TY  - JOUR
AU  - Putnik-Delić, Marina
AU  - Maksimović, Ivana
AU  - Mirosavljević, Milan
AU  - Ilin, Žarko
AU  - Adamović, Boris
AU  - Daničić, Milena
PY  - 2023
UR  - http://fiver.ifvcns.rs/handle/123456789/4284
AB  - Cabbage (Brassica oleracea var. capitata) and kohlrabi (Brassica oleracea Gongylodes group) take a very important place in vegetable farming around the world. Obtaining good-quality plants with minimal inputs is imperative in production. The experiment was set up in Sombor, on chernozem. The research analyzed the effect of 9 organic and mineral fertilizers (individually and in combinations), in the presence or absence of mulch, on the quality and the yield of cabbage (variety Adema) and kohlrabi (variety Volturno). The content of nitrates, nitrogen, phosphorus, and potassium were determined after harvesting. The highest yield was obtained by using pig manure + 500 kg NPK/ha and mulch in cabbage, and by applying the same treatment without mulch in kohlrabi. Cabbage and kohlrabi fertilized with beef manure in combination with NPK (300 and 500 kg/ha) had a lower concentration of nitrate than with other kinds of fertilizing. The combination of organic and mineral fertilizers gave the best result both in terms of quality (the content of nitrates, N, P) and yield.
PB  - Novi Sad : University of Novi Sad, Faculty of Agriculture
T2  - Contemporary Agriculture
T1  - Quality of Cabbage and Kohlrabi Depending on the Fertilizing Regime and Use of Mulch
EP  - 63
IS  - 1-2
SP  - 57
VL  - 72
DO  - 10.2478/contagri-2023-0008
ER  - 

@article{
author = "Putnik-Delić, Marina and Maksimović, Ivana and Mirosavljević, Milan and Ilin, Žarko and Adamović, Boris and Daničić, Milena",
year = "2023",
abstract = "Cabbage (Brassica oleracea var. capitata) and kohlrabi (Brassica oleracea Gongylodes group) take a very important place in vegetable farming around the world. Obtaining good-quality plants with minimal inputs is imperative in production. The experiment was set up in Sombor, on chernozem. The research analyzed the effect of 9 organic and mineral fertilizers (individually and in combinations), in the presence or absence of mulch, on the quality and the yield of cabbage (variety Adema) and kohlrabi (variety Volturno). The content of nitrates, nitrogen, phosphorus, and potassium were determined after harvesting. The highest yield was obtained by using pig manure + 500 kg NPK/ha and mulch in cabbage, and by applying the same treatment without mulch in kohlrabi. Cabbage and kohlrabi fertilized with beef manure in combination with NPK (300 and 500 kg/ha) had a lower concentration of nitrate than with other kinds of fertilizing. The combination of organic and mineral fertilizers gave the best result both in terms of quality (the content of nitrates, N, P) and yield.",
publisher = "Novi Sad : University of Novi Sad, Faculty of Agriculture",
journal = "Contemporary Agriculture",
title = "Quality of Cabbage and Kohlrabi Depending on the Fertilizing Regime and Use of Mulch",
pages = "63-57",
number = "1-2",
volume = "72",
doi = "10.2478/contagri-2023-0008"
}

Putnik-Delić, M., Maksimović, I., Mirosavljević, M., Ilin, Ž., Adamović, B.,& Daničić, M.. (2023). Quality of Cabbage and Kohlrabi Depending on the Fertilizing Regime and Use of Mulch. in Contemporary Agriculture
Novi Sad : University of Novi Sad, Faculty of Agriculture., 72(1-2), 57-63.
https://doi.org/10.2478/contagri-2023-0008

Putnik-Delić M, Maksimović I, Mirosavljević M, Ilin Ž, Adamović B, Daničić M. Quality of Cabbage and Kohlrabi Depending on the Fertilizing Regime and Use of Mulch. in Contemporary Agriculture. 2023;72(1-2):57-63.
doi:10.2478/contagri-2023-0008 .

Putnik-Delić, Marina, Maksimović, Ivana, Mirosavljević, Milan, Ilin, Žarko, Adamović, Boris, Daničić, Milena, "Quality of Cabbage and Kohlrabi Depending on the Fertilizing Regime and Use of Mulch" in Contemporary Agriculture, 72, no. 1-2 (2023):57-63,
https://doi.org/10.2478/contagri-2023-0008 . .

TY  - JOUR
AU  - Mačkić, Ksenija
AU  - Bajić, Ivana
AU  - Pejić, Borivoj
AU  - Vlajić, Slobodan
AU  - Adamović, Boris
AU  - Popov, Olivera
AU  - Simić, Dejan
PY  - 2023
UR  - http://fiver.ifvcns.rs/handle/123456789/4065
AB  - Drip irrigation is gaining importance in mitigating the consequences of water scarcity even in regions with abundant rainfall. The transition from surface to subsurface drip irrigation is accompanied by numerous problems. To overcome these issues, shallow subsurface drip irrigation can be potentially used as an effective drought control tool that brings additional benefits compared to conventional surface drip irrigation techniques. This research investigated the effects of different calculations of daily crop water requirements, reference evapotranspiration (ETo), and pan evaporation (Eo) on the yield and water use efficiency of pepper irrigated with a surface and shallow subsurface drip irrigation system. The experiment was conducted in field conditions in the Vojvodina region, the northern part of Serbia. The irrigation scheduling was based on the water balance approach. The calculated evapotranspiration rate was about 400 mm for the pepper growing period, regardless of the calculation method. The highest yield of pepper and evapotranspiration water use efficiency was obtained on the Eo variant with surface drip irrigation. However, irrigation water use efficiency showed no statistical significance concerning the calculation of evapotranspiration and irrigation type. The results indicated that both calculation methods and irrigation types can be used in pepper production, but priority should be given to pan-evaporation-based calculation.
PB  - Basel : MDPI
T2  - Water - Basel
T1  - Yield and Water Use Efficiency of Drip Irrigation of Pepper
IS  - 16
SP  - 2891
VL  - 15
DO  - 10.3390/w15162891
ER  - 

@article{
author = "Mačkić, Ksenija and Bajić, Ivana and Pejić, Borivoj and Vlajić, Slobodan and Adamović, Boris and Popov, Olivera and Simić, Dejan",
year = "2023",
abstract = "Drip irrigation is gaining importance in mitigating the consequences of water scarcity even in regions with abundant rainfall. The transition from surface to subsurface drip irrigation is accompanied by numerous problems. To overcome these issues, shallow subsurface drip irrigation can be potentially used as an effective drought control tool that brings additional benefits compared to conventional surface drip irrigation techniques. This research investigated the effects of different calculations of daily crop water requirements, reference evapotranspiration (ETo), and pan evaporation (Eo) on the yield and water use efficiency of pepper irrigated with a surface and shallow subsurface drip irrigation system. The experiment was conducted in field conditions in the Vojvodina region, the northern part of Serbia. The irrigation scheduling was based on the water balance approach. The calculated evapotranspiration rate was about 400 mm for the pepper growing period, regardless of the calculation method. The highest yield of pepper and evapotranspiration water use efficiency was obtained on the Eo variant with surface drip irrigation. However, irrigation water use efficiency showed no statistical significance concerning the calculation of evapotranspiration and irrigation type. The results indicated that both calculation methods and irrigation types can be used in pepper production, but priority should be given to pan-evaporation-based calculation.",
publisher = "Basel : MDPI",
journal = "Water - Basel",
title = "Yield and Water Use Efficiency of Drip Irrigation of Pepper",
number = "16",
pages = "2891",
volume = "15",
doi = "10.3390/w15162891"
}

Mačkić, K., Bajić, I., Pejić, B., Vlajić, S., Adamović, B., Popov, O.,& Simić, D.. (2023). Yield and Water Use Efficiency of Drip Irrigation of Pepper. in Water - Basel
Basel : MDPI., 15(16), 2891.
https://doi.org/10.3390/w15162891

Mačkić K, Bajić I, Pejić B, Vlajić S, Adamović B, Popov O, Simić D. Yield and Water Use Efficiency of Drip Irrigation of Pepper. in Water - Basel. 2023;15(16):2891.
doi:10.3390/w15162891 .

Mačkić, Ksenija, Bajić, Ivana, Pejić, Borivoj, Vlajić, Slobodan, Adamović, Boris, Popov, Olivera, Simić, Dejan, "Yield and Water Use Efficiency of Drip Irrigation of Pepper" in Water - Basel, 15, no. 16 (2023):2891,
https://doi.org/10.3390/w15162891 . .

TY  - CONF
AU  - Ignjatov, Maja
AU  - Milošević, Dragana
AU  - Červenski, Janko
AU  - Vlajić, Slobodan
AU  - Adamović, Boris
AU  - Jakšić, Snežana
AU  - Vojnović, Đorđe
PY  - 2023
UR  - http://fiver.ifvcns.rs/handle/123456789/4166
AB  - A wide occurrence of wilt and rot caused by Fusarium species has been observed in the last few years in many vegetable-growing areas in the Republic of Serbia. Symptoms of rot and wilt of celery, garlic, and onion were noticed and after determination, Fusarium spp. was identified as the main causal agent of the disease. Most of the Fusarium species that cause disease on vegetable crops (garlic, onion, celery) overwinter in soil debris and soil. This study was conducted to isolate and identify Fusarium from soil samples by conventional and molecular methods. Soil samples were taken under the diseased plant, and 25 samples were collected in order to perform isolation of Fusarium species that cause rot and wilt during production.
PB  - Belgrade : Institute of Agricultural Economics
C3  - Book of Abstracts, 4th International scientific conference Sustainable agriculture and rural development, Belgrade, December 2023
T1  - Healthy soil - healthy plant: contaminated soil as a source of inoculum of Fusarium verticillioides (Sacc.) Nirenberg
EP  - 48
SP  - 47
UR  - https://hdl.handle.net/21.15107/rcub_fiver_4166
ER  - 

@conference{
author = "Ignjatov, Maja and Milošević, Dragana and Červenski, Janko and Vlajić, Slobodan and Adamović, Boris and Jakšić, Snežana and Vojnović, Đorđe",
year = "2023",
abstract = "A wide occurrence of wilt and rot caused by Fusarium species has been observed in the last few years in many vegetable-growing areas in the Republic of Serbia. Symptoms of rot and wilt of celery, garlic, and onion were noticed and after determination, Fusarium spp. was identified as the main causal agent of the disease. Most of the Fusarium species that cause disease on vegetable crops (garlic, onion, celery) overwinter in soil debris and soil. This study was conducted to isolate and identify Fusarium from soil samples by conventional and molecular methods. Soil samples were taken under the diseased plant, and 25 samples were collected in order to perform isolation of Fusarium species that cause rot and wilt during production.",
publisher = "Belgrade : Institute of Agricultural Economics",
journal = "Book of Abstracts, 4th International scientific conference Sustainable agriculture and rural development, Belgrade, December 2023",
title = "Healthy soil - healthy plant: contaminated soil as a source of inoculum of Fusarium verticillioides (Sacc.) Nirenberg",
pages = "48-47",
url = "https://hdl.handle.net/21.15107/rcub_fiver_4166"
}

Ignjatov, M., Milošević, D., Červenski, J., Vlajić, S., Adamović, B., Jakšić, S.,& Vojnović, Đ.. (2023). Healthy soil - healthy plant: contaminated soil as a source of inoculum of Fusarium verticillioides (Sacc.) Nirenberg. in Book of Abstracts, 4th International scientific conference Sustainable agriculture and rural development, Belgrade, December 2023
Belgrade : Institute of Agricultural Economics., 47-48.
https://hdl.handle.net/21.15107/rcub_fiver_4166

Ignjatov M, Milošević D, Červenski J, Vlajić S, Adamović B, Jakšić S, Vojnović Đ. Healthy soil - healthy plant: contaminated soil as a source of inoculum of Fusarium verticillioides (Sacc.) Nirenberg. in Book of Abstracts, 4th International scientific conference Sustainable agriculture and rural development, Belgrade, December 2023. 2023;:47-48.
https://hdl.handle.net/21.15107/rcub_fiver_4166 .

Ignjatov, Maja, Milošević, Dragana, Červenski, Janko, Vlajić, Slobodan, Adamović, Boris, Jakšić, Snežana, Vojnović, Đorđe, "Healthy soil - healthy plant: contaminated soil as a source of inoculum of Fusarium verticillioides (Sacc.) Nirenberg" in Book of Abstracts, 4th International scientific conference Sustainable agriculture and rural development, Belgrade, December 2023 (2023):47-48,
https://hdl.handle.net/21.15107/rcub_fiver_4166 .

TY  - CONF
AU  - Ilin, Žarko
AU  - Sabadoš, Vladimir
AU  - Dorotić, D.
AU  - Ilin, Sonja
AU  - Adamović, Boris
AU  - Vojnović, Đ.
PY  - 2021
UR  - http://fiver.ifvcns.rs/handle/123456789/3747
AB  - Pepper is one of the most economically important vegetable crops in the world, in Europe and in Serbia. Worldwide pepper growing areas reach 1,990,423 ha, while in Europe these areas reach 106,904 ha, with the largest growers being Spain (20,580 ha) (FAO, 2018). While Turkey and Romania remain with largest cultivation areas in Southeast Europe, Serbian pepper growing areas are close to the very top. Since 2010 Serbia has been growing peppers at the areas which range from 11,714 to 16,977 ha with a constant annual increasing trend of 5.25%. Bearing in mind the importance of peppers, the aim of this study was to test the effects of soil amendments and foliar fertilizers on the yield and quality of peppers in micro-trials with 12 different treatments in three replications. The trial was set up at the experimental field of the Extension Service in Sombor with pepper cultivar 'Red Gold' in a random block design on meadow black soil. The first pepper harvest showed statistically significant yield increase on the treatment fertilized with 300 kg ha‑1 Geo2 + 3×2 L ha-1 = 6 L ha‑1 AgrOptim zenith (0.9 L ha‑1 active matter) with the same amount of nitrogen compared to the control without fertilization. The increase of pepper yield was 28.37% (6,214.29 kg ha‑1). The study results confirmed statistically significantly higher pepper yield in the first and the second harvest in four test treatments compared to the control. The highest increase of yield was observed in the treatment with Geo2 300 kg ha‑1 + N120 kg ha‑1 + 3×2 L ha‑1 AgrOptim zenith. The obtained increase in pepper yield was 5,567.95 kg ha‑1 (18.16%) as compared to the control (30,654.57 kg ha‑1).
PB  - International Society for Horticultural Science
C3  - Proceedings, 8th South-Eastern Europe Symposium on Vegetables and Potatoes, Ohrid, North Macedonia, 24-26 September 2021
T1  - Effects of soil amendments and foliar fertilization on the pepper yield
EP  - 223
SP  - 217
DO  - 10.17660/ActaHortic.2021.1320.28
ER  - 

@conference{
author = "Ilin, Žarko and Sabadoš, Vladimir and Dorotić, D. and Ilin, Sonja and Adamović, Boris and Vojnović, Đ.",
year = "2021",
abstract = "Pepper is one of the most economically important vegetable crops in the world, in Europe and in Serbia. Worldwide pepper growing areas reach 1,990,423 ha, while in Europe these areas reach 106,904 ha, with the largest growers being Spain (20,580 ha) (FAO, 2018). While Turkey and Romania remain with largest cultivation areas in Southeast Europe, Serbian pepper growing areas are close to the very top. Since 2010 Serbia has been growing peppers at the areas which range from 11,714 to 16,977 ha with a constant annual increasing trend of 5.25%. Bearing in mind the importance of peppers, the aim of this study was to test the effects of soil amendments and foliar fertilizers on the yield and quality of peppers in micro-trials with 12 different treatments in three replications. The trial was set up at the experimental field of the Extension Service in Sombor with pepper cultivar 'Red Gold' in a random block design on meadow black soil. The first pepper harvest showed statistically significant yield increase on the treatment fertilized with 300 kg ha‑1 Geo2 + 3×2 L ha-1 = 6 L ha‑1 AgrOptim zenith (0.9 L ha‑1 active matter) with the same amount of nitrogen compared to the control without fertilization. The increase of pepper yield was 28.37% (6,214.29 kg ha‑1). The study results confirmed statistically significantly higher pepper yield in the first and the second harvest in four test treatments compared to the control. The highest increase of yield was observed in the treatment with Geo2 300 kg ha‑1 + N120 kg ha‑1 + 3×2 L ha‑1 AgrOptim zenith. The obtained increase in pepper yield was 5,567.95 kg ha‑1 (18.16%) as compared to the control (30,654.57 kg ha‑1).",
publisher = "International Society for Horticultural Science",
journal = "Proceedings, 8th South-Eastern Europe Symposium on Vegetables and Potatoes, Ohrid, North Macedonia, 24-26 September 2021",
title = "Effects of soil amendments and foliar fertilization on the pepper yield",
pages = "223-217",
doi = "10.17660/ActaHortic.2021.1320.28"
}

Ilin, Ž., Sabadoš, V., Dorotić, D., Ilin, S., Adamović, B.,& Vojnović, Đ.. (2021). Effects of soil amendments and foliar fertilization on the pepper yield. in Proceedings, 8th South-Eastern Europe Symposium on Vegetables and Potatoes, Ohrid, North Macedonia, 24-26 September 2021
International Society for Horticultural Science., 217-223.
https://doi.org/10.17660/ActaHortic.2021.1320.28

Ilin Ž, Sabadoš V, Dorotić D, Ilin S, Adamović B, Vojnović Đ. Effects of soil amendments and foliar fertilization on the pepper yield. in Proceedings, 8th South-Eastern Europe Symposium on Vegetables and Potatoes, Ohrid, North Macedonia, 24-26 September 2021. 2021;:217-223.
doi:10.17660/ActaHortic.2021.1320.28 .

Ilin, Žarko, Sabadoš, Vladimir, Dorotić, D., Ilin, Sonja, Adamović, Boris, Vojnović, Đ., "Effects of soil amendments and foliar fertilization on the pepper yield" in Proceedings, 8th South-Eastern Europe Symposium on Vegetables and Potatoes, Ohrid, North Macedonia, 24-26 September 2021 (2021):217-223,
https://doi.org/10.17660/ActaHortic.2021.1320.28 . .

TY  - JOUR
AU  - Marjanović-Jeromela, Ana
AU  - Cvejić, Sandra
AU  - Mladenov, Velimir
AU  - Kuzmanović, Boris
AU  - Adamović, Boris
AU  - Stojanović, Danijela
AU  - Vollmann, Johann
PY  - 2021
UR  - http://fiver.ifvcns.rs/handle/123456789/2157
AB  - Camelina (Camelina sativa [L.] Crtz.) is an oilseed crop of the Brassicaceae family. It represents revived crops, which was reintroduced to contribute in diversification of the used crops. Field trials were set in a total of five different locations across four years in which in Serbia (2015/2016, 2016/2017, 2017/2018, 2018/2019) and in Austria (2016/2017). In all samples, 12 different environments were processed. Analysis of the distributions of environments for oil content, which mirrored protein content, using the PCA analysis, shows a statistical significance of the first two main components, which participated in the phenotypic variation with a larger amount to additive component and with both axes having a statistically significant effect on the interaction. The first two main components jointly explained more than 80% of the variation in two traits. The statistical significance of the remainder is a consequence of an agronomically explicable variation. The genotypes NS Zlatka and NS Slatka, used in this study, come from elite breeding material that is engineered to provide a consistent return to the producer regardless of the amount of money invested in primary agricultural production. Incorporating these varieties into the crop rotation would broaden the range of species available in Balkan agriculture.
PB  - Taylor and Francis
T2  - Acta Agriculturae Scandinavica, Section B — Soil & Plant Science
T1  - Technological quality traits phenotyping of Camelina across multienvironment trials
EP  - 673
IS  - 8
SP  - 667
VL  - 71
DO  - 10.1080/09064710.2021.1933162
ER  - 

@article{
author = "Marjanović-Jeromela, Ana and Cvejić, Sandra and Mladenov, Velimir and Kuzmanović, Boris and Adamović, Boris and Stojanović, Danijela and Vollmann, Johann",
year = "2021",
abstract = "Camelina (Camelina sativa [L.] Crtz.) is an oilseed crop of the Brassicaceae family. It represents revived crops, which was reintroduced to contribute in diversification of the used crops. Field trials were set in a total of five different locations across four years in which in Serbia (2015/2016, 2016/2017, 2017/2018, 2018/2019) and in Austria (2016/2017). In all samples, 12 different environments were processed. Analysis of the distributions of environments for oil content, which mirrored protein content, using the PCA analysis, shows a statistical significance of the first two main components, which participated in the phenotypic variation with a larger amount to additive component and with both axes having a statistically significant effect on the interaction. The first two main components jointly explained more than 80% of the variation in two traits. The statistical significance of the remainder is a consequence of an agronomically explicable variation. The genotypes NS Zlatka and NS Slatka, used in this study, come from elite breeding material that is engineered to provide a consistent return to the producer regardless of the amount of money invested in primary agricultural production. Incorporating these varieties into the crop rotation would broaden the range of species available in Balkan agriculture.",
publisher = "Taylor and Francis",
journal = "Acta Agriculturae Scandinavica, Section B — Soil & Plant Science",
title = "Technological quality traits phenotyping of Camelina across multienvironment trials",
pages = "673-667",
number = "8",
volume = "71",
doi = "10.1080/09064710.2021.1933162"
}

Marjanović-Jeromela, A., Cvejić, S., Mladenov, V., Kuzmanović, B., Adamović, B., Stojanović, D.,& Vollmann, J.. (2021). Technological quality traits phenotyping of Camelina across multienvironment trials. in Acta Agriculturae Scandinavica, Section B — Soil & Plant Science
Taylor and Francis., 71(8), 667-673.
https://doi.org/10.1080/09064710.2021.1933162

Marjanović-Jeromela A, Cvejić S, Mladenov V, Kuzmanović B, Adamović B, Stojanović D, Vollmann J. Technological quality traits phenotyping of Camelina across multienvironment trials. in Acta Agriculturae Scandinavica, Section B — Soil & Plant Science. 2021;71(8):667-673.
doi:10.1080/09064710.2021.1933162 .

Marjanović-Jeromela, Ana, Cvejić, Sandra, Mladenov, Velimir, Kuzmanović, Boris, Adamović, Boris, Stojanović, Danijela, Vollmann, Johann, "Technological quality traits phenotyping of Camelina across multienvironment trials" in Acta Agriculturae Scandinavica, Section B — Soil & Plant Science, 71, no. 8 (2021):667-673,
https://doi.org/10.1080/09064710.2021.1933162 . .

TY  - CHAP
AU  - Ilin, Žarko
AU  - Adamović, Boris
AU  - Ilin, Sonja
AU  - Žnidarčić, D.
PY  - 2017
UR  - http://fiver.ifvcns.rs/handle/123456789/4534
AB  - The harvest area of potatoes in South East Europe is about 580 000 ha with a production of about 11 000 000 tonnes. It is estimated that 20–25% of all harvested area is used for early potatoes. Early potato is of high biological and nutritional value, and is suitable for growing on small family-run commercial farms. In the continental area of South and South East Europe, new potato matures for harvest in late May, June and early July. In recent years, early potato has reached the market 20–25 days earlier thanks to the adoption of specific cultivation practices and growing technologies, as well as an increase in financial input per unit area. As the first spring vegetable, early potato is considered a supreme biological and economic crop. The first precondition for high, stable and quality production of early potato is the choice of very early-maturing cultivars with high yield potential, good adaptability and stability. The second precondition is the planting of equally sprouted and certified seedlings with mulching and crop covering with agrotextiles. In the continental area of South and South East Europe, apart from early potato farming in temporary protected areas – for example, direct crop covering with or without mulching and in low plastic tunnels – early potato is also grown in large plastic tunnels without additional heating. Early potato is planted in mid-February in the Mediterranean area. This is 30 days earlier than in the continental area, and when covered with agrotextiles it can be harvested even earlier. This chapter presents some biological and agrotechnological aspects, such as biological needs, fertilization, irrigation, harvesting and storage of early potatoes.
PB  - Rome : FAO
T2  - Good Agricultural Practices for greenhouse vegetable production in the South East European countries: Principles for sustainable intensification of smallholder farms
T1  - Early potato
EP  - 401
IS  - 230
SP  - 389
UR  - https://hdl.handle.net/21.15107/rcub_fiver_4534
ER  - 

@inbook{
author = "Ilin, Žarko and Adamović, Boris and Ilin, Sonja and Žnidarčić, D.",
year = "2017",
abstract = "The harvest area of potatoes in South East Europe is about 580 000 ha with a production of about 11 000 000 tonnes. It is estimated that 20–25% of all harvested area is used for early potatoes. Early potato is of high biological and nutritional value, and is suitable for growing on small family-run commercial farms. In the continental area of South and South East Europe, new potato matures for harvest in late May, June and early July. In recent years, early potato has reached the market 20–25 days earlier thanks to the adoption of specific cultivation practices and growing technologies, as well as an increase in financial input per unit area. As the first spring vegetable, early potato is considered a supreme biological and economic crop. The first precondition for high, stable and quality production of early potato is the choice of very early-maturing cultivars with high yield potential, good adaptability and stability. The second precondition is the planting of equally sprouted and certified seedlings with mulching and crop covering with agrotextiles. In the continental area of South and South East Europe, apart from early potato farming in temporary protected areas – for example, direct crop covering with or without mulching and in low plastic tunnels – early potato is also grown in large plastic tunnels without additional heating. Early potato is planted in mid-February in the Mediterranean area. This is 30 days earlier than in the continental area, and when covered with agrotextiles it can be harvested even earlier. This chapter presents some biological and agrotechnological aspects, such as biological needs, fertilization, irrigation, harvesting and storage of early potatoes.",
publisher = "Rome : FAO",
journal = "Good Agricultural Practices for greenhouse vegetable production in the South East European countries: Principles for sustainable intensification of smallholder farms",
booktitle = "Early potato",
pages = "401-389",
number = "230",
url = "https://hdl.handle.net/21.15107/rcub_fiver_4534"
}

Ilin, Ž., Adamović, B., Ilin, S.,& Žnidarčić, D.. (2017). Early potato. in Good Agricultural Practices for greenhouse vegetable production in the South East European countries: Principles for sustainable intensification of smallholder farms
Rome : FAO.(230), 389-401.
https://hdl.handle.net/21.15107/rcub_fiver_4534

Ilin Ž, Adamović B, Ilin S, Žnidarčić D. Early potato. in Good Agricultural Practices for greenhouse vegetable production in the South East European countries: Principles for sustainable intensification of smallholder farms. 2017;(230):389-401.
https://hdl.handle.net/21.15107/rcub_fiver_4534 .

Ilin, Žarko, Adamović, Boris, Ilin, Sonja, Žnidarčić, D., "Early potato" in Good Agricultural Practices for greenhouse vegetable production in the South East European countries: Principles for sustainable intensification of smallholder farms, no. 230 (2017):389-401,
https://hdl.handle.net/21.15107/rcub_fiver_4534 .

TY  - CONF
AU  - Ilin, Žarko
AU  - Adamović, Boris
AU  - Ilin, Sonja
PY  - 2016
UR  - http://fiver.ifvcns.rs/handle/123456789/1568
AB  - There is a long tradition of various fresh vegetables production and consumption in the Republic of Serbia. Field production of medium late and late vegetables is well developed. The production significantly exceeds the needs of Serbian population (7,186,862 in 2011). A part of market surpluses is exported fresh, while the rest is processed by dehydration, freezing, biological fermentation, pickling and canning. For more than two centuries there has been fresh vegetables deficit from early and medium early production of thermophilous vegetable species during winter and spring. By development and advancement of vegetable production in different indoor facilities, this deficit could be compensated. Therefore, the aim was to analyse the current state and prospect of indoor vegetable production in Serbia. Results show that temporary indoor facilities for vegetable production take up larger areas in Serbia. An area of around 3,000 ha of soil mulched by plastic foils and with direct plant covering with agricultural fabric produces 120,000 t of watermelon, melon, gherkins, early potatoes and early brassicas with low and semi-high plastic tunnels. There is a slightly smaller area of permanent indoor facilities (2,421.8 ha). The most dominating are tunnel-type greenhouses (2,345.9 ha), glass greenhouses occupy 40.9 ha, and plastic greenhouses 35 ha. Total area of 2,408.8 ha produces 247,202 t of fresh vegetables, which amounts to 34.4 kg fresh vegetables produced per capita annually and 27.5% of total annual vegetable consumption per capita in the Republic of Serbia.
PB  - Int Soc Horticultural Science, Leuven 1
C3  - VI Balkan Symposium on Vegetables & Potatoes
T1  - Current status and prospects of indoor vegetable growing in the Republic of Serbia
EP  - 473
SP  - 467
VL  - 1142
DO  - 10.17660/ActaHortic.2016.1142.71
ER  - 

@conference{
author = "Ilin, Žarko and Adamović, Boris and Ilin, Sonja",
year = "2016",
abstract = "There is a long tradition of various fresh vegetables production and consumption in the Republic of Serbia. Field production of medium late and late vegetables is well developed. The production significantly exceeds the needs of Serbian population (7,186,862 in 2011). A part of market surpluses is exported fresh, while the rest is processed by dehydration, freezing, biological fermentation, pickling and canning. For more than two centuries there has been fresh vegetables deficit from early and medium early production of thermophilous vegetable species during winter and spring. By development and advancement of vegetable production in different indoor facilities, this deficit could be compensated. Therefore, the aim was to analyse the current state and prospect of indoor vegetable production in Serbia. Results show that temporary indoor facilities for vegetable production take up larger areas in Serbia. An area of around 3,000 ha of soil mulched by plastic foils and with direct plant covering with agricultural fabric produces 120,000 t of watermelon, melon, gherkins, early potatoes and early brassicas with low and semi-high plastic tunnels. There is a slightly smaller area of permanent indoor facilities (2,421.8 ha). The most dominating are tunnel-type greenhouses (2,345.9 ha), glass greenhouses occupy 40.9 ha, and plastic greenhouses 35 ha. Total area of 2,408.8 ha produces 247,202 t of fresh vegetables, which amounts to 34.4 kg fresh vegetables produced per capita annually and 27.5% of total annual vegetable consumption per capita in the Republic of Serbia.",
publisher = "Int Soc Horticultural Science, Leuven 1",
journal = "VI Balkan Symposium on Vegetables & Potatoes",
title = "Current status and prospects of indoor vegetable growing in the Republic of Serbia",
pages = "473-467",
volume = "1142",
doi = "10.17660/ActaHortic.2016.1142.71"
}

Ilin, Ž., Adamović, B.,& Ilin, S.. (2016). Current status and prospects of indoor vegetable growing in the Republic of Serbia. in VI Balkan Symposium on Vegetables & Potatoes
Int Soc Horticultural Science, Leuven 1., 1142, 467-473.
https://doi.org/10.17660/ActaHortic.2016.1142.71

Ilin Ž, Adamović B, Ilin S. Current status and prospects of indoor vegetable growing in the Republic of Serbia. in VI Balkan Symposium on Vegetables & Potatoes. 2016;1142:467-473.
doi:10.17660/ActaHortic.2016.1142.71 .

Ilin, Žarko, Adamović, Boris, Ilin, Sonja, "Current status and prospects of indoor vegetable growing in the Republic of Serbia" in VI Balkan Symposium on Vegetables & Potatoes, 1142 (2016):467-473,
https://doi.org/10.17660/ActaHortic.2016.1142.71 . .

TY  - JOUR
AU  - Ilin, Žarko
AU  - Bugarčić, Živko
AU  - Adamović, Boris
AU  - Ilin, Sonja
PY  - 2015
UR  - http://fiver.ifvcns.rs/handle/123456789/1478
AB  - Potato is one of the most important varieties in the world, as well as in Serbia. It has exceptional agrotechnical, biological, ecological and economic significance. In the period 1970-2014, the average potato production of Serbia amounted to 830,543 t. In the same period, the average potato production of Vojvodina amounted to 274,809 t, with the tendency of land area decrease and the increase of yield per a unit of area. The last decade of the 20th century saw significant changes in the technology of potato production in Serbia. Special attention is being attached to tillage before planting, after planting and before germination, as well as to tillage during the vegetation period, potato nutrition, irrigation and implementation of regular care measures, and the control of disease-causing agents, pests and weeds in potato crop. In the past few years, modern technology has been introduced in the potato cultivation on our fields. As a result, yields in Serbia have reached the level similar to that of the Netherlands and Belgium. During the last 10 years, many significant changes occurred in potato cultivation in Serbia. Some varieties are not being produced any more (e.g. Jaerla, Adora, Bartina), some are being cultivated on smaller areas (e.g. Kondor, Kennebec, and in the last two or three years Carrera too), but there is a rapid expansion of a lot of new varieties (e.g. Riviera, Kuroda, Rudolph, Bellarosa, Lusa). In the years to come much is expected from the following varieties: Volare, Esmme and Colomba. Some of them have exceptional fertility, achieving the yields of 50-70 t/ha, depending on the level of agrotechnical measures applied.
AB  - Krompir je jedna od najznačajnijih gajenih biljnih vrsta u svetu i kod nas. Ima izuzetan agrotehnički, biološki, ekološki i ekonomski značaj. U Srbiji se, u periodu 1970-2014. godine, u proseku godišnje proizvede 830.543 t. U istom periodu, u AP Vojvodini, se prosečno godišnje proizvodilo 274.809 t krompira sa tendencijom opadanja površina i rasta prinosa po jedinici površine. U poslednjoj deceniji prošlog veka nastaju značajne promene u tehnologiji proizvodnje krompira kod nas. Posebna pažnja se poklanja obradi zemljišta pred sadnju, posle sadnje a pre nicanja krompira, zatim u toku vegetacije, ishrani, navodnjavanju i sprovođenju redovnih mera nege i zaštite od prouzrokovača bolesti, štetočina i korova. Na našim njivama se poslednjih godina primenjuje savremena tehnologija gajenja pa se mogu očekivati prinosi koji su karakteristični za proizvođače u Holandiji i Belgiji. U poslednjih 10-ak godina došlo je do značajnih promena i u gajenom sortimentu krompira u Srbiji. Neke sorte su potpuno nestale iz proizvodnje (Jaerla, Adora, Bartina), nekoliko se gaji na sve manjim površinama (Kondor, Kennebec, a u poslednje 2-3 godine i Carrera), ali sve više je novih sorti sa brzom ekspanzijom u mnogim krajevima (Riviera, Kuroda, Rudolph, Bellarosa, Lusa). Od sorti Volare, Esmme i Colomba se puno očekuje u narednim godinama. Neke od navedenih sorti su sa izuzetnim potencijalom rodnosti, pa su kod većeg broja proizvođača dostigle prinose 50-70 t/ha, što zavisi i od nivoa agrotehnike.
PB  - Univerzitet u Novom Sadu - Poljoprivredni fakultet - Departman za zaštitu bilja i životne sredine "dr Pavla Vukasovića", Novi Sad
T2  - Biljni lekar
T1  - Technology of potato production and potato assortment
T1  - Tehnologija proizvodnje i sortiment krompira
EP  - 511
IS  - 6
SP  - 501
VL  - 43
UR  - https://hdl.handle.net/21.15107/rcub_fiver_1478
ER  - 

@article{
author = "Ilin, Žarko and Bugarčić, Živko and Adamović, Boris and Ilin, Sonja",
year = "2015",
abstract = "Potato is one of the most important varieties in the world, as well as in Serbia. It has exceptional agrotechnical, biological, ecological and economic significance. In the period 1970-2014, the average potato production of Serbia amounted to 830,543 t. In the same period, the average potato production of Vojvodina amounted to 274,809 t, with the tendency of land area decrease and the increase of yield per a unit of area. The last decade of the 20th century saw significant changes in the technology of potato production in Serbia. Special attention is being attached to tillage before planting, after planting and before germination, as well as to tillage during the vegetation period, potato nutrition, irrigation and implementation of regular care measures, and the control of disease-causing agents, pests and weeds in potato crop. In the past few years, modern technology has been introduced in the potato cultivation on our fields. As a result, yields in Serbia have reached the level similar to that of the Netherlands and Belgium. During the last 10 years, many significant changes occurred in potato cultivation in Serbia. Some varieties are not being produced any more (e.g. Jaerla, Adora, Bartina), some are being cultivated on smaller areas (e.g. Kondor, Kennebec, and in the last two or three years Carrera too), but there is a rapid expansion of a lot of new varieties (e.g. Riviera, Kuroda, Rudolph, Bellarosa, Lusa). In the years to come much is expected from the following varieties: Volare, Esmme and Colomba. Some of them have exceptional fertility, achieving the yields of 50-70 t/ha, depending on the level of agrotechnical measures applied., Krompir je jedna od najznačajnijih gajenih biljnih vrsta u svetu i kod nas. Ima izuzetan agrotehnički, biološki, ekološki i ekonomski značaj. U Srbiji se, u periodu 1970-2014. godine, u proseku godišnje proizvede 830.543 t. U istom periodu, u AP Vojvodini, se prosečno godišnje proizvodilo 274.809 t krompira sa tendencijom opadanja površina i rasta prinosa po jedinici površine. U poslednjoj deceniji prošlog veka nastaju značajne promene u tehnologiji proizvodnje krompira kod nas. Posebna pažnja se poklanja obradi zemljišta pred sadnju, posle sadnje a pre nicanja krompira, zatim u toku vegetacije, ishrani, navodnjavanju i sprovođenju redovnih mera nege i zaštite od prouzrokovača bolesti, štetočina i korova. Na našim njivama se poslednjih godina primenjuje savremena tehnologija gajenja pa se mogu očekivati prinosi koji su karakteristični za proizvođače u Holandiji i Belgiji. U poslednjih 10-ak godina došlo je do značajnih promena i u gajenom sortimentu krompira u Srbiji. Neke sorte su potpuno nestale iz proizvodnje (Jaerla, Adora, Bartina), nekoliko se gaji na sve manjim površinama (Kondor, Kennebec, a u poslednje 2-3 godine i Carrera), ali sve više je novih sorti sa brzom ekspanzijom u mnogim krajevima (Riviera, Kuroda, Rudolph, Bellarosa, Lusa). Od sorti Volare, Esmme i Colomba se puno očekuje u narednim godinama. Neke od navedenih sorti su sa izuzetnim potencijalom rodnosti, pa su kod većeg broja proizvođača dostigle prinose 50-70 t/ha, što zavisi i od nivoa agrotehnike.",
publisher = "Univerzitet u Novom Sadu - Poljoprivredni fakultet - Departman za zaštitu bilja i životne sredine "dr Pavla Vukasovića", Novi Sad",
journal = "Biljni lekar",
title = "Technology of potato production and potato assortment, Tehnologija proizvodnje i sortiment krompira",
pages = "511-501",
number = "6",
volume = "43",
url = "https://hdl.handle.net/21.15107/rcub_fiver_1478"
}

Ilin, Ž., Bugarčić, Ž., Adamović, B.,& Ilin, S.. (2015). Technology of potato production and potato assortment. in Biljni lekar
Univerzitet u Novom Sadu - Poljoprivredni fakultet - Departman za zaštitu bilja i životne sredine "dr Pavla Vukasovića", Novi Sad., 43(6), 501-511.
https://hdl.handle.net/21.15107/rcub_fiver_1478

Ilin Ž, Bugarčić Ž, Adamović B, Ilin S. Technology of potato production and potato assortment. in Biljni lekar. 2015;43(6):501-511.
https://hdl.handle.net/21.15107/rcub_fiver_1478 .

Ilin, Žarko, Bugarčić, Živko, Adamović, Boris, Ilin, Sonja, "Technology of potato production and potato assortment" in Biljni lekar, 43, no. 6 (2015):501-511,
https://hdl.handle.net/21.15107/rcub_fiver_1478 .