TY  - JOUR
AU  - Brankov, Milan
AU  - Vieira, Bruno Canella
AU  - Rajković, Miloš
AU  - Simić, Milena
AU  - Vukadinović, Jelena
AU  - Mandić, Violeta
AU  - Dragičević, Vesna
PY  - 2023
UR  - http://fiver.ifvcns.rs/handle/123456789/3576
AB  - A greenhouse study was conducted to test the effects of low herbicide dose exposure on different crops measuring visible damages, plant height, leaf area, and dry matter. Seven crops were tested: lettuce (Lactuca sativa L.) cv. Novosadska majska maslena, oil pumpkin (Cucurbita maxima Duch) cv. Olivija, oilseed rape (Brassica napus L.) cv. NS Ras, pepper (Capsicum annuum L.) cv. Kurtovska kapija, soybean (Glycine max (L.) Merr) cv. ZP Laura, sunflower (Helianthus annuus L.) cv. NS Kruna, and tomato (Solanum lycopersicum L.) cv. Dunavski Rubin. Herbicide dicamba in the range of 0.14 to 1 155.6 g a.i. (active ingredient)/ha inhibited biomass, height, leaf area, and visual injury of all crops, while glyphosate doses from 0.48 to 3 840 g a.i./ha also reduced the growth of all tested species. A rate of 116 g a.i./ha mesotrione was needed to reach 80% visual injury in oilseed rape, while the same effects on lettuce only required 1.8 g a.i./ha of mesotrione. Tomato and oil pumpkin were also sensitive to low mesotrione doses, where only 1.3 g and 0.5 g a.i./ha of mesotrione was needed for 80% of biomass reduction, respectively. Lettuce was the most sensitive crop of all tested species; biomass was reduced by 80% by dicamba, glyphosate, mesotrione, and nicosulfuron at the low rates of 33 g a.i./ha, 19 g a.i./ha, 1.25 g a.i./ha, and 2.7 g a.i./ha, respectively. Among all herbicides, visible injuries were detected in dicamba at the lowest rates. Soybean was the most tolerant of glyphosate, mesotrione, and nicosulfuron. Based on the available literature and obtained results, herbicide off-target movement must be mitigated to maximise herbicide efficacy and decrease the negative influence on susceptible plants and the environment.
PB  - Czech Academy of Agricultural Sciences
T2  - Plant, Soil and Environment
T1  - Herbicide drift vs. crop resilience – the influence of micro-rates
EP  - 169
IS  - 4
SP  - 161
VL  - 69
DO  - 10.17221/58/2023-PSE
ER  - 

@article{
author = "Brankov, Milan and Vieira, Bruno Canella and Rajković, Miloš and Simić, Milena and Vukadinović, Jelena and Mandić, Violeta and Dragičević, Vesna",
year = "2023",
abstract = "A greenhouse study was conducted to test the effects of low herbicide dose exposure on different crops measuring visible damages, plant height, leaf area, and dry matter. Seven crops were tested: lettuce (Lactuca sativa L.) cv. Novosadska majska maslena, oil pumpkin (Cucurbita maxima Duch) cv. Olivija, oilseed rape (Brassica napus L.) cv. NS Ras, pepper (Capsicum annuum L.) cv. Kurtovska kapija, soybean (Glycine max (L.) Merr) cv. ZP Laura, sunflower (Helianthus annuus L.) cv. NS Kruna, and tomato (Solanum lycopersicum L.) cv. Dunavski Rubin. Herbicide dicamba in the range of 0.14 to 1 155.6 g a.i. (active ingredient)/ha inhibited biomass, height, leaf area, and visual injury of all crops, while glyphosate doses from 0.48 to 3 840 g a.i./ha also reduced the growth of all tested species. A rate of 116 g a.i./ha mesotrione was needed to reach 80% visual injury in oilseed rape, while the same effects on lettuce only required 1.8 g a.i./ha of mesotrione. Tomato and oil pumpkin were also sensitive to low mesotrione doses, where only 1.3 g and 0.5 g a.i./ha of mesotrione was needed for 80% of biomass reduction, respectively. Lettuce was the most sensitive crop of all tested species; biomass was reduced by 80% by dicamba, glyphosate, mesotrione, and nicosulfuron at the low rates of 33 g a.i./ha, 19 g a.i./ha, 1.25 g a.i./ha, and 2.7 g a.i./ha, respectively. Among all herbicides, visible injuries were detected in dicamba at the lowest rates. Soybean was the most tolerant of glyphosate, mesotrione, and nicosulfuron. Based on the available literature and obtained results, herbicide off-target movement must be mitigated to maximise herbicide efficacy and decrease the negative influence on susceptible plants and the environment.",
publisher = "Czech Academy of Agricultural Sciences",
journal = "Plant, Soil and Environment",
title = "Herbicide drift vs. crop resilience – the influence of micro-rates",
pages = "169-161",
number = "4",
volume = "69",
doi = "10.17221/58/2023-PSE"
}

Brankov, M., Vieira, B. C., Rajković, M., Simić, M., Vukadinović, J., Mandić, V.,& Dragičević, V.. (2023). Herbicide drift vs. crop resilience – the influence of micro-rates. in Plant, Soil and Environment
Czech Academy of Agricultural Sciences., 69(4), 161-169.
https://doi.org/10.17221/58/2023-PSE

Brankov M, Vieira BC, Rajković M, Simić M, Vukadinović J, Mandić V, Dragičević V. Herbicide drift vs. crop resilience – the influence of micro-rates. in Plant, Soil and Environment. 2023;69(4):161-169.
doi:10.17221/58/2023-PSE .

Brankov, Milan, Vieira, Bruno Canella, Rajković, Miloš, Simić, Milena, Vukadinović, Jelena, Mandić, Violeta, Dragičević, Vesna, "Herbicide drift vs. crop resilience – the influence of micro-rates" in Plant, Soil and Environment, 69, no. 4 (2023):161-169,
https://doi.org/10.17221/58/2023-PSE . .