AU  - Šarčević-Todosijević, Ljubica
PY  - 2023
UR  - http://fiver.ifvcns.rs/handle/123456789/4077
AB  - Plant abiotic stress responses are vital yield restricting aspect in agriculture. Recent technology in plant biology allows research of such stress responses at a molecular scale in plants. Plants responses to abiotic stress are often considered as a complex process. Systems biology approaches allow visualizing and understanding how plant  life works to overcome abiotic stress. These technologies have made noticeable contributions to the modern day improvements in our knowledge of plant biology. 
So, in this review, omics studies and the system biology approach towards abiotic stress tolerance in plants are highlighted. Therefore, the recent advances in biological sciences, such as transcriptomics, metabolomics, and proteomics, have assisted our understanding of the stress tolerant strategies adopted by plants, which could be further utilized to breed tolerant species.
PB  - Belgrade : International Research Academy of Science and Art (IRASA)
C3  - Book of Proceedings, IRASA International Scientific Conference Science, Education, Technology and Innovation (SETI V 2023), 14 October 2023, Belgrade
T1  - Specific reactions of plants to abiotic stresses with physiological biochemical and molecular perspectives
EP  - 389
SP  - 369
UR  - https://hdl.handle.net/21.15107/rcub_fiver_4077
ER  - 

@conference{
author = "Bošković, Jelena and Mladenović, Jelena and Popović, Vera and Ristić, Vladica and Stevanović, Aleksandar and Šarčević-Todosijević, Ljubica",
year = "2023",
abstract = "Plant abiotic stress responses are vital yield restricting aspect in agriculture. Recent technology in plant biology allows research of such stress responses at a molecular scale in plants. Plants responses to abiotic stress are often considered as a complex process. Systems biology approaches allow visualizing and understanding how plant  life works to overcome abiotic stress. These technologies have made noticeable contributions to the modern day improvements in our knowledge of plant biology. 
So, in this review, omics studies and the system biology approach towards abiotic stress tolerance in plants are highlighted. Therefore, the recent advances in biological sciences, such as transcriptomics, metabolomics, and proteomics, have assisted our understanding of the stress tolerant strategies adopted by plants, which could be further utilized to breed tolerant species.",
publisher = "Belgrade : International Research Academy of Science and Art (IRASA)",
journal = "Book of Proceedings, IRASA International Scientific Conference Science, Education, Technology and Innovation (SETI V 2023), 14 October 2023, Belgrade",
title = "Specific reactions of plants to abiotic stresses with physiological biochemical and molecular perspectives",
pages = "389-369",
url = "https://hdl.handle.net/21.15107/rcub_fiver_4077"
}

Bošković, J., Mladenović, J., Popović, V., Ristić, V., Stevanović, A.,& Šarčević-Todosijević, L.. (2023). Specific reactions of plants to abiotic stresses with physiological biochemical and molecular perspectives. in Book of Proceedings, IRASA International Scientific Conference Science, Education, Technology and Innovation (SETI V 2023), 14 October 2023, Belgrade
Belgrade : International Research Academy of Science and Art (IRASA)., 369-389.
https://hdl.handle.net/21.15107/rcub_fiver_4077

Bošković J, Mladenović J, Popović V, Ristić V, Stevanović A, Šarčević-Todosijević L. Specific reactions of plants to abiotic stresses with physiological biochemical and molecular perspectives. in Book of Proceedings, IRASA International Scientific Conference Science, Education, Technology and Innovation (SETI V 2023), 14 October 2023, Belgrade. 2023;:369-389.
https://hdl.handle.net/21.15107/rcub_fiver_4077 .

Bošković, Jelena, Mladenović, Jelena, Popović, Vera, Ristić, Vladica, Stevanović, Aleksandar, Šarčević-Todosijević, Ljubica, "Specific reactions of plants to abiotic stresses with physiological biochemical and molecular perspectives" in Book of Proceedings, IRASA International Scientific Conference Science, Education, Technology and Innovation (SETI V 2023), 14 October 2023, Belgrade (2023):369-389,
https://hdl.handle.net/21.15107/rcub_fiver_4077 .

TY  - CONF
AU  - Bošković, Jelena
AU  - Mladenović, Jelena
AU  - Popović, Vera
AU  - Stevanović, Aleksandar
AU  - Ristić, Vladica
PY  - 2023
UR  - http://fiver.ifvcns.rs/handle/123456789/4076
AB  - In the scenario of a new agriculture, breeding techniques are expected to play a significant role in order to increase the sustainability of productive processes from an environmental, economic, and social point of view. Over the past 50 years, new breeding strategies have been developed alongside the integration of various techniques, the development of in vitro techniques, and the development of molecular strategies. The use of New Breeding Techniques (NBTs) based on thorough understanding of the genome of species and varieties will enable the development of new results that overcome the constraints of conventional breeding techniques and their length while minimizing the risks of the first generation of molecular breeding 
tools. The use of high-throughput mutant libraries, the development of methods for fine-tuning gene regulation, strategies for breeding virus resistance, and applications of genome editing for trait improvement are all summarized here. We discuss potential applications of genome editing in domestication and synthetic biology of plants, as well as developments in delivery techniques, editing specificity, homolog directed repair, and gene drives. Our discussion of precision plant breeding's promising future in agriculture concludes with a discussion of the challenges and 
opportunities facing this field.
PB  - Belgrade : International Research Academy of Science and Art (IRASA)
C3  - Book of Proceedings, IRASA International Scientific Conference Science, Education, Technology and Innovation (SETI V 2023), 14 October 2023, Belgrade
T1  - Significance of new plant breeding technologies for sustainable agriculture and food security
EP  - 180
SP  - 150
UR  - https://hdl.handle.net/21.15107/rcub_fiver_4076
ER  - 

@conference{
author = "Bošković, Jelena and Mladenović, Jelena and Popović, Vera and Stevanović, Aleksandar and Ristić, Vladica",
year = "2023",
abstract = "In the scenario of a new agriculture, breeding techniques are expected to play a significant role in order to increase the sustainability of productive processes from an environmental, economic, and social point of view. Over the past 50 years, new breeding strategies have been developed alongside the integration of various techniques, the development of in vitro techniques, and the development of molecular strategies. The use of New Breeding Techniques (NBTs) based on thorough understanding of the genome of species and varieties will enable the development of new results that overcome the constraints of conventional breeding techniques and their length while minimizing the risks of the first generation of molecular breeding 
tools. The use of high-throughput mutant libraries, the development of methods for fine-tuning gene regulation, strategies for breeding virus resistance, and applications of genome editing for trait improvement are all summarized here. We discuss potential applications of genome editing in domestication and synthetic biology of plants, as well as developments in delivery techniques, editing specificity, homolog directed repair, and gene drives. Our discussion of precision plant breeding's promising future in agriculture concludes with a discussion of the challenges and 
opportunities facing this field.",
publisher = "Belgrade : International Research Academy of Science and Art (IRASA)",
journal = "Book of Proceedings, IRASA International Scientific Conference Science, Education, Technology and Innovation (SETI V 2023), 14 October 2023, Belgrade",
title = "Significance of new plant breeding technologies for sustainable agriculture and food security",
pages = "180-150",
url = "https://hdl.handle.net/21.15107/rcub_fiver_4076"
}

Bošković, J., Mladenović, J., Popović, V., Stevanović, A.,& Ristić, V.. (2023). Significance of new plant breeding technologies for sustainable agriculture and food security. in Book of Proceedings, IRASA International Scientific Conference Science, Education, Technology and Innovation (SETI V 2023), 14 October 2023, Belgrade
Belgrade : International Research Academy of Science and Art (IRASA)., 150-180.
https://hdl.handle.net/21.15107/rcub_fiver_4076

Bošković J, Mladenović J, Popović V, Stevanović A, Ristić V. Significance of new plant breeding technologies for sustainable agriculture and food security. in Book of Proceedings, IRASA International Scientific Conference Science, Education, Technology and Innovation (SETI V 2023), 14 October 2023, Belgrade. 2023;:150-180.
https://hdl.handle.net/21.15107/rcub_fiver_4076 .

Bošković, Jelena, Mladenović, Jelena, Popović, Vera, Stevanović, Aleksandar, Ristić, Vladica, "Significance of new plant breeding technologies for sustainable agriculture and food security" in Book of Proceedings, IRASA International Scientific Conference Science, Education, Technology and Innovation (SETI V 2023), 14 October 2023, Belgrade (2023):150-180,
https://hdl.handle.net/21.15107/rcub_fiver_4076 .

TY  - CONF
AU  - Jerković, Zoran
AU  - Stojanović, Srbobran
AU  - Jevtić, Radivoje
AU  - Bošković, Jelena
AU  - Bošković, Momčilo
PY  - 1996
UR  - http://fiver.ifvcns.rs/handle/123456789/4449
AB  - Since the early seventies, winter wheat varieties from the Institute of Field and Vegetable Crops in Novi Sad have become dominant in Yugoslav production, covering 60-80% of the acreage in wheat. Several varieties, such as Novosadska rana 2, Balkan, Partizanka and Yugoslavia, were, and in some regions still are, the most important. Very often they appear as parents in combinations the progeny of which was used to create new varieties. Fortunately, certain new genotypes from the same cross as Europe, France, Italy (Talent x Novosadska rana 2) covered a large area (40- 50%) during the drought period of 1989-1993. when the development of Puccinia recondita f.sp. tritici was reduced. Those varieties, and Novosadska rana 2 for its part, were the cause of the 1994 epiphytotic. From that time on, their importance in production decreased in comparison with varieties with higher resistance levels.
C3  - Proceedings, 9th European and Mediterranean Cereal Rusts & Powdery Mildews Conference, Lunteren, The Netherlands, 2-6 September 1996
T1  - Resistance of Yugoslav present and future winter wheat varieties to Puccina recondita tritici
EP  - 245
SP  - 245
UR  - https://hdl.handle.net/21.15107/rcub_fiver_4449
ER  - 

@conference{
author = "Jerković, Zoran and Stojanović, Srbobran and Jevtić, Radivoje and Bošković, Jelena and Bošković, Momčilo",
year = "1996",
abstract = "Since the early seventies, winter wheat varieties from the Institute of Field and Vegetable Crops in Novi Sad have become dominant in Yugoslav production, covering 60-80% of the acreage in wheat. Several varieties, such as Novosadska rana 2, Balkan, Partizanka and Yugoslavia, were, and in some regions still are, the most important. Very often they appear as parents in combinations the progeny of which was used to create new varieties. Fortunately, certain new genotypes from the same cross as Europe, France, Italy (Talent x Novosadska rana 2) covered a large area (40- 50%) during the drought period of 1989-1993. when the development of Puccinia recondita f.sp. tritici was reduced. Those varieties, and Novosadska rana 2 for its part, were the cause of the 1994 epiphytotic. From that time on, their importance in production decreased in comparison with varieties with higher resistance levels.",
journal = "Proceedings, 9th European and Mediterranean Cereal Rusts & Powdery Mildews Conference, Lunteren, The Netherlands, 2-6 September 1996",
title = "Resistance of Yugoslav present and future winter wheat varieties to Puccina recondita tritici",
pages = "245-245",
url = "https://hdl.handle.net/21.15107/rcub_fiver_4449"
}

Jerković, Z., Stojanović, S., Jevtić, R., Bošković, J.,& Bošković, M.. (1996). Resistance of Yugoslav present and future winter wheat varieties to Puccina recondita tritici. in Proceedings, 9th European and Mediterranean Cereal Rusts & Powdery Mildews Conference, Lunteren, The Netherlands, 2-6 September 1996, 245-245.
https://hdl.handle.net/21.15107/rcub_fiver_4449

Jerković Z, Stojanović S, Jevtić R, Bošković J, Bošković M. Resistance of Yugoslav present and future winter wheat varieties to Puccina recondita tritici. in Proceedings, 9th European and Mediterranean Cereal Rusts & Powdery Mildews Conference, Lunteren, The Netherlands, 2-6 September 1996. 1996;:245-245.
https://hdl.handle.net/21.15107/rcub_fiver_4449 .

Jerković, Zoran, Stojanović, Srbobran, Jevtić, Radivoje, Bošković, Jelena, Bošković, Momčilo, "Resistance of Yugoslav present and future winter wheat varieties to Puccina recondita tritici" in Proceedings, 9th European and Mediterranean Cereal Rusts & Powdery Mildews Conference, Lunteren, The Netherlands, 2-6 September 1996 (1996):245-245,
https://hdl.handle.net/21.15107/rcub_fiver_4449 .

TY  - CONF
AU  - Bošković, Momčilo
AU  - Jerković, Zoran
AU  - Jevtić, Radivoje
AU  - Pribaković, Milisav
AU  - Momčilović, Vasa
AU  - Kostić, Borivoje
AU  - Bošković, Jelena
PY  - 1989
UR  - http://fiver.ifvcns.rs/handle/123456789/4515
AB  - Poslednjih deset godina je postignut značajan uspeh u selekciji novih visokoprinosnih sorti pšenice. Priznato je vise od 180 genotipova stvorenih od nekoliko lnstituta za selekciju, ali je u konkurenciji visokih prinosa usledilo odgovarajuće širenje u proizvodnji samo petnaest do dvadeset novih sorti. Kod novosadskih selekcija najviše je rađeno na unošenju otpornosti prema Puccinia recondita tritici i poslednjih godina i prema Erysiphe graminis tritici. Institut za oplemenjivanje u Zagrebu se više orijentisao na parazite stabljikine rđe (Puccinia grarninis tritici) i pepelnice (Erysiphe graminis tritici). Ostali su Instituti za oplemenjivanje u zemlji znatno manje posvetili pažnju parazitima pšenice, te su i njihove priznate sorte osetljivije.
AB  - The trial with sixteen wheat varieties was sown in autumn 1988. in three repetitions. The treatments with Calixin + Tilt (0,3 + 0,3 l/ha), Folicur EC 250 (1 I/ha), Folicur plus (1 l/ha) and Bayleton EC 125 (1 l/ha) were carried out on May 11. Severity notes of powdery mildew (Erysiphe graminis tritici), leaf rust (Puccinia recondita tritici), leaf blotch (Septoria tritici) and head blight (Fusarium spp.) have been taken two times before and after treatment.
PB  - Savez društava za zaštitu bilja Jugoslavije
C3  - Zbornik radova, Jugoslovensko savetovanje o primeni pesticida, Opatija, 1989.
T1  - Uticaj tretiranja fungicidima na razvoj parazita i prinos sorti pšenice u 1989. god.
T1  - The effect of chemical control on pathogens development and yield of wheat varieties in 1989
EP  - 70
SP  - 63
VL  - 11
UR  - https://hdl.handle.net/21.15107/rcub_fiver_4515
ER  - 

@conference{
author = "Bošković, Momčilo and Jerković, Zoran and Jevtić, Radivoje and Pribaković, Milisav and Momčilović, Vasa and Kostić, Borivoje and Bošković, Jelena",
year = "1989",
abstract = "Poslednjih deset godina je postignut značajan uspeh u selekciji novih visokoprinosnih sorti pšenice. Priznato je vise od 180 genotipova stvorenih od nekoliko lnstituta za selekciju, ali je u konkurenciji visokih prinosa usledilo odgovarajuće širenje u proizvodnji samo petnaest do dvadeset novih sorti. Kod novosadskih selekcija najviše je rađeno na unošenju otpornosti prema Puccinia recondita tritici i poslednjih godina i prema Erysiphe graminis tritici. Institut za oplemenjivanje u Zagrebu se više orijentisao na parazite stabljikine rđe (Puccinia grarninis tritici) i pepelnice (Erysiphe graminis tritici). Ostali su Instituti za oplemenjivanje u zemlji znatno manje posvetili pažnju parazitima pšenice, te su i njihove priznate sorte osetljivije., The trial with sixteen wheat varieties was sown in autumn 1988. in three repetitions. The treatments with Calixin + Tilt (0,3 + 0,3 l/ha), Folicur EC 250 (1 I/ha), Folicur plus (1 l/ha) and Bayleton EC 125 (1 l/ha) were carried out on May 11. Severity notes of powdery mildew (Erysiphe graminis tritici), leaf rust (Puccinia recondita tritici), leaf blotch (Septoria tritici) and head blight (Fusarium spp.) have been taken two times before and after treatment.",
publisher = "Savez društava za zaštitu bilja Jugoslavije",
journal = "Zbornik radova, Jugoslovensko savetovanje o primeni pesticida, Opatija, 1989.",
title = "Uticaj tretiranja fungicidima na razvoj parazita i prinos sorti pšenice u 1989. god., The effect of chemical control on pathogens development and yield of wheat varieties in 1989",
pages = "70-63",
volume = "11",
url = "https://hdl.handle.net/21.15107/rcub_fiver_4515"
}

Bošković, M., Jerković, Z., Jevtić, R., Pribaković, M., Momčilović, V., Kostić, B.,& Bošković, J.. (1989). Uticaj tretiranja fungicidima na razvoj parazita i prinos sorti pšenice u 1989. god.. in Zbornik radova, Jugoslovensko savetovanje o primeni pesticida, Opatija, 1989.
Savez društava za zaštitu bilja Jugoslavije., 11, 63-70.
https://hdl.handle.net/21.15107/rcub_fiver_4515

Bošković M, Jerković Z, Jevtić R, Pribaković M, Momčilović V, Kostić B, Bošković J. Uticaj tretiranja fungicidima na razvoj parazita i prinos sorti pšenice u 1989. god.. in Zbornik radova, Jugoslovensko savetovanje o primeni pesticida, Opatija, 1989.. 1989;11:63-70.
https://hdl.handle.net/21.15107/rcub_fiver_4515 .

Bošković, Momčilo, Jerković, Zoran, Jevtić, Radivoje, Pribaković, Milisav, Momčilović, Vasa, Kostić, Borivoje, Bošković, Jelena, "Uticaj tretiranja fungicidima na razvoj parazita i prinos sorti pšenice u 1989. god." in Zbornik radova, Jugoslovensko savetovanje o primeni pesticida, Opatija, 1989., 11 (1989):63-70,
https://hdl.handle.net/21.15107/rcub_fiver_4515 .